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A La Carte Catering jobs

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    • Your passion for hospitality and attention to detail will play a crucial role in creating a welcoming atmosphere for our patrons.
    • View all Five Rivers A La Carte jobs - Walsall jobs
    • Salary Search: Front of House Staff salaries in Walsall
    • Essential: previous experience as a cook, kitchen assistant or in a similar commercial-kitchen role.
    • Complete a significant amount of washing up.
    • Ensure clients are given a prompt and efficient service and expectations are consistently exceeded, providing an excellent client service.
    • Kitchen Assistant experience is a must.
    • Ensure buffet and stock levels of all food and beverage items for a la carte service are properly maintained and…
  • Here at the Corn Mill Lodge Hotel in pudsey , we are looking for a commis or chef de partie. We are a family run Hotel with excellent working conditions and…
    • A passion for cooking, with a genuine love of food and a real desire to learn and develop your skills.
    • You will have a minimum of NVQ food preparation Level 2…
    • Proven experience as a Chef or Cook in hospitality or catering (care experience beneficial but not essential).
    • Pay: £16.98 per hour.
    • Proven experience as a Head Chef within premium corporate hospitality, high-end hotels, restaurants or contract catering.
    • One day you're running the pass for a full restaurant, the next you're leading a banquet or cooking for a squad before a match.
    • Experience catering for both à la carte/bistro dining and large-scale functions or banqueting.
    • Proven experience as a Head Chef or an ambitious, seasoned Sous…
    • Previous experience as a Head Chef or Senior Sous Chef within a hotel or established restaurant operation.
    • Experience managing different food service operations…
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    • Airline catering would be fantastic, although not essential.
    • You will need to have a strong knowledge of food hygiene and safety and always maintaining a clean…
    • You'll have a strong pub and restaurant background, bringing excellent fresh-food and à la carte cooking skills, alongside proven Business & Industry (B&I) or…
    • You’ll need a strong background across both restaurant and B&I catering environments, with solid experience of à la carte service.
    • Minimum 2 years’ experience as a Chef de Partie or strong experience as a Demi Chef in a high-quality kitchen.

Job Post Details

Front of House Staff
Five Rivers A La Carte
11 Vicarage Place, Walsall WS1 3NA
£11.42 - £14.00 an hour
Zero hours contract, Part-time, Permanent, Full-time
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Job details

£11.42 - £14.00 an hour
Referral programme, Employee discount, Store discount, Company pension, Discounted or free food
Zero hours contract, Part-time, Permanent, Full-time
11 Vicarage Place, Walsall WS1 3NA

Full job description

Overview
We are seeking enthusiastic and dedicated Front of House Staff to join our vibrant team. In this role, you will be the face of our establishment, ensuring that every guest receives exceptional service from the moment they arrive until they leave. Your passion for hospitality and attention to detail will play a crucial role in creating a welcoming atmosphere for our patrons.

Duties

  • Greet and welcome guests in a friendly and professional manner.
  • Assist with seating arrangements and manage reservations efficiently.
  • Take food and drink orders accurately and relay them to the kitchen or bar staff.
  • Serve food and beverages promptly while ensuring presentation standards are met.
  • Maintain cleanliness and organisation of the front of house area, including tables, menus, and service stations.
  • Handle customer inquiries and complaints with grace, aiming for resolution that enhances guest satisfaction.
  • Support food preparation tasks as needed, adhering to food safety standards at all times.
  • Collaborate with kitchen staff to ensure smooth service flow during busy periods.
  • Assist in catering events as required, providing excellent service to guests.
  • Stay informed about menu items, specials, and promotions to effectively communicate with guests.

Experience

  • Previous experience in a restaurant or hospitality setting is preferred but not essential; we welcome those eager to learn.
  • Familiarity with food safety practices is advantageous.
  • Skills in bartending or catering are considered a plus.
  • A positive attitude, strong communication skills, and the ability to work well under pressure are essential for success in this role.
  • A willingness to help others and contribute positively to the team environment is crucial.

Join us in delivering memorable experiences for our guests while working in a dynamic team atmosphere!

Job Types: Full-time, Part-time, Permanent, Zero hours contract

Pay: £11.42-£14.00 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Referral programme
  • Store discount

Experience:

  • Catering: 1 year (preferred)
  • Bartending: 1 year (preferred)
  • Hospitality: 1 year (required)
  • Customer service: 1 year (required)

Work Location: In person

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