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Aa Rosette jobs in Wales

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    • Package up to £39,000 including Gratuities.
    • Gratuities evenly through Tronc system, with this role enjoying approximately 4k per annum.
    • An hourly rate of up to £12.77 per hour and a share of tronc.
    • Gratuities shared through Tronc system.
    • Tailored training and development plan.
    • Package up to £38,000.
    • Eligible to be part of the hotels Employee Profit Share Scheme.
    • Tailored training and development plan.
    • Opportunity to lead a refined food and beverage operation.
    • Accommodation support may be available, although there is no live in accommodation on site.
    • To ensure your station and surrounding areas are clean and set up in the appropriate manner.
    • General mis en place to produce well presented food of a high…
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    • Excellent package up to £35,000 including Gratuities.
    • Gratuities shared through Tronc system, currently 3k per annum.
    • Meals provided whilst on duty.
    • Rate of pay: From £46,917 per annum.
    • As a key part of the Resort's food and beverage offering, the restaurant delivers a high-quality dining experience in a…
    • Working in the AA rosette levle kitchen using fresh, local and seasonal ingredients.
    • Great New Role in Luxury Country House Hotel.
    • Refer a Friend bonus scheme.
    • Discounted rates within the collection.
    • They have an amazing attention to detail ensuring lifelong memories for guests.
    • Excellent experience at 2/3 rosette level and Michelin experience.
    • Package upto £32,000 including Gratuities -dependant upon role.
    • £46,000 Package + Benefits*.
    • Tailored training and development plan.
    • Financial support for attaining professional qualifications.
    • Meals provided whilst on duty.
    • To ensure your station and surrounding areas are clean and set up in the appropriate manner.
    • General mis en place to produce well presented food of a high…
    • The ideal candidate will be able to demonstrate experience in preparing all types of food including buffets, afternoon teas, bar food, banqueting and A La carte…
    • The ideal candidate will be able to demonstrate experience in preparing all types of food including buffets, afternoon teas, bar food, banqueting, and a A La…
    • Pay - £12.75 per hour + share of tronc (up to £1.50 extra per hour).
    • Attention to detail and fastidious with regard to the cleanliness of the kitchen.
Chef de Partie
Grove of Narberth
Narberth SA67 8BX
Up to £39,000 a year
Permanent, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

Up to £39,000 a year

Job type

Permanent
Full-time

Benefits

Pulled from the full job description
Referral programme
Employee discount
Employee assistance programme
Company pension
Discounted or free food
Company events
On-site parking

Full job description

CHEF DE PARTIE

We want to find enthusiastic chefs genuinely passionate about cooking great local Welsh produce.

Our 5 AA Red Star award winning Hotel has established itself as one of the leading luxury hotels and restaurants in Wales set in the stunning Pembrokeshire countryside overlooking the Preseli Hills. The Fernery restaurant holds 4 AA Rosettes and is under the leadership of the hugely talented Executive Chef Douglas Balish.

Douglas is now looking for a passionate and dedicated Chef de Partie to join the team.

What we offer:

· Package up to £39,000 including Gratuities.

· 4 day working week.

· Extra days worked paid.

· Gratuities evenly through Tronc system, with this role enjoying approximately 4k per annum.

· Company pension through NEST.

· Eligible to be part of Seren Employee Profit Share Scheme.

· Genuine work life balance in Pembrokeshire near the world renowned Coastal National Park.

· Tailored training and development plan.

· Financial support for attaining professional qualifications.

· Meals provided whilst on duty.

· Vast scope for career progression across our group of companies.

· Long service holiday benefit.

· Milestone rewards programme.

· Generous Employee Referral Scheme.

· Employee Assistance Programme provided by Hospitality Action.

· 30% staff discount off food and beverage at all Seren Collection venues.

· Preferred Employee and Friends and Family room rate at Grove of Narberth.

· Preferred Employee and Friends and family room rate at Penmaenuchaf Hotel.

A successful candidate will ideally have:

· Sound experience at Michelin or multiple AA Rosette level.

· Clear passion for the industry and food.

· Natural ability as a chef with outstanding attention for detail.

· Real ambition to succeed at the highest level.

· Dedicated and excellent team player.

The successful candidate will be joining an exciting business with a strong family philosophy and a highly experienced award-winning team driving for the highest standards of food and service. Together we work hard to achieve excellence in a supportive and fun working environment.

Interested?

If you are interested in this role then please forward Covering Letter and CV to Oliver our Group HR Manager.

We look forward to hearing from you!

Job Types: Full-time, Permanent

Pay: Up to £39,000.00 per year

Benefits:

  • Company events
  • Discounted or free food
  • Employee discount
  • On-site parking
  • Referral programme

Work Location: In person

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