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    • Previous experience as a Sous Chef within a 5-star hotel or luxury hospitality environment.
    • Previous experience working as a Chef de Partie within a 5-star…
    • An excellent package including Tronc of 30k per annum for a full time employee, and excellent hourly rate of up to £12.77 per hour for part time.
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    • We want to hear from inspired chefs who love creating amazing food from the best ingredients, have a keen eye for detail and high standards but with bags of…
    • £16–£20 per hour, depending on role and experience.
    • Flexible full-time and part-time hours available.
    • You'll have solid kitchen experience and a passion for…
    • The successful Sous Chef will play a key role in the day-to-day leadership of the kitchen, ensuring consistently outstanding food, service and guest experiences…
    • Hands-on approach to cleaning and preparing and cooking of food, whilst assisting in organising, supervising and running the kitchen efficiently, ensuring a…
    • Natural ability as a chef with outstanding attention for detail.
    • Package up to £39,000 including Gratuities.
    • Gratuities evenly through Tronc system, with this…
    • Maintain 5 star hygiene standards in the kitchen at all times.
    • The successful candidate will take ownership of the kitchen in the head chefs’ absence and will…
    • Maintaining 5 star EHO rating.
    • You will work closely with the chef team supporting them in maintaining high standards.
    • To ensure consistency of dishes.
    • Mentors junior chefs and fosters a collaborative, respectful kitchen culture.
    • The pride of contributing to a property recognised with 5 AA Red Stars, and *two…
    • The ideal candidate will be flexible in working any 5 days out of 7.
    • 28 days annual leave (including Bank Holidays), rising by 1 day each year for 5 years.
    • You will also be required to work closely with Glen, the head chef & the full kitchen brigade.
    • Chef De Partie - £32,000 per annum – 40 hour contract + Monthly…
    • An hourly rate of up to £12.77 per hour and a share of tronc.
    • Gratuities shared through Tronc system.
    • Tailored training and development plan.
    • As Sous Chef, you’ll oversee a kitchen brigade, ensuring high standards and upholding the hotel’s esteemed reputation.
    • Pay: Up to £38,000.00 per year.
    • Holding our 5 star Food Hygiene rating and keeping allergen management watertight.
    • Working alongside an owner who is investing in this site and wants a chef…

Job Post Details

Chef De Partie - 5 Star Hotel - job post

Search Consultancy
3.4 out of 5 stars
London
Permanent

Job details

Job type

  • Permanent

Location

London

Full job description

Chef de Partie & Sous Chef Opportunities - 5-Star Hotels | City of London

We're currently recruiting for experienced Chef de Parties and Sous Chefs to join some of the City of London's leading 5-star hotels.

If you have a strong background working within luxury hotels, understand the high standards expected in a premium environment, and are looking for your next opportunity in the City, we'd love to hear from you.

What we're looking for:

Chef de Partie

  • Previous experience working as a Chef de Partie within a 5-star hotel or luxury hospitality environment
  • Strong knowledge of classical and modern cooking techniques
  • Ability to consistently deliver high-quality dishes in a busy kitchen
  • Excellent understanding of food safety, hygiene and HACCP
  • A positive, professional attitude with a genuine passion for food
  • Ability to work effectively as part of a large kitchen brigade

Sous Chef

  • Previous experience as a Sous Chef within a 5-star hotel or luxury hospitality environment
  • Strong leadership skills and the ability to support and develop a kitchen team
  • Experience working in high-volume, high-standard hotel operations
  • Excellent knowledge of food safety, HACCP and kitchen procedures
  • Experience with ordering, stock control and maintaining food quality
  • Ability to remain calm and organised during busy services
  • A genuine passion for delivering exceptional food and guest experiences

What's on offer?

Opportunities within prestigious 5-star hotels

  • Fantastic City of London locations
  • Competitive salaries depending on experience
  • Excellent opportunities for career progression and development
  • Exposure to high-end restaurants, banqueting and luxury hospitality
  • Support from an experienced hospitality recruitment team throughout the process

Whether you're an ambitious Chef de Partie ready to take the next step, or an experienced Sous Chef looking for a new challenge, we have opportunities available across some of London's most exciting luxury hotel operations.

Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.

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