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Bakery jobs in London

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    • Previous experience in a kitchen, bakery, or food production environment.
    • As a Commis Chef Prep cook, you will help the kitchen run smoothly by preparing…
    • Bake a variety of sourdough breads and pastries with care and consistency.
    • Work with high-quality, seasonal ingredients.
    • Competitive salary + Tip + Bonus.
  • View similar jobs with this employer
    • With no day being the same, you must use problem solving skills and be an accountable leader to manage the changes and challenges each day may bring.
    • Reliable timekeeping and flexible in your approach to work.
    • BLACKBIRD BAKERY · West Norwood SE27 0JN* · Full-time.
    • Prepare breads from our various ranges and other baked products - this will include mixing, scaling, and shaping before baking.
    • Friday garantuee as a Day off.
    • Support the Pastry Chef and team in the preparation and presentation of desserts according to company standards.
    • Job Types: Full-time, Permanent.
    • Opportunity to work side by side with Michelin starred brothers Chris and Jeff Galvin;
    • In house and external training and career growth opportunities;
    • 100% of your staff meal covered during working hours.
    • 50% discount in all our brasseries to treat yourself.
    • Strong sense of hospitality and guest service.
    • Most of our bespoke orders are based on customer-provided inspiration images, photographs, and design concepts.
    • Bespoke Cake Artist: 5 years (required).
    • We’re looking for an experienced baker who understands fermentation, dough development, and why a properly made bagel matters.
    • Excellent attention to detail, with a disciplined approach to weighing, recording, and following processes.
    • Experience as a Pastry Chef, Chef de Partie, or in…
    • Experience working with or managing premium external suppliers (including bakery/pastry).
    • Oversee the selection, quality, and presentation of externally sourced…
    • The successful candidate will be responsible for ensuring pets are groomed to meet client expectations while maintaining the highest standards of animal care…
    • Proven experience in a similar role within a bakery, patisserie, or restaurant.
    • The ideal candidate will have a strong background in pastry production, dessert,…
    • The ideal candidate will be responsible for preparing, baking, and presenting a variety of exquisite pastries and desserts in accordance with our high standards…

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Commis Chef
Comptoir Gourmand
·
4.3
98 Druid Street, London SE1 2HQ
£12.75 an hour
Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

£12.75 an hour

Job type

Full-time

Shift and schedule

Weekend availability
Holidays

Benefits

Pulled from the full job description
Discounted or free food

Full job description

Job Summary:

As a Commis Chef Prep cook, you will help the kitchen run smoothly by preparing ingredients and keeping everything organised, clean, and ready for production. This is a hands-on preparation role, supporting both the pastry and savoury chefs.

Key Responsibilities:

  • Prepare and organise ingredients for the day (cutting, weighing, portioning, labelling).
  • Store prepared items correctly and keep fridges and shelves tidy.
  • Rotate stock, check expiry dates, and follow the kitchen’s storage system.
  • Support the chefs by making sure everything is ready when needed.
  • Help with ingredient orders once a week if asked.
  • Keep the kitchen clean, safe, and follow food hygiene standards.
  • Report if anything is missing or running low in the fridges or storage.
  • Follow the preparation lists and instructions given by the chefs.

Essential Criteria:

  • Level 2 certificate in food and hygiene
  • Basic kitchen prep experience.
  • Able to stand and work in a busy production space.
  • Must follow hygiene and safety rules in the kitchen

Requirements:

  • Previous experience in a kitchen, bakery, or food production environment
  • Good understanding of cleaning and hygiene standards
  • Ability to work in a fast-paced environment
  • Strong work ethic and team player attitude
  • Flexibility to work early mornings, weekends and bank holidays

Benefits:

  • 28 days holiday per annum
  • Free staff food and drinks allowance during shifts
  • 50% off products when dining off shift or taking products home
  • The opportunity to be an integral part of a growing family business, allowing you to bring your own flare and creativity to recipes and the future success of the company

Job Type: Full-time

Pay: £12.75 per hour

Application question(s):

  • Commis Chef / Prep Chef experience is essential, please summarise below your professional experience

Experience:

  • Commis Chef / Prep Chef: 1 year (required)

Language:

  • English (required)

Licence/Certification:

  • Level 2 Food Hygiene Certificate (preferred)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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