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    • You should have at least 3 years experience making sushi.
    • All candidates should be able to cut sushi and sashimi to the highest of standards.
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    • Safely drive company vehicles to deliver products to customers.
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    • 4-week paid sabbatical after every 5 years of commitment to us.
    • Free food at work and a tasty discount on your days off.
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    • 4-week paid sabbatical after every 5 years of commitment to us.
    • Free food at work and a tasty discount on your days off.
    • We are specifically looking for someone with strong experience working in busy Italian restaurants who understands pizza dough, fast-paced service, organised…
    • Previous restaurant experience is preferred, along with serving knowledge to enhance customer service understanding.
    • CHEF DE PARTIE: 2 years (preferred).
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    • Facilities such as a gym, restaurant and on-site coffee bars (at some locations).
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    • The Pastry Chef de Partie will need to be organised, calm under pressure and passionate about food and pastry.
    • CDP level within a kitchen: 1 year (preferred).
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    • Establish communications with key restaurant outlets and achieve sustainable brand listings.
    • To manage existing business for the company in assigned territory…
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    • 4-week paid sabbatical after every 5 years of commitment to us.
    • Free food at work and a tasty discount on your days off.
    • Friday Lunches catered by a local restaurant.
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Job Post Details

Kiyoto Sushi logo

Sushi Chef - job post

Kiyoto Sushi
4.5 out of 5 stars
31 Shenley Road, Borehamwood WD6 1AE
£16.00 - £17.50 an hour - Full-time

Job details

Pay

  • £16.00 - £17.50 an hour

Job type

  • Full-time

Location

31 Shenley Road, Borehamwood WD6 1AE

Benefits

Pulled from the full job description

  • Company pension
  • Discounted or free food
  • Flexible schedule

Full job description

About Kiyoto Sushi

Kiyoto sushi is an extremely busy Sushi Bar & Takeaway with 5 current branches. Founded in 2015 with the sole purpose of providing the best quality sushi using the freshest fish and produce to our local communities.

Every order is individually prepared by our highly-trained chefs and whether you’re eating at home or in any one of our restaurants, the preparation, care and quality of everything that comes out of our kitchens remains exactly the same.

Requirements of Sushi Chef

  • You should have at least 3 years experience making sushi.
  • All candidates should be able to cut sushi and sashimi to the highest of standards.
  • Experience of working in a fast paced environment is required.
  • Must be able to work well in a team.

Responsibilities of Sushi Chef

  • To prepare and keep your work station clean at all times
  • To be able to fillet and prepare all types of fish
  • To be able to make sushi in a fast paced environment where you will be able to work well under pressure

Benefits of Sushi Chef

  • Staff meals and discounted food for family
  • 28 days holiday
  • Flexible schedule
  • Salary plus perfromance bonus
  • Pension scheme

Job Type: Full-time

Pay: £16.00-£17.50 per hour

Benefits:

  • Company pension
  • Discounted or free food

Experience:

  • Sushi Chef: 3 years (required)

Work Location: In person

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