About Restaurant jobs in Bradford
Kitchen Manager/Head Chef
Often replies in 3 daysEatopiaBradford- Employee discount
- Free parking
- Company pension
- Discounted or free food
- Help launch Eatopia's first restaurant and establish the standards from the outset.
- Ensure every dish is prepared and presented to the agreed specification,…
- Royal British LegionRipon HG4 1PG
- Annual leave
- Employee assistance programme
- Company pension
- Cycle to work scheme
- Assist the catering team in preparing restaurant-quality meals for beneficiaries, visitors, and staff.
- Provide high-quality food and beverage services.
Leisure Manager
Often replies in 3 daysFUNZYBradford- Employee discount
- Free parking
- Company pension
- Discounted or free food
- You will have the freedom to make improvements, develop your team and find new ways to improve both the guest experience and the performance of the business.
- The HalfwayHouseShipley BD17 7PY
- Employee discount
- On-site parking
- Proven experience in food preparation, cooking, and kitchen operations within a restaurant or hospitality environment.
Assistant Manager
Often replies in 2 daysHungry Horse - BRA_104Shipley BD18 3ST- Referral programme
- Employee discount
- Employee assistance programme
- Company pension
- If you're an experienced hospitality supervisor or Assistant Manager who loves a busy pub, a brilliant team and making sure customers have a great time, The…
- Grantley HallGrantley HG4 3ET
- Referral programme
- Annual leave
- Employee discount
- Employee assistance programme
- Store discount
- On-site gym
- Oversee and manage the restaurant service.
- Responsible for managing the rotas/staffing levels.
- To possess an outstanding knowledge of all food, wines, cooking…
Kitchen Assistant
NewOften replies in 2 daysMerkur Casino Entertainment UK LimitedLeeds LS2 7JL- Employee assistance programme
- Company pension
- We are on the lookout for a kitchen assistant to join our busy team, the role will involve the preparation and cooking of food menu items, as well as adhering…
Sous Chef
NewOften replies in 1 dayCedar Court HotelsBradford BD5 8HW- Employee discount
- Company pension
- We serve a varied mix of guests from corporate, conferences, events, weddings through to leisure breaks.
- Supporting the Head Chef with the day-to-day running of…
- Royal Air ForceUnited Kingdom
- Free or subsidised travel
- Annual leave
- Company pension
- Discounted or free food
- Canteen
- See here for more information about a training plan.
- See here for more information about a training plan.
- Being creative Helping people Analysis & maths.
- DeliverooLeeds
- Become a food delivery driver with Deliveroo and find work that suits you.
- Make money on your own schedule with your own vehicle (scooter, bike or car).
- DeliverooLeeds
- Become a food delivery driver with Deliveroo and find work that suits you.
- Make money on your own schedule with your own vehicle (scooter, bike or car).
- Resurgence Case Management LtdColne BB8 7EW
- Annual leave
- Health & wellbeing programme
- Providing care and support for two young people in their twenties and thirties who have cerebral palsy and complex disabilities, both need complete assistance…
- DeliverooLeeds
- Become a food delivery driver with Deliveroo and find work that suits you.
- Make money on your own schedule with your own vehicle (scooter, bike or car).
View similar jobs with this employerAffinity TrustLeeds LS9- Annual leave
- Employee discount
- Company pension
- Driving: You must be a driver with access to your own vehicle.
- Hours per week: Full time (37.5 hours) & participation in an on-call rota.
Commis Chef
NewOften replies in 1 dayCairn HotelHarrogate HG1 2JD- Employee discount
- You will ideally have experience as a Commis Chef (or similar role), have a proven track record ideally within the food safety and local hotel market, and be…
View similar jobs with this employerWingstop UKLeeds LS4 2DG- Employee discount
- Discounted or free food
- Supporting the restaurant opening and setup.
- Culture budgets allocated to every restaurant for recognition.
- From training and coaching new starters to leading…
Job Post Details
Kitchen Manager/Head Chef
Job details
Full job description
A brand new food concept. A fresh start. An opportunity to make your mark.
We're bringing something new to Bradford, and we're looking for a Kitchen Manager / Head Chef to help bring it to life.
Eatopia is a brand new food concept with big ambitions. We're creating an exciting food destination where quality, consistency and great service come together. With the concept and menu in place, we need an experienced kitchen leader who can turn that vision into reality.
This is your opportunity to be part of a new opening from day one. You'll build your team, establish the kitchen operation and set the standards that will define Eatopia from the very beginning.
If you're passionate about great food, take pride in the details and know how to balance quality with commercial performance, this could be the role for you.
What You'll Be Doing
- Lead from the front. Recruit, develop and inspire your kitchen team, creating a positive culture built around teamwork, accountability and high standards.
- Deliver exceptional food. Ensure every dish is prepared and presented to the agreed specification, maintaining consistency and quality throughout every service.
- Own the kitchen operation. Take responsibility for preparation, service, stock control, ordering and organisation, ensuring the kitchen runs efficiently at all times.
- Take control of the numbers. Manage food costs, labour percentages, waste and stock levels, making commercially sound decisions without compromising food quality.
- Set the standards. Maintain excellent food safety and hygiene practices, ensuring the kitchen is clean, organised, compliant and always ready for service.
- Build a strong team. Train and coach your people, develop their skills and create an environment where everyone understands what's expected of them.
- Perform under pressure. Keep your team focused, maintain standards during busy periods and ensure food is delivered on time without unnecessary waste or mistakes.
- Drive continuous improvement. Identify opportunities to improve efficiency, control costs and deliver a better experience for every guest.
What We're Looking For
We're looking for an experienced kitchen professional who can take ownership, lead a team and deliver results.
You'll bring:
- Proven experience as a Head Chef, Kitchen Manager or an experienced Senior Sous Chef ready to take the next step.
- Strong leadership skills and the ability to build, motivate and develop a kitchen team.
- A track record of maintaining food quality and consistency in a busy kitchen.
- A solid understanding of food costs, stock management, waste control and labour budgeting.
- Excellent knowledge of food safety, hygiene and kitchen compliance.
- Strong organisational skills and the ability to keep a kitchen running smoothly under pressure.
- A hands on approach and the willingness to lead by example.
- A commercial mindset, understanding that a successful kitchen must deliver both great food and strong financial results.
Above all, we want someone who takes pride in their work, holds themselves and others accountable, and understands that the small details make the biggest difference.
Why Join Eatopia?
Be part of something new from day one.
- A brand new concept. Help launch Eatopia's first restaurant and establish the standards from the outset.
- A fresh opportunity. Bring your experience into a new operation where your leadership will make a genuine difference.
- A competitive package. Competitive salary plus a performance based bonus.
- Career progression. Grow with the business as Eatopia develops and expands its ambitions.
- A great team environment. Work with people who care about quality, take pride in what they do and want to deliver something special.
- Staff benefits. Enjoy staff meals during shifts and discounts across our menu.
Ready to Make Your Mark?
We're looking for someone who wants more than another kitchen job. We want a leader who can build a great team, deliver outstanding consistency and help establish Eatopia as an exciting new food destination in Bradford.
If you've got the experience, the standards and the drive to make it happen, we'd love to hear from you.
Apply with your CV. No cover letter needed. Just include a short note explaining why you'd like to join Eatopia.
Pay: £33,000.00-£35,000.00 per year
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
Experience:
- Kitchen management: 1 year (preferred)
- Head Chef: 2 years (required)
Work Location: In person