Skip to main content
Post your CV and find your next job on Indeed!

Bar Manager jobs

Sort by: -
    • Manage the daily running of the bar and kitchen.
    • Recruit, train, motivate, and develop bar and kitchen staff.
    • Previous management experience in a busy bar, pub,…
    • We’re now on the lookout for an experienced Bar Manager to lead and inspire our talented bar team and oversee all bar operations across the venue.
    • We have a vacancy for a bar manager at our recently established town centre pub which consists of a main bar on the ground floor plus sports bar and function…
    • Previous supervisory or senior team member experience in hospitality, ideally in a busy bar, restaurant, or live events venue.
    • Job Types: Full-time, Permanent.
    • The W Lounge Manager will have overall responsibility for directing the daily operation of the W Lounge, its financial performance, guest satisfaction and all…
    • View all Marriott International, Inc jobs - Edinburgh jobs - Bar Manager jobs in Edinburgh
    • Salary Search: Bar Manager - W Lounge salaries in Edinburgh
    • See popular questions & answers about Marriott International, Inc
    • Create and manage bar menus.
    • Monitor bar cleanliness and safety, ensuring compliance with health and liquor regulations.
    • Bar management: 3 years (required).
    • We are looking for a confident and driven full time bar manager to join Paradise Garden and take lead on our day-to-day bar operations.
    • Monitor financial performance related to bar sales.
    • Manage daily bar operations, ensuring excellent service and quality standards.
  • View similar jobs with this employer
    • Training and development plays a key part in the role of a D&M bar manager, recruiting, training and motivating your team are at the centre of your universe.
    • Lead, supervise, and motivate bar and front-of-house staff to deliver exceptional customer service.
    • Manage the day-to-day operations of the bar and restaurant,…
    • Your leadership will be instrumental in shaping memorable experiences while ensuring smooth operations behind the bar!
    • Ensure all staff are properly trained and adhere to routine cashing up and bar closing procedures.
    • Maintain a clean and hazard free site, including bar, cellar,…
    • Complimentary access to our health club, group exercise classes, and discounted golf facilities.
    • A paid Volunteer Day to support causes you're passionate about…
    • You'll ensure your bar department achieves its potential in sales and profitability for the business.
    • As Bar Manager, you are responsible for managing the day…
    • Has previous General Manager experience within a busy, high-volume restaurant, bar or hospitality venue.
    • Bonus: Up to £9,000 per year*.

People also searched:

general manager
bar supervisor
bar staff
restaurant manager
bartender
pub manager
barista
cafe
coffee
hospitality

Job Post Details

Bar Manager - job post

Sutton United Football Club
Sutton United Football Club, Coleshill Road, Sutton Coldfield B75 7BA
£35,000 a year - Full-time

Job details

Pay

  • £35,000 a year

Job type

  • Full-time

Shift and schedule

  • Weekend availability

Location

Sutton United Football Club, Coleshill Road, Sutton Coldfield B75 7BA

Benefits

Pulled from the full job description

  • Employee discount

Full job description

We are seeking an experienced and dynamic hands on Bar / Kitchen Manager to oversee daily operations of our fast moving 7 day a week vibrant Sports Bar.

As our Bar & Kitchen Manager, you’ll oversee the day-to-day operations of both the bar and kitchen. You’ll lead and inspire the team, maintain high food and drink standards, ensure compliance with health and safety regulations, and drive sales while delivering outstanding customer service.

Operations

  • Manage the daily running of the bar and kitchen.
  • Ensure smooth service during busy sporting events and peak trading periods.
  • Maintain high standards of cleanliness, presentation, and organisation throughout the venue.
  • Ensure excellent customer service and resolve customer concerns professionally.

Team Leadership

  • Recruit, train, motivate, and develop bar and kitchen staff.
  • Create staff rotas that meet business needs.
  • Conduct regular team briefings and performance reviews.
  • Foster a positive, supportive, and high-performing team culture.

Food & Beverage Management

  • Monitor food and drink quality to ensure consistency.
  • Manage stock ordering, deliveries, and inventory control.
  • Minimise waste and control costs.
  • Work with suppliers to maintain quality and value.

Compliance

  • Ensure compliance with Food Hygiene, Health & Safety, Licensing Laws, and HACCP procedures.
  • Maintain accurate records and complete all required documentation.
  • Ensure the venue is audit-ready at all times.

What We’re Looking For

Essential

  • Previous management experience in a busy bar, pub, restaurant, or sports venue.
  • Strong leadership and people management skills.
  • Excellent customer service and communication skills.
  • Experience managing stock, ordering, and cost control.
  • Knowledge of food safety and licensing regulations.
  • Ability to remain calm under pressure in a fast-paced environment.
  • Flexible availability, including evenings, weekends, and major sporting events.

Desirable

  • Level 2 or Level 3 Food Safety qualification.
  • First Aid qualification.
  • Experience using EPOS and stock management systems.

Personal Qualities

  • Passionate about hospitality and live sport.
  • Hands-on leader who leads by example.
  • Positive, energetic, and approachable.
  • Highly organised with excellent attention to detail.
  • Commercially aware with a proactive attitude.
  • Reliable and adaptable.

What We Offer

  • Competitive salary.
  • Staff discounts on food and drinks.
  • Training and career development.
  • A fun, energetic working environment.
  • Opportunity to play a key role in a growing business.

Ready to join the team?

If you’re passionate about hospitality, thrive in a lively sports environment, and have the leadership skills to inspire a great team, we’d love to hear from you. Apply today with your CV and a short cover letter telling us why you’re the perfect fit for our Bar & Kitchen Manager role

Pay: £35,000.00 per year

Benefits:

  • Employee discount

Ability to commute/relocate:

  • Sutton Coldfield B75 7BA: reliably commute or plan to relocate before starting work (required)

Experience:

  • Hospitality: 1 year (required)
  • customer Service: 1 year (preferred)

Work Location: In person

Let Employers Find YouUpload Your Resume