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Bar Restaurant jobs in Glasgow

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    • You’ll be led by an experienced management team alongside a team of passionate and confident individuals, made up of team members on the floor & behind the bar.
    • We are looking for someone who loves to create a welcoming & inviting experience for all our guests.
    • Working with the Venue Management team, you will ensure…
    • Manage a complex, high-volume operation, balancing the demands of the bar and bistro, outdoor spaces and large functions while maintaining consistency and…
    • Ensure the bar area is clean, organized, and always stocked.
    • Greet guests on arrival with professionalism and warmth, creating a strong first impression.
    • Supporting the F&B Manager in the day-to-day running of the restaurant.
    • Delivering unforgettable guest experiences, and stepping in to handle service recoveries…
    • Keep the bar area clean and tidy.
    • The successful candidate will be responsible for providing excellent customer service, taking orders, serving drinks, and…
    • Manage daily F&B operations including restaurant, bar, and events.
    • Previous experience in a management role within a busy restaurant, hotel, or gastro pub is…
    • Proven experience in a similar role within a restaurant or hospitality environment.
    • SOUS CHEF Salary from 37,000 per annum.
    • Free staff meals on shifts.
    • Salary up to £34,000 (depending on experience).
    • Company van or travel provided.
    • Tips depending on client and event.
    • Corporate hospitality and business events.
    • £32k - £34k, depending on experience + approx.
    • 100% of service charge goes to the team.
    • Free meal and unlimited non-alcoholic drinks on shift.
    • We are seeking an experienced and dynamic Restaurant Manager to oversee daily operations within our newly refurbished restaurant and bar.
    • Proven supervising experience within a bar, restaurant or hospitality environment.
    • Ensure compliance with food safety standards and maintain cleanliness of the…
    • To ensure all food is cooked and prepared to the agreed standards.
    • To maintain the highest degree of hygiene and food safety.
    • To assist in quality control.
    • A shift manager supports the pub manager and, when running a shift, takes responsibility for the pub's operation.
    • Company sick pay (after a qualifying period).
    • This pertains to all menus including a la carte, room service, breakfast, bar food, bar snacks, events, and guest amenities.
    • Be hardworking and a team-player.

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Job Post Details

Duty Manager - job post

itison
Glasgow G2 8BG
£16.13 an hour - Part-time, Full-time

Job details

Pay

  • £16.13 an hour

Job type

  • Part-time
  • Full-time

Location

Glasgow G2 8BG

Benefits

Pulled from the full job description

  • Employee assistance programme
  • Discounted or free food

Full job description

Sloans – Duty Manager – Variable Hours (up to full-time hours available)

We believe life is about the experience and we have great benefits in place to make sure the experience starts with you:

  • £16.13 average earnings (£14.13 p/h + £2 p/h average service charge)
  • 100% of service charge goes to the team
  • Free meal and unlimited non-alcoholic drinks on shift
  • 50% off food and drink across itison venues with friends and family
  • Employee Assistance Programme to look after your mental wellbeing
  • Complimentary tickets to itison major events
  • 15% off at itison.com
  • Taxi contribution for anyone working past 1am
  • Team Incentives including Employee of the Month
  • Two fully paid socials a year
  • Fully funded external training courses
  • Great opportunities to develop and progress

About the Role

At itison venues, our main mission is to bring great experiences to all of our customers and we are looking for people who are just as passionate about doing this as we are!

You’ll support the GM & AGM to lead the team to deliver the best service possible to our customers on the bar, the floor and at all of our incredible events!

As Duty Manager, you will assist the Management Team is running the day to day operation of the venue including opening/closing procedures & working with the kitchen to ensure the smooth running of service.

You’ll be led by an experienced management team alongside a team of passionate and confident individuals, made up of team members on the floor & behind the bar.

About the Venue

Our city's oldest bar & restaurant set over three stunning floors; a sold-out ceilidh every Friday night, weddings booked in to our Grand Ballroom through till 2027, an amazing weekly in-house event programme complete with cinema night, our own macaroni appreciation club (SMAC!) and a beautiful outdoor heated courtyard; Sloans has been at the centre of Glasgow life since 1797.

Loved by locals and tourists for centuries, Sloans is looking for an exceptional Duty Manager to keep traditions going and introduce some new ones!

About You

If you are looking for variety and love being busy – you’re in the right place! We are looking for people who have a genuine passion for food & drink and giving the best service to our customers.

We are looking for someone who has a minimum of 1 year supervisory/duty manager experience in a similar high volume, fast paced venue – it’s a bonus if you have worked in an events environment! There is lots going on at Sloans, therefore we need someone who has excellent organisation skills and the ability to prioritise well.

You will have a positive, can-do attitude, excellent communication skills and enjoy working as part of a team.

About the Process

If you think this sounds like the right role for you, then we would love for you to apply. If we like your application, we will be in touch to arrange an interview with you.

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