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    • Oversee daily bar and food operations, ensuring smooth service flow and adherence to company standards.
    • You will be responsible for supervising daily bar…
    • Lead the day-to-day running of the bar operation.
    • Working closely with the Assistant General Manager, Events Team and Member Experience Team, you'll be…
    • Ensuring that all due diligence is followed and completed, assisting with staff training and development, and supporting the management team in the day to day…
    • Strong knowledge of spirits, cocktails, wine, and bar techniques.
    • This role combines hands‑on bartending with leadership, training, stock control, and…
    • Develop clear and effective communication between the floor, host, and bar teams.
    • You will train and develop the team to deliver the level of service and…
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    • Proven supervising experience in a bar or restaurant setting…
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    • Proven experience supervising a food and beverage operation, whether as a team leader, supervisor, or manager.
    • 5% Matched Contribution Pension Scheme.
    • Assist with the setting of service and quality standards in the bar.
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    • Proven experience supervising a food and beverage operation, either as a team leader or supervisor.
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    • Previous supervisory experience in a busy cocktail bar or high-quality hospitality environment.
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    • Previous experience in a bar supervisory or senior bartender role.
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    • You will be responsible for supervising bar staff, maintaining high standards of cleanliness and hygiene, and ensuring that the bar is always well-stocked.

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Job Post Details

The Side Bar Belfast logo

Bar Supervisor/Duty Manager - job post

The Side Bar Belfast
27 Chichester Street, Belfast BT1 4JB
Full-time

Job details

Job type

  • Full-time

Location

27 Chichester Street, Belfast BT1 4JB

Benefits

Pulled from the full job description

  • Employee discount
  • Company pension
  • Discounted or free food
  • Company events

Full job description

Job Overview

The Side Bar is coming to Belfast this autumn….

The newest addition to Chichester Street, right next door to our sister bar The Garrick Bar; The Side Bar will be a new place to meet, eat, drink and settle in.

Expect cocktails, wines, spirits, local beers, Irish and Belfast Coffees – alongside a fresh coffee offering, sweet treats, charcuterie, provisions, small plates and plenty of features from our favourite local producers.

A modern Irish bar with a nod to the old ways: great drinks, food, music – and proper Belfast hospitality at the heart of it.

We are recruiting for an energetic and detail-oriented Bar Supervisor/Duty Manager to help lead our front of house team and ensure exceptional service delivery in a vibrant hospitality environment. This management role combines leadership and hands-on involvement in food and beverage service. You will be responsible for supervising daily bar operations, managing staff, maintaining high standards of food safety and quality, and creating a lively atmosphere that encourages guest satisfaction and team engagement.

Duties

  • Oversee daily bar and food operations, ensuring smooth service flow and adherence to company standards
  • Supervise and motivate team members, including bartenders, servers, and kitchen staff, fostering a positive work environment
  • Lead the bartending team in crafting innovative cocktails and beverages while maintaining consistency and efficiency
  • Ensure compliance with food safety regulations, cleanliness standards, and responsible alcohol service policies
  • Monitor inventory levels of beverages, ingredients, and supplies
  • Handle guest inquiries, resolve issues promptly, and create memorable experiences that encourage repeat visits
  • Carrying out opening and closing duties, including cash handling, till operations and stock control

Qualifications

  • Proven supervising experience within a restaurant or hospitality setting, preferably in bars or similar venues
  • Strong knowledge of spirits, wine and cocktails is preferred
  • Demonstrated leadership ability with excellent team management skills
  • Familiarity with restaurant operations including serving protocols and customer service excellence
  • Barista experience or a culinary background is a plus but not required
  • A passion for hospitality and service is essential!

If you thrive in a fast-paced setting and have a passion for local food, drink and service, this is your opportunity to be part of something great!

Benefits:

  • Company events
  • Company pension
  • Discounted or free food
  • Employee discount

Experience:

  • Hospitality: 2 years (preferred)
  • Bar: 2 years (preferred)
  • Supervising: 1 year (preferred)

Work Location: In person

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