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    • Has significant management experience within a quality, high-volume restaurant or bar.
    • Developing the restaurant’s Spanish drinks offering, including wines,…
    • Maintain cleanliness of tables, bar areas, and service stations throughout shifts.
    • The ideal candidate will deliver exceptional guest services in a lively…
    • Strong food and beverage service skills, with experience in bar service, cocktail preparation, barista duties, or event hospitality considered advantageous.
    • Open and close the bar, following proper procedures.
    • Maintain a clean and organized bar and seating area.
    • Cocktail making & bar operations (for Bar Staff/…
    • As a Customer Service Assistant, you will deliver an outstanding experience for our customers.
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    • On a busy evening or weekend service they are wherever they are needed, making delicious cocktails, preparing hot drinks, serving coffees and cakes, running…
    • Guest facilities include a premium Health Club, AURA Spa, restaurant, bar, café and soft play.
    • On a busy evening or weekend service they are wherever they are…
    • Must be able to take food/drinks orders and to help with the daily running of the restaurant.
    • (i.e be able to take bookings and issue vouchers).
    • Guest facilities include a premium Health Club, AURA Spa, restaurant, bar, café and soft play.
    • On a quiet shift they can be found covering all areas of the Bar…
    • Are experienced in your field and have a passion for delivering great hospitality to all your guests.
    • Sharing our profits with you after 1 year of service.
    • On a busy evening or weekend service they are wherever they are needed, making delicious cocktails, preparing hot drinks, serving coffees and cakes, running…
    • On a busy evening or weekend service they are wherever they are needed, making delicious cocktails, preparing hot drinks, serving coffees and cakes, running…
    • On a busy evening or weekend service they are wherever they are needed, making delicious cocktails, preparing hot drinks, serving coffees and cakes, running…
    • Create and implement SOPs from scratch for all aspects of bar service.
    • Maintain exceptional cleanliness, organisation, and presentation of all bar areas.
    • We're looking for someone with proven experience managing a high-volume cocktail bar or premium hospitality venue.
    • Owning the day-to-day operation of the bar.

Job Post Details

General Manager - job post

Rioja
Glasgow G2 6LL
£45,000 a year - Permanent, Full-time

Job details

Pay

  • £45,000 a year

Job type

  • Permanent
  • Full-time

Location

Glasgow G2 6LL

Full job description

General Manager – Spanish Restaurant

Central Glasgow
£45,000 per year + competitive bonus + tips

We are looking for an experienced, passionate and energetic General Manager to lead our Spanish restaurant in the heart of Glasgow.

This is an exciting opportunity for a natural hospitality leader who knows how to build an engaged, motivated team and create a restaurant culture where both employees and guests feel genuinely valued.

The successful candidate will have a real passion for quality food and drinks, exceptional service and all things Spanish. You will take full ownership of the restaurant’s day-to-day operation, ensuring consistently high standards while driving sales, developing the team and delivering strong commercial results.

The role

You will be responsible for:

  • Recruiting, developing and inspiring an enthusiastic restaurant team
  • Creating an engaging, positive and high-performing workplace culture
  • Delivering warm, energetic and memorable guest experiences
  • Maintaining exceptional standards of food, drink, service and presentation
  • Driving sales, profitability and business growth
  • Managing labour, stock, costs and operational performance
  • Developing the restaurant’s Spanish drinks offering, including wines, beers, cocktails and spirits
  • Working closely with the kitchen and senior team to deliver a consistent, authentic experience
  • Building strong relationships with guests, suppliers and the local community
  • Ensuring all licensing, health and safety, and food-safety standards are maintained

About you

We are looking for someone who:

  • Has significant management experience within a quality, high-volume restaurant or bar
  • Is passionate about building, engaging and retaining great teams
  • Leads from the floor and sets the standard through their own energy and enthusiasm
  • Has a genuine interest in Spanish food, wine, drinks and culture
  • Combines exceptional hospitality with strong commercial awareness
  • Is confident managing budgets, labour costs, stock and financial performance
  • Remains calm, organised and decisive in a busy restaurant environment
  • Takes pride in creating a workplace where people enjoy coming to work

Previous experience in a Spanish or Mediterranean restaurant would be advantageous, but genuine passion, leadership ability and the right personality are equally important.

The package

  • £45,000 annual salary
  • Competitive performance-related bonus
  • Excellent tips
  • Opportunity to lead and shape a prominent central Glasgow restaurant
  • Genuine scope to develop the team, drinks offering and overall guest experience

If you are an ambitious hospitality professional who loves developing people, delivering outstanding service and creating memorable Spanish dining experiences, we would love to hear from you.

Please apply with your CV and a short introduction explaining why you would be the right person to lead our restaurant.

Pay: £45,000.00 per year

Work Location: In person

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