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Cafés jobs in Edinburgh

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    • This position includes greeting customers and answering questions about the menu, specials, and drinks.
    • Greeting guests and answering questions about the menu,…
    • 25-30 hours per week 4 days out of 7.
    • £13.5 - £14hr depending on experience.
    • Enthusiastic and responsible team leader or supervisor.
    • This is a hands-on leadership role at the heart of a busy food retail operation, combining excellent customer service with responsibility for food safety,…
    • We are seeking a dynamic and experienced Restaurant Supervisor to help oversee daily operations within our busy establishment.
    • However, the successful applicant must also be comfortable helping front of house, serving customers and making coffees when required.
    • This is a hands-on, full-time role working in our dedicated pastry department.
    • Producing seasonal specials for markets and wholesale.
    • Full-time position | Weekend availability required.
    • Alanda’s is looking for a confident and motivated Store Manager* to lead our Edinburgh shop.
    • Oversee all aspects of food preparation, ensuring dishes meet quality standards and presentation expectations.
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    • We also offer flexible shifts to suit you and the store.
    • 50% discount on all food and drink in Costa-owned stores.
    • Matched pension up to 10%.
    • Grill and seafood (Samphire ) restaurant and wedding venue (Fuchsia ) located in the charming town of South Queensferry, 10 miles outside Edinburgh.
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    • We also offer flexible shifts to suit you and the store.
    • 50% discount on all food and drink in Costa-owned stores.
    • Matched pension up to 10%.
    • Free weekly wage advances and emergency cash.
    • Access to our savings support & financial health planning tool.
    • Post this £100, 50% during the day, and 25% in the…
    • Team Members will help with the front of house operation, ensuring a consistently high level of service across both café and wine bar operations.
    • Oversee daily restaurant operations ensuring smooth service delivery.
    • Lead and motivate the restaurant team to achieve operational excellence.
    • Your enthusiasm and attention to detail will help us deliver top-quality drinks and exceptional service in a fast-paced environment.
    • Eligible to work in the UK.
Shift Leader
111 Swanston Road, Edinburgh EH10 7DS
£13.70 - £14.70 an hour
Permanent, Full-time

Job details

£13.70 - £14.70 an hour
Employee discount, Free parking, Company pension, Company events, On-site parking
Permanent, Full-time
Weekend availability, 10 hour shift
111 Swanston Road, Edinburgh EH10 7DS

Full job description

Shift Leader

Job Description:

We are looking for a warm, friendly and capable Shift Leader at Swanston Brasserie. This position includes greeting customers and answering questions about the menu, specials, and drinks. This is a role which requires bar and barista experience and an ability to adapt and work quickly and efficiently when under pressure. You should have previous hospitality experience with roles including bar, floor and barista, and be able to cope with a queue at the door whilst thinking three steps ahead! We are an extremely busy venue that requires a strong and capable leader for this role. This is a full time position and includes weekend work.

We are a Farm, Golf club and Restaurant that attracts visitors from far and wide and are VERY busy every day. If you love the buzz of service, working as a part of a close knit team and leading from the front, this could be the place for you

Essential Duties:

  • Greeting guests and answering questions about the menu, specials and the farm
  • Supporting the General manager and Assistant manager day to day
  • Problem solving and working at a fast pace with a smile
  • Maintaining cleanliness of front of house area including tables, chairs, floors, etc.
  • Turning over tables quickly and efficiently
  • Providing a high standard of friendly and warm service
  • Barista and bar work- producing drinks and beverages to a consistently high standard
  • Effective communication as part of a busy team
  • Leading and supporting other staff on duty
  • Lead other staff and support them in their duties as required
  • Cash handling, opening and closing procedures
  • Be a clear and strong communicator
  • Handle bookings, reservation enquiries and on site questions
  • Assist with stock and maintaining stock levels
  • Ensure health and safety measures are adhered to and applied in line with company policy
  • Maintain good communication with the rest of the team and kitchen staff
  • Be a strong leader who leads by example

Required Skills:

  • Minimum 3 years hospitality experience
  • Ability to work well with others in a fast paced environment.
  • bar and barista trained
  • knowledge of till systems
  • high standard of personal presentation
  • ability to use own initiative
  • sound knowledge of food hygiene and health and safety
  • Strong product knowledge
  • Knowledge of local food trends
  • Be available for private function work as required

What we offer:

Competitive rate of pay plus card tips and service charge paid to your monthly wage

50% discount on food

Free on site parking

Uniform provided (depending on role)

Sociable working hours (8:30-16:30 or 10-19:30)

Flexible shifts

No split shifts

Tips shared equally on shift

A strong and supportive team

Job Types: Full-time, Permanent

Pay: £13.70-£14.70 per hour

Expected hours: 35 – 45 per week

Benefits:

  • Company events
  • Company pension
  • Employee discount
  • Free parking
  • On-site parking

Ability to commute/relocate:

  • Edinburgh EH10 7DS: reliably commute or plan to relocate before starting work (required)

Application question(s):

  • Are you barista trained

Experience:

  • Restaurant: 3 years (required)
  • Hospitality: 3 years (required)

Language:

  • English (required)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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