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    • Prepare and cook dishes to a consistently high standard across all sections.
    • Run your section confidently during busy service.
    • Hourly rate, tips, staff meals.
    • Preparing and serving breakfast to a high standard.
    • Washing dishes, pots, pans, and kitchen equipment.
    • Maintaining cleanliness throughout the kitchen.
    • Prepare and cook breakfast and lunch dishes to a high standard.
    • Shanahans is a busy and welcoming café based in Aston, Birmingham, known for delivering…
    • Prepare and cook a range of café-style meals, snacks, and beverages according to specified recipes and standards.
    • Experienced candidates should be able to balance the importance that is placed on front of house service with the organisation skills required to fulfil the…
    • Prepare and cook our breakfast and lunch menu to a high standard.
    • A minimum of 3 years’ professional chef experience in a busy café or commercial kitchen.
    • 5 or a 6 day week 8am until 4pm weekends are required.
    • Rate of pay does start at the minimum whilst on your trial period unless you have lots of experience then…
    • Supporting the wider café team when needed.
    • Happy working across different areas of a busy café kitchen.
    • Producing a consistently strong range of homemade cakes…
  • Chef / Cook IMMEDIATE START We would like to hear from a talented Chef, wishing to join an innovative team, dedicated to providing attractive, freshly…
    • Prepare and cook food inline with Head Chef’s instructions and presentation requirements.
    • Food prep and ensure cleanliness of the kitchen area, will include pot…
    • Previous experience in a café, kitchen, or food preparation role preferred.
    • Preparing and cooking breakfasts, lunches, sandwiches, and daily specials.
    • Prepare, cook and present dishes to the required company standards.
    • Experienced in a professional kitchen, ideally at line cook, commis chef or chef de partie…
    • Previous experience in a café or similar kitchen environment preferred.
    • Preparing and cooking breakfast and lunch dishes to a high standard.
    • Experience in a charity, social enterprise, community café or training kitchen.
    • Proven experience working as a baker, cook or in a professional catering…
    • The bar is open to all, offering afternoon tea; Breakfast, simple lunches and evening meals, in addition to soft and alcoholic drinks and excellent coffee.

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Job Post Details

Seasonal Chef - Southsea Beach Cafe, Eastney - job post

Southsea Beach Cafe
Southsea PO4
£12.71 - £13.50 an hour - Temporary, Part-time, Full-time

Job details

Pay

  • £12.71 - £13.50 an hour

Job type

  • Temporary
  • Part-time
  • Full-time

Location

Southsea PO4

Benefits

Pulled from the full job description

  • Employee discount
  • Discounted or free food

Full job description

Cook the season at a seafront kitchen with the Solent on your doorstep.

Our Eastney Esplanade site sits right on the beach with open views across the Solent, serving fresh food to locals and visitors through the busiest months of the year. We are open for the season and looking for an experienced chef to join the kitchen and help us deliver food to a consistently high standard.

This is a busy kitchen through the summer. We want someone who has cooked at pace before, holds their standards when the covers stack up, and takes pride in what leaves the pass.

Roles and responsibilities

  • Prepare and cook dishes to a consistently high standard across all sections
  • Run your section confidently during busy service
  • Support the wider kitchen team and communicate clearly through service
  • Carry out prep to spec and manage your mise en place
  • Maintain stock rotation, correct storage and minimal waste
  • Keep the kitchen clean, organised and compliant with food hygiene standards at all times
  • Follow allergen procedures and record keeping accurately
  • Work with the Head Chef on specials and daily menu changes where appropriate

What we're looking for

  • Previous experience working as a chef in a busy kitchen
  • Confident cooking fresh food from scratch
  • Calm and organised under pressure
  • Good understanding of food hygiene and allergen requirements
  • A strong team player who turns up ready and gets stuck in
  • Level 2 Food Safety certificate is desirable, though we can support the right candidate

What we offer

  • A seafront kitchen in one of the best settings on the south coast
  • A busy season with a strong team around you
  • Hourly rate, tips, staff meals.

Pay: £12.71-£13.50 per hour

Benefits:

  • Discounted or free food
  • Employee discount

Work Location: In person

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