Brasserie Restaurant jobs in Surrey
View similar jobs with this employerCôteEsher KT10- A natural leader who can motivate, mentor, and make things happen.
- Chez AntoinetteLondon SW1H 0PH
- Employee discount
- Company pension
- Discounted or free food
- Company events
- Cycle to work scheme
- Maintain a clean and organized restaurant environment.
- Assist the General Manager in overseeing daily restaurant operations.
View similar jobs with this employerCôteEsher KT10- Employee discount
- Previous experience in a supervisory or management role within a high-volume restaurant or brasserie.
- Ensure service standards reflect the quality and style of…
View similar jobs with this employerCôteWindsor SL4 6AA- A natural leader who can motivate, mentor, and make things happen.
View similar jobs with this employerCôteWindsor SL4 6AA- A natural leader who can motivate, mentor, and make things happen.
View similar jobs with this employerCôteLondon SW19 5DX- A natural leader who can motivate, mentor, and make things happen.
View similar jobs with this employerCôteWokingham RG40- Employee discount
- Previous experience in a supervisory or management role within a high-volume restaurant or brasserie.
- Ensure service standards reflect the quality and style of…
View similar jobs with this employerCôteLondon W4 1QP- Employee discount
- Previous experience in a supervisory or management role within a high-volume restaurant or brasserie.
- Ensure service standards reflect the quality and style of…
View similar jobs with this employerCôteTeddington TW11 8HU- A natural leader who can motivate, mentor, and make things happen.
View similar jobs with this employerCôteKingston upon Thames KT1 1QN- Employee discount
- Previous experience in a supervisory or management role within a high-volume restaurant or brasserie.
- Ensure service standards reflect the quality and style of…
Waiter - Luxury Hotel
Often replies in 1 dayC&E RecruitmentWindsor- Free parking
- Cycle to work scheme
- Working alongside an experienced food and beverage team, you will help create a warm, welcoming atmosphere while providing attentive and professional service to…
Deputy Restaurant Manager
Often replies in 1 dayC&E RecruitmentAscot- Employee discount
- Company pension
- Season ticket loan
- You'll play a key role in the day-to-day operation of the hotel's brasserie-style restaurant, supporting the team, maintaining exceptional service standards,…
Drawing Room Manager - 5 Star Hotel
Often replies in 1 dayC&E RecruitmentAscot- Employee discount
- Company pension
- Season ticket loan
- As Drawing Room Manager, you will take full responsibility for the day-to-day operation of the hotel's elegant Drawing Room, leading from the front to ensure…
Restaurant Floor Manager
Often replies in 1 dayC&E RecruitmentWindsor- Free parking
- Cycle to work scheme
- Confidence overseeing busy restaurant services and managing the floor.
- Confidence taking responsibility for the restaurant, bar, terrace and lounge in the…
- Restaurant AssociatesLondon E14
- A vibrant, food-led operation bringing together hospitality, a Brasserie and a high-quality staff dining restaurant is looking for a brand-new Account Manager.
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- Marriott International, IncLondon W1S
- Complimentary meals on duty, crafted with care and served in our staff restaurant featuring wholesome, quality cuisine.
General Manager
Job details
Full job description
General Manager
We’re not just another restaurant. We are a Brasserie. “Restaurants” are everywhere. Brasseries are rarer, richer, and far more us. We are bustling, all-day, joyfully French – the place where life happens between the big occasions. A Brasserie is for every day, not just “someday”.
Do you know how to lead a team, charm the regulars, and make a busy brasserie feel effortlessly fun? If you’re a fan of turning meals into moments with good food, good wine and good company, then we think you’ll be at home here.
We’re looking for a General Manager with flair, passion, and a healthy love of good food and great company. Someone who can juggle reservations, inspire the team, charm the regulars, and still find time to taste the pistachio crème brûlée.
What you’ll be doing:
- Leading your team with joie de vivre — energy, laughter, and genuine warmth
- Keeping the service flowing and the atmosphere buzzing, from brunch to Bordeaux o’clock.
- Knowing your way around a P&L as easily as you do a wine list.
- Creating a place guests love — and teams are proud to call home.
Who you’ll be:
- A natural leader who can motivate, mentor, and make things happen.
- A lover of hospitality — and a knack for making people smile.
- Commercially savvy, bringing a hands-on attitude and genuine openness
- Experience running a busy restaurant or bar (ideally something a little ooh la la).
What we offer:
- A competitive salary and tasty bonus scheme, and we pay all our teams fortnightly because who doesn’t love a payday?
- Great perks, team meals, and plenty of opportunities to grow.
- Access your next pay early with our Stream partnership
- A vibrant, supportive company that believes in having fun while doing what we love.
So, if you can say “yes, chef!” — we’d love to meet you.