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Breakfast Chef jobs in Avebury

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    • This is a customer‑facing kitchen position in our open bistro kitchen.
    • Much of our cooking is prepared by our production kitchen; your role is to finish,…
    • Our user-friendly School Grid pre-ordering system ensures you know how many meals to cook in advance, manages allergen control for you, generates recipes and…
    • Good communication skills and a willingness to learn from experienced chefs.
    • Assist in the preparation and cooking of various dishes under the guidance of…
    • View all The Cricklade Club jobs - Cricklade jobs - Chef jobs in Cricklade
    • Salary Search: Breakfast Chef salaries in Cricklade
    • In this vital role, you will oversee all aspects of food preparation, kitchen operations, and team management to ensure exceptional quality and consistency.
    • Prepare and cook breakfast dishes to a consistently high standard.
    • Take ownership of the breakfast service, ensuring every guest enjoys an outstanding start to…
    • The successful applicant will be responsible for preparing high-quality dishes, supervising kitchen staff, and ensuring the highest standards of food safety and…
    • Competitive pay, plus service charge.
    • Great rates for stays across all our hotels and 50% discount on Food & Beverage dining.
    • Free meals while on duty.
    • Assist with menu development and contribute creative ideas for enhancing the breakfast offerings.
    • Collaborate with the kitchen team to ensure smooth operations…
    • SOCIABLE HOURS/NO SPLIT SHIFTS.
    • MIN 20 HOURS A WEEK.
    • A passion for food, a flair for presentation and a comprehensive understanding of food safety standards are…
    • Prepare fresh, nutritious, and appetising meals for residents.
    • Cater for dietary needs (e.g. soft diets, allergies, diabetic requirements).
  • View similar jobs with this employer
    • Support and work alongside talented chefs.
    • Housed in a former 16th century town house and with 21 superior guest rooms, this is a popular locations for guests…
    • Flexibility: the Dineindulge chefs work on a freelance basis and have control of their agenda.
    • Our clients book a date and time alongside a menu for their…
    • Flexible working (choose when you work).
    • Enhanced pay for certain days (where applicable).
    • Free or subsidised travel (where applicable).
    • There's a discreet Club Room too, for smaller events.
    • A monthly voucher to eat, drink and sleep in our pubs.
    • Up to £2000 annual bonus.
    • If you are starting the role, and currently hold an NVQ Level 2 in Professional Cookery you will start on a Grade 5 (hourly rate of 15.93).

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Job Post Details

Chef - job post

The Funghi Club
Marlborough SN8 1LT
£15 - £17 an hour - Permanent, Full-time
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • £15 - £17 an hour

Job type

  • Permanent
  • Full-time

Location

Marlborough SN8 1LT

Benefits

Pulled from the full job description

  • Employee discount
  • Discounted or free food

Full job description

A brilliant opportunity to join our flagship French Bistro in the heart of Marlborough.
We’re a growing, independent hospitality group with two bistros and a French deli/traiteur, known for beautiful French dishes, exceptional patisserie, proper cheeses, charcuterie, salads, soufflés and daily specials. Our Marlborough site is lively, friendly and fast‑paced — and we’re looking for a Chef who thrives in that environment.

About the role

This is a customer‑facing kitchen position in our open bistro kitchen. Much of our cooking is prepared by our production kitchen; your role is to finish, assemble and present dishes with speed, accuracy and charm. You’ll work closely with the chefs and the front‑of‑house team to deliver a smooth, energetic service.

You’ll need confidence, initiative, and the ability to stay organised when it’s busy. If you enjoy being part of a warm, hard‑working team and you like the buzz of a bistro where guests can see you in action, you’ll fit right in.

What we’re looking for

  • Previous kitchen experience in a busy environment
  • Comfortable working in an open kitchen and interacting with guests
  • A natural team player who communicates well with FOH and BOH
  • Someone who takes initiative, stays calm under pressure and enjoys problem‑solving
  • Reliable, punctual, well‑presented and enthusiastic
  • Keen to learn our heating, finishing and plating techniques
  • Able to multitask and maintain high standards of cleanliness and organisation

Key responsibilities

  • Deliver fast, consistent service in an open kitchen
  • Prepare and finish dishes according to our menu
  • Create and execute daily specials with the Head Chef
  • Maintain excellent hygiene, safety and food‑handling standards
  • Keep the kitchen clean, tidy and guest‑ready at all times
  • Work collaboratively with the whole team to ensure every guest has a fantastic experience
  • Adapt to varied prep and service requirements — flexibility is essential

Why join us

  • A friendly, supportive team with a strong French food culture
  • A growing business with opportunities to develop
  • A sociable, guest‑focused environment where your personality can shine
  • Beautiful food, great atmosphere and an enjoyable place to work

Additional requirement

This role is based at our Marlborough Bistro, however you may occasionally be required to work at our Hungerford site. For this reason, you must have a full driving licence and access to your own car. This is essential for the role.

Pay: £15.00-£17.00 per hour

Benefits:

  • Discounted or free food
  • Employee discount

Work Location: In person

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