African Restaurant jobs in London
- Meat and Wine CompanyMayfair
- Proven experience in food preparation, cooking, or a similar culinary role within a restaurant setting.
- In this role, you will be responsible for preparing high…
- The BarbaryLondon WC2H 9DP
- Referral programme
- Employee discount
- Employee assistance programme
- You will share your knowledge and best practices to assist in the training of new chefs.
- In our open kitchen,you will get to share your expertise and witness…
Sommelier
NewThe Barbary Notting HillLondon W2 5RU- Referral programme
- Employee discount
- Employee assistance programme
- You will work alongside the Head Sommelier to deliver an exceptional dining experience,advising our guests on their pairing choices,and training our FOH & Bar…
- Walthamstow AcademyLondon
- Featuring a huge range of perks, from discounted cinema tickets and holidays, to money off meals out at restaurants nationwide, and savings on food, technology…
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- Afrikana Marble ArchLondon W2 2DZ
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- City Restaurants Group HQThurrock RM20 2ZP
- Follow all health & safety,food hygiene and restaurant security procedures.
- Cook,prep,and plate dishes to perfection and leave guests thinking ‘’Wow I’m…
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- Humble GrapeLondon SE1 2RA
- Weekends and bank holidays off.
- Weekly wine training with our WSET Diploma-qualified team.
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- Humble GrapeLondon
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- KUDUNunhead SE15 3TR
- Proven experience in a high-volume restaurant environment.
- Anticipate service flow and adapt to the demands of the restaurant.
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- KUDULondon W1U 4EP
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Chef De Partie/Grill Chef
Job details
Pay
Job type
Full job description
Company Overview
The Meat and Wine Company is located in Mayfair. The ambiance of the restaurant fuses together African heritage with contemporary decor. Specialising in steak sourced from Australia and local.
Overview
We are seeking a motivated and skilled Chef De Partie to join our dynamic kitchen team. In this role, you will be responsible for preparing high-quality dishes, maintaining food safety standards, and supporting the overall kitchen operations. This is an excellent opportunity for individuals with a passion for cooking and a desire to grow within a lively restaurant environment. Grill or pan experience essential. Unfortunately we do not offer sponsorship
Responsibilities
- Prepare and cook menu items according to established recipes and standards, ensuring consistency and quality.
- Assist in food preparation tasks such as chopping, marinating, and portioning ingredients to streamline kitchen workflow.
- Maintain cleanliness and organization of your designated station, adhering to food safety regulations at all times.
- Support the team during busy periods by efficiently serving meals and managing multiple orders simultaneously.
- Follow all health and safety procedures, including proper food handling, storage, and sanitation practices.
- Collaborate with other kitchen staff to ensure smooth operations and timely delivery of dishes.
- Contribute ideas for menu improvements and participate in ongoing training sessions.
Experience
- Proven experience in food preparation, cooking, or a similar culinary role within a restaurant setting.
- Strong knowledge of food safety standards and best practices in kitchen hygiene.
- Experience working in a fast-paced environment with excellent time management skills.
- Familiarity with meal preparation techniques and serving procedures.
- Previous kitchen experience with an emphasis on teamwork, reliability, and attention to detail is highly desirable.
Join us as a Chef De Partie and be part of a passionate team dedicated to delivering memorable dining experiences!
Pay: £15.80-£16.20 per hour
Expected hours: No more than 36.0 per week
Work Location: In person