Cafe Dukes jobs
- Wellington EstatesHook RG27 0LT
- Employee discount
- Prepare and cook high-quality dishes in line with our café standards.
- Sponsorship is not available for this role.
- Job Type: Full Time - Permanent.
Team Member
Often replies in 1 daySupernova BurgerLondon W1K- Annual leave
- Employee discount
- Sick pay
- As a Part-Time Team Member at Supernova Mayfair, you’ll be the face of the brand — helping deliver amazing guest experiences, fast, friendly service, and high-…
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Team Member
Often replies in 1 daySupernova BurgerLondon W1K- Annual leave
- Employee discount
- Sick pay
- As a Part-Time Team Member at Supernova Mayfair, you’ll be the face of the brand — helping deliver amazing guest experiences, fast, friendly service, and high-…
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- Salary Search: Team Member salaries in London
Kitchen Porter
Often replies in 1 day74 DukeLondon W1K- Referral programme
- Annual leave
- Employee discount
- Enhanced maternity leave
- As a Kitchen Porter, you are the backbone of our kitchen operations.
- You are responsible for maintaining clean, safe, and hygienic food preparation and washing…
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Bartender
Often replies in 1 day74 DukeLondon W1K- Annual leave
- Employee discount
- Enhanced maternity leave
- As a bartender, you will play a key role in crafting exceptional drinks, delivering outstanding service, and creating a lively, engaging atmosphere at the bar.
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Grill Chef
Often replies in 1 daySupernova BurgerLondon SW7 2HP- Annual leave
- Employee discount
- Sick pay
- You'll work closely with the management team to uphold Supernova’s high standards of food quality, cleanliness, and team spirit — and help drive the energy and…
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- Willow Burn HospiceConsett
- Retail (Stanley, Consett and Chester-le-Street).
- Treasuring lives through high quality, personalised, palliative & end of life care and bereavement support.
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- Salary Search: Duke of Edinburgh and School Placements salaries
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Floor Manager
Often replies in 1 dayLe Café NACLondon SW1X 8LB- Annual leave
- Employee discount
- Sick pay
- As Floor Manager, you will be responsible for the smooth operation of front-of-house service, supporting the wider management team in achieving sales and…
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Prep Chef
Often replies in 1 day74 DukeLondon W1K- Annual leave
- Employee discount
- As a Prep Chef, you are responsible for assisting senior chefs with food preparation, cooking, and maintaining a clean and organized workspace.
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- Legends Global (Europe)Manchester M2 3WS
- Referral programme
- Annual leave
- Employee assistance programme
- Company pension
- Cycle to work scheme
- Support the delivery of food and beverage operations across events, conferences, cafés, bars and restaurants, ensuring a consistently high standard of customer…
- Premier InnLondon WC1H 9PJ
- Employee discount
- Company pension
- Working 30 hours per week, paying up to £14.56 per hour.
- Hotel Kitchen Team Member – London Euston Premier Inn.
- Hours: 30 contracted hours per week.
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Job Post Details
Chef de Partie – Farm Shop Cafe (40 hours per week) - job post
Job details
Job type
- Permanent
- Full-time
Shift and schedule
- Weekend availability
- Holidays
Location
Benefits
Pulled from the full job description
- Employee discount
Full job description
The Wellington Farm Shop is part of the Duke of Wellington's historic estate at Stratfield Saye on the Hampshire/Berkshire border. Launched in 2005, the Farm Shop and Café offer estate grown meats, local produce and homecooked foods.
We now have an exciting opportunity for a hardworking, enthusiastic and energetic individual to take on the role of Chef de Partie. This is a customer facing, hands-on role so you need to be
confident, presentable and have a can-do attitude working in a lively and fun environment.
Reporting to the Head Chef, this is a unique opportunity in a daytime only business. If you have a passion for creating exceptional dishes, providing an outstanding dining experience, we want to hear from you!
You must have the Right to Work in the UK. Sponsorship is not available for this role.
ROLE RESPONSIBILITY
- Prepare and cook high-quality dishes in line with our café standards
- Support the Head Chef and Sous Chef in daily kitchen operations
- Maintain consistency and presentation across all dishes
- Ensure food safety, hygiene, and cleanliness standards are always met
- Work efficiently during busy service periods while maintaining high standards
- Assist with stock control, prep, and kitchen organisation
WHAT WE'RE LOOKING FOR
- Extensive knowledge of food production techniques and current culinary trends
- Strong understanding of food safety and hygiene regulations
- Ability to remain calm under pressure in a fast-paced, busy kitchen
- Proactive, organised, and able to use initiative
- A positive team player who thrives working within a close-knit kitchen team
- Flexibility to work weekends and holidays when required (no evenings)
WHAT WE OFFER
- Structured daytime working hours (no late nights)
- Supportive, team-focused working environment
- Opportunity to work with fresh, quality ingredients
- Stable, full-time position
OTHER INFORMATION
You can expect the following:
- A competitive basic salary
- Tips on top of the basic salary
- Hours: 40 per week
- Shift Pattern: Daytime hours only 8am-4pm – NO EVENING shifts required
- Excellent staff discounts are available across all Wellington Estate businesses including Wellington Country Park, Wellington Farm Shop, Wellington Riding, The Barns at
Wellington, The Iron Duke, Wellington Arms Hotel & Bruce’s Doggy Daycare
- Job Category: Catering
- Job Type: Full Time - Permanent
- Job Business: Wellington Farm Shop
- Job Location: Wellington Farm Shop, Welsh Lane, Heckfield, Hook, Hampshire, RG27 0LT