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About Restaurant jobs in Mansfield NG18

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    • Previous experience in food preparation or restaurant service is highly desirable.
    • You'll be responsible for preparing delicious food, serving guests with…
    • Previous experience in a restaurant, café or catering management position.
    • We’re seeking an experienced individual to take on the role of General Manager.
    • Previous experience in the hospitality, pub or restaurant industry.
    • As our Social Media Manager, you will be responsible for developing and delivering engaging…
    • Proven experience in food preparation, cooking, and kitchen management within a hospitality or restaurant environment.
    • Full hospitality training – from restaurant service to guest interaction.
    • Serve customers at their door with genuine restaurant-level hospitality.
    • Washing dishes, pots, pans and kitchen equipment.
    • Keeping all kitchen and back-of-house areas clean and organised.
    • Staff discounts across Wildhive Collection.
    • Discounted or free food when working from venue.
    • Assist with the running of events, taking a leading role in ensuring everything runs smoothly.
    • Offering an array of company benefits including full training, paid NMC registration, career development opportunities and a highly competitive rate of pay, we…
    • Part Time - 30 hours per week (averaged over a 2 week rota) .
    • Day time hours - Monday, Tuesday & Friday 8am - 16.30 pm. Alternative weekends - Saturday 8am -…
    • Playing a pivotal role in supporting the kitchen teams across our estate.
    • Ensure timely and precise execution of menu items, maintaining consistency and…
    • Employment Type: Permanent, Full-Time.
    • Reporting to the Sales Director, you’ll take ownership of the full sales cycle - from finding and engaging new…
    • Location: Derby [Shelton House, Unit 7, Prime Enterprise Park, Prime Park Way, Derby, DE1 3QB].
    • As part of the Online Sales team you will be key to our business…
    • £18.00–£25.00 per hour | Flexible shifts | Regular work | Immediate starts.
    • The next, a racecourse, a festival, a boutique hotel or a corporate kitchen.
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    • Working closely with senior stakeholders and Senior Product Managers, you will set ambitious goals (OKRs), align strategies, and transform insights into…
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    • Average commission paid during annual leave.
    • A range of training and development programmes.
    • Access to discounts on retailers, restaurants, holidays and much…

Job Post Details

Catering trailer staff
£25,420.00 - £52,920.66 a year
Full-time

Job details

£25,420.00 - £52,920.66 a year
Free parking
Full-time
Weekend availability
Mansfield NG18 5BW

Full job description

Job Overview

Join our dynamic team as a Catering Trailer Staff member, where you'll be at the forefront of delivering exceptional food service in a lively, fast-paced environment. This role offers an exciting opportunity to showcase your culinary skills, provide outstanding customer experiences, and contribute to memorable events. You'll be responsible for preparing delicious food, serving guests with enthusiasm, and ensuring the highest standards of food safety and cleanliness. If you're energetic, detail-oriented, and passionate about hospitality, this is the perfect role to elevate your career in catering and food service.

Duties

  • Prepare a variety of menu items efficiently while maintaining quality standards.
  • Serve food and beverages to guests with friendly professionalism and a positive attitude.
  • Manage food safety protocols, including proper storage, handling, and sanitation practices.
  • Assist with setup and breakdown of catering stations before and after events.
  • Upsell menu items to enhance guest experience and increase sales opportunities.
  • Maintain cleanliness of the trailer workspace, including equipment and utensils.
  • Support time management by coordinating tasks to ensure timely service during busy periods.

Requirements

  • Previous experience in food preparation or restaurant service is highly desirable.
  • Knowledge of food safety standards and proper hygiene practices.
  • Basic math skills for handling transactions and portioning ingredients accurately.
  • Kitchen or culinary experience that demonstrates familiarity with food handling procedures.
  • Strong time management skills to prioritize tasks effectively in a fast-paced setting.
  • Ability to work flexible hours, including weekends and evenings as needed.
  • Excellent communication skills to interact positively with team members and guests.

Join us in creating memorable culinary experiences while developing your skills in a vibrant catering environment!

Pay: £25,420.00-£52,920.66 per year

Benefits:

  • Free parking

Work Location: In person

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