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Bar Manager jobs in Glasgow

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    • Experience working in a bar environment.
    • Ensure compliance with health, safety, and sanitation standards across all areas of the bar and kitchen.
    • Align with line manager on action plans from store performance reviews.
    • Align with line manager on action plans from personal performance reviews.
    • A shift pattern that strikes a genuine work-life balance.
    • Free meals on shift and employee discounts when dining in our restaurants.
    • It’s great if you’ve worked in a similar QSR environment but we’d also love to hear from you if you’ve spent time running a bar, restaurant or contract catering…
    • Hours: 45 Contracted Hours Per Week -Full Time.
    • Pay: From£32,000 per annum (DOE) + quarterly bonus scheme.
    • Free coffees and a free food item on shift.
    • Lead and supervise the bar team, ensuring smooth service delivery and maintaining high standards of hospitality.
    • Supporting the team in maximising sales opportunities across bar and table service.
    • Monitoring stock levels and identifying shortages, discrepancies, wastage or…
    • Identifying and developing talent within the team — spotting the next supervisor,the next manager.
    • £32,900 | Tips & Tronc Monthly | Up to 32% Bonus Per Annum…
    • Must have strong volume food/restaurant experience at management level.
    • This role is crucial in supporting the General Manager in overseeing daily operations,…
    • Supervise daily pub operations, including food preparation, serving, and bar service to ensure smooth and efficient service flow.
    • The successful candidate must have pub experience and also hold a valid Personal Licence.
    • Supervise daily pub operations, ensuring smooth service from opening…
    • Have a good knowledge and understanding on bar ordering and stock control and working with suppliers.
    • Knowledge of bar and events operations, including…
    • £40,000 OTE (including service charge) + Bonus*.
    • At least 2 years management experience working in high volume restaurants.
    • 45 hour contracted working week.
  • View similar jobs with this employer
    • Bonus paid twice a year.
    • Superb career development with training and apprenticeships open to all.
    • Up to 30% discount at all our brands and no limit on number of…
    • The successful candidate must have bar service experience.
    • We also boost one of Ayrshire’s largest meeting and event space with functions between 2-500.

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Job Post Details

Bar Manager - job post

Lomond Leisure Group Ltd
Glasgow G1
£38,000 - £45,000 a year - Permanent, Full-time
Responded to 51-74% of applications in the past 30 days, typically within 3 days.

Job details

Pay

  • £38,000 - £45,000 a year

Job type

  • Permanent
  • Full-time

Location

Glasgow G1

Full job description

Job Overview

We are seeking an energetic and passionate Bar Manager to lead our vibrant bar team and create memorable experiences for our guests. In this role, you will oversee daily operations, ensure exceptional service, and maintain high standards of food safety and cleanliness. Your leadership will inspire your team to deliver outstanding hospitality while managing all aspects of bar and food service with enthusiasm and professionalism. This is an exciting opportunity for a dynamic individual eager to make a positive impact in a lively, fast-paced environment.

We value loyalty and resilience so are looking for candidates who demonstrate this through their career to date.

Responsibilities

  • Lead and motivate the bar and kitchen team to deliver excellent customer service and uphold brand standards
  • Oversee food and beverage preparation, ensuring quality, presentation, and consistency in every dish and drink served
  • Manage daily operations including inventory control, ordering supplies, and maintaining cleanliness in accordance with food safety regulations
  • Supervise staff scheduling, training, and development to foster a motivated and skilled team
  • Ensure compliance with health, safety, and sanitation standards across all areas of the bar and kitchen
  • Handle customer inquiries, resolve issues promptly, and create a welcoming atmosphere for all guests
  • Collaborate with kitchen staff to coordinate food production, serving times, and special event needs

Requirements

  • Proven management experience in a restaurant or hospitality setting with supervising responsibilities
  • Strong background in food production, cooking, food preparation, and serving techniques
  • Experience working in a bar environment
  • Knowledge of food safety standards and sanitation practices
  • Demonstrated leadership abilities with excellent communication skills
  • Familiarity with restaurant operations, culinary processes, and hospitality best practices
  • Ability to supervise staff effectively while maintaining high energy levels and positive attitude

Join us as a Bar Manager to lead a passionate team dedicated to delivering exceptional dining experiences. Bring your culinary expertise, management skills, and vibrant personality to create an engaging environment where both guests and staff thrive!

Pay: £38,000.00-£45,000.00 per year

Work Location: In person

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