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Bar Restaurant jobs in Tamworth

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    • Previous experience in a restaurant or bar setting is preferred but not essential; a willingness to learn is key.
    • Role 1 - Shift pattern week 1 -*.
    • Be the insider behind the bar, offering recommendations to customers.
    • Make sure the bar is always safe, legal, and clean, and any issues are dealt with as…
  • View similar jobs with this employer
    • Be the insider behind the bar, offering recommendations to customers.
    • Make sure the bar is always safe, legal, and clean, and any issues are dealt with as…
  • View similar jobs with this employer
    • Be the insider behind the bar, offering recommendations to customers.
    • Make sure the bar is always safe, legal, and clean, and any issues are dealt with as…
    • Be the insider behind the bar, offering recommendations to customers.
    • Make sure the bar is always safe, legal, and clean, and any issues are dealt with as…
    • Recruiting, training, developing and managing all bar staff.
    • Do you have previous experience working as a Bar Manager or in a similar supervisory role within a…
    • Currently be at assistant management level within restaurant, pub or hotel.
    • *Supporting the owner in the day-to-day management of the restaurant/pub and taking…
    • Excellent salary & bonuses available for the right candidate.
    • Experience required in hospitality essential.
    • Job Types: Full-time, Permanent.
    • Various role types and hours available.
    • Candidates must be available for key trading periods (evenings/weekends).
    • Job Types: Full-time, Permanent.
    • Proven experience in producing high level cocktails, ideally in a busy bar/restaurant environment.
    • Help assist bar opening and closing.
  • View similar jobs with this employer
    • Maintain cleanliness and organisation of the bar area and front of house space.
    • Previous experience working in a hospitality environment, particularly within…
    • The successful candidate must be incredible on the restaurant floor and have a proven track record behind a busy bar.
    • Work well with the kitchen.
    • Have a passion for food, drink and hospitality;.
    • Keep calm, professional and focused in challenging situations;
    • Excel when training and coaching team members;
    • A minimum of 3 years' experience in Food & Beverage management within premium hospitality, private members' clubs, stadium hospitality, or high-end restaurants.
    • Extremely competitive rates of pay plus excellent tronc.
    • You’ll ensure smooth day-to-day service, manage stock and cellar operations, train and motivate your…

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Job Post Details

Bar staff - job post

Bank Of Beers Melbourne Derbyshire
1 High Street, Derby DE73 8GJ
£13 an hour - Permanent, Part-time

Job details

Pay

  • £13 an hour

Job type

  • Part-time
  • Permanent

Location

1 High Street, Derby DE73 8GJ

Full job description

Overview
We are seeking enthusiastic and dedicated Bar Staff to join our vibrant team. As a key member of our hospitality environment, you will play an essential role in delivering exceptional service to our patrons. The ideal candidate will possess a passion for hospitality, a keen eye for detail, and the ability to thrive in a fast-paced setting.

Responsibilities

  • Prepare and serve beverages, including alcoholic and non-alcoholic drinks, in accordance with established recipes and standards.
  • Maintain cleanliness and organisation of the bar area, ensuring compliance with food safety regulations.
  • Engage with customers, providing friendly and efficient service while taking orders and answering queries.
  • Handle cash transactions accurately, utilising basic math skills for processing payments.
  • Monitor stock levels and assist in inventory management as required.
  • Uphold high standards of hygiene and safety within the bar environment.

Requirements

  • Previous experience in a restaurant or bar setting is preferred but not essential; a willingness to learn is key.
  • Strong hospitality skills with a focus on customer satisfaction.
  • Knowledge of food safety practices is advantageous.
  • Excellent time management abilities to handle multiple tasks efficiently during peak hours.
  • Basic math skills for handling cash transactions accurately.
  • A positive attitude and the ability to work well within a team environment. Join us in creating memorable experiences for our guests while developing your skills in the hospitality industry!

Role 1 - Shift pattern week 1 -

Monday - 3pm to 9:30pm

Tuesday - 3pm to 11pm

Wednesday - 6pm to 11pm

Role 1 - Shift pattern week 2

Monday - 3pm to 9:30pm

Tuesday - 3pm to 11pm

Sunday - 11:30am to 9:30pm

Role 2 - Shift pattern week 1 -

Thursday - 3pm to 7pm

Friday - 5pm to 9pm

Saturday - 11:30am to 9pm

Role 2 - Shift pattern week 2 -

Thursday - 3pm to 7pm

Friday - 5pm to 9pm

Saturday - 5pm to 9pm

Pay: £13.00 per hour

Experience:

  • Customer service: 1 year (preferred)

Licence/Certification:

  • Driving Licence & vehicle (required)

Work authorisation:

  • United Kingdom (required)

Location:

  • Derby DE73 8GJ (required)

Work Location: In person

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