Skip to main content
Post your CV and find your next job on Indeed!

Bar Restaurant Assistant jobs

Sort by: -
    • Previous experience in a restaurant, hotel or catering environment is desirable, albeit not essential — full training will be given.
    • Strong bar management experience, including stock control, drinks service, team supervision and maintaining excellent standards.
    • Delivering the highest cleanliness and organisation in all of the bar and guest areas.
    • You’re a team player with a welcoming personality who takes pride in the…
    • Previous experience in a bar, restaurant, or customer service role is advantageous but not essential as full training will be provided.
  • View similar jobs with this employer
    • Collaborate with kitchen and bar staff to ensure smooth service flow and guest satisfaction.
    • Acting as the first port of call for all bookings and enquiries,…
    • *Full-time | Shifts between 8:00am and 11:30pm (4 to 8 hours long), including early mornings, evenings, weekends and bank holidays*.
    • This position would suit a restaurant supervisor or alternatively a restaurant assistant looking for a new challenge.
    • Job Types: Full-time, Permanent.
  • View similar jobs with this employer
    • New restaurant opening experience preferred.
    • 3+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant…
  • View similar jobs with this employer
    • New restaurant opening experience preferred.
    • 3+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant…
    • About you – ideally you will have good previous experience working in a hotel, restaurant or bar, although training will be provided.
    • What We Are Looking For:Experience: A minimum of 3 years of experience as a General Manager or Assistant General Manager in a high-volume premium venue,…
  • View similar jobs with this employer
    • Free weekly wage advances and emergency cash.
    • Access to our savings support & financial health planning tool.
    • Post this £100, 50% during the day, and 25% in the…
    • Assisting the Manager in running the bar and restaurant.
    • Co-ordinating and directing employees to ensure the delivery of excellent customer service within the…
    • Familiarity with restaurant or hotel operations, including service standards and hospitality practices.
    • Assist the Manager in overseeing daily restaurant or…
    • Do you have a good knowledge of the catering industry, could you manage weddings, conferences, dinner parties, tribute nights and a busy bar and restaurant.

Job Post Details

Food & Beverage Assistant - The Lodore Falls Hotel & Spa - £13.00ph
Lake District Hotels
·
2.8
Keswick CA12 5UX
£13 an hour
Permanent, Full-time
Apply now

Job details

£13 an hour
Referral programme, Employee discount, Employee assistance programme, Additional leave, Company pension, Discounted or free food, Health & wellbeing programme, Company events
Permanent, Full-time
Weekend availability, Holidays
Keswick CA12 5UX

Full job description

Food & Beverage Assistant – Lodore Falls Hotel & Spa

About the Restaurant

The Falls Brasserie is the main restaurant of Lodore Falls Hotel & Spa, offering an inviting, relaxed-elegant dining environment with panoramic views of Lake Derwentwater and Cat Bells. The cuisine combines traditional British favourites with contemporary flair, emphasising local and regional ingredients to deliver simple yet flavourful dishes. As part of the food & beverage team, you’ll help deliver memorable guest experiences in a high-quality setting, for both hotel residents and external diners.

Key Responsibilities

· Greet and seat guests in a friendly and professional manner, ensuring a warm welcome and smooth service flow

· Take food and drink orders, answer menu questions, and make recommendations when appropriate

· Serve food and beverages promptly, ensuring presentation and service standards are maintained

· Clear and reset tables efficiently, ensuring the dining area is kept clean, tidy and inviting

· Support the preparation of the service area (setting tables, polishing cutlery/glassware, maintaining condiments etc.)

· Collaborate with kitchen and bar teams to ensure correct timing of courses and drinks, and assist as needed with side-service tasks

· Process payments (cash, card, room charges) accurately and adhere to cash handling procedures

· Adhere to health & safety, hygiene and licensing legislation (including allergen awareness) at all times

· Assist with special events, Sunday lunches, afternoon teas or other functions as required by the business

· Work flexible shifts including evenings, weekends and bank holidays, as required in a hotel/resort environment

· Provide high standards of guest service, responding promptly to guest requests and ensuring guest satisfaction

About you

· Previous experience in a restaurant, hotel or catering environment is desirable, albeit not essential — full training will be given

· A friendly, enthusiastic attitude, with a genuine desire to deliver excellent guest service

· Ability to work well under pressure, multi-task and adapt to changing demands in a busy hospitality setting

· Good communication skills and the ability to interact positively with guests, colleagues and management

· Strong attention to detail and a proactive approach to maintaining standards and cleanliness

· Flexibility in terms of working hours (evenings, weekends, bank holidays)

What We Offer

· Competitive salary and benefits package

· Live in accommodation (if needed)

· Opportunity to work in a stunning location within the Lake District, alongside a dedicated and passionate team

· Staff meals and discounted stays within our hotel group

· Ongoing training and development, including opportunities for career progression

· Pension scheme

· Yearly staff appreciation awards hosted by the Directors

· Free staff Employee Assistance Programme

· Outstanding employee of the quarter award

· Refer a friend scheme to earn up to £500

· Monthly staff prize draws

· 28+ days holidays increasing by one day every year after 5 years up to 33 years

· A role where you can bring energy, creativity and service excellence to a truly unique dining destination

Who we are

Our Lake District Hotels are a distinctive collection of six award-winning hotels in the Lake District, owned and run by the Graves family and situated in the most beautiful parts of the Lake District. From 4-star luxury Lake District hotels on the shores of Lake Ullswater and Derwentwater Lake, to traditional coaching inns and hotels in Keswick - our Lake District hotels are recognised for the warmth of our welcome, unrivalled personal attention and excellent service.

The Lodore Falls & Spa Hotel boasts 87 bedrooms and Suites and luxurious Spa. With a Newly refurbished Falls Brasserie Restaurant & award-winning Mizu offering diners an authentic Pan-Asian restaurant experience, against the spectacular backdrop of the Lodore Falls waterfall, the hotel provides the ideal setting for weddings and fine dining. The Lake View lounge bar, conservatory and outdoor terrace offer the perfect location to relax whilst taking in the spectacular views of Derwentwater and the surrounding mountains or relaxing by the open fires.

Job Types: Full-time, Permanent

Pay: £13.00 per hour

Benefits:

  • Additional leave
  • Company events
  • Company pension
  • Discounted or free food
  • Employee discount
  • Health & wellbeing programme
  • On-site parking

Work Location: In person

Let Employers Find YouUpload Your Resume