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    • The role would be ideal for someone looking for a couple of shifts a week with the possibility of more during the festive and summer periods or to cover staff…
    • Keep the cafe clean and presentable, clear tables, and assist with food service.
    • Assist with restocking supplies and maintaining inventory levels for coffee,…
    • Take orders and serve food and beverages according to company standards.
    • Ensure proper table setup, cleanliness, and organization throughout service.
    • Previous server and customer service experience.
    • Take and deliver accurate orders while ensuring prompt and professional service.
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    • Access to our savings support & financial health planning tool.
    • Up to 50% off when dining at Dishoom with friends…
    • Above average pay with tips.
    • Previous experience in a similar role is essential.
    • Excellent guest service skills with a friendly and professional demeanour.
    • In this lively role, you'll be at the heart of delivering exceptional customer experiences, ensuring every guest feels valued and comfortable from the moment…
    • Previous restaurant or hospitality experience preferred.
    • Excellent customer service and communication skills.
    • Flexible to work evenings, weekends, and holidays.
    • Previous experience in hospitality or restaurant settings is highly preferred, including roles such as server, bartender, or barista.
    • Part Time Position - 22 Hours Weekly - 11 Hour Shifts - 8am to 7pm - Alternative Weekends.
    • The successful candidate will be subject to the provision of…
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15 year old part time
Waitress / Waiter
The Peat Inn
1 Collier Row, Cupar KY15 5LH
From £13 an hour
Part-time, Permanent
Apply now

Job details

From £13 an hour
Annual leave, Employee discount, Discounted or free food
Part-time, Permanent
1 Collier Row, Cupar KY15 5LH

Full job description

The Peat Inn is thought to have been built on this spot in the mid-1700s. Gradually, the surrounding village grew up around the Inn, taking its name from the Inn itself, creating our unusual address: The Peat Inn, Peat Inn.

The original building has served down the centuries as a coaching inn, a hotel, a pub and a restaurant. Through these changing incarnations, The Peat Inn has an uninterrupted history of offering hospitality for around two hundred and fifty years.

Today, it is a Michelin starred restaurant with rooms, welcoming guests who appreciate the very personal experience, excellent cooking and thoughtful service, which are the hallmarks of The Peat Inn. Additionally, in The Residence, eight suites offer the opportunity for a rather special night away, where the pleasures of the table can extend into an overnight stay.

We are looking for part-time waiting staff to join our front of house team.

The role would be ideal for someone looking for a couple of shifts a week with the possibility of more during the festive and summer periods or to cover staff holidays.

What can you expect in return?

  • The chance to join a well-established company
  • The opportunity to become part of a professional, mature, calm, dedicated team
  • To showcase your knowledge and experience
  • Discounted friends and family rates in the restaurant
  • Staff uniform provided
  • Open dinner service 5 days a week and lunch service Friday & Saturday
  • We are closed Sundays and Mondays
  • Five weeks holiday, plus we close over Christmas

Are you the right person for the job?

If you have/are the following, then the answer is yes!

  • Experience as a Front of House in a busy restaurant
  • You must have a passion for delivering exceptional customer service
  • Passionate and knowledgeable about wide aspects of food and wine
  • A willingness and desire to widen your existing knowledge
  • Strong organisational skills
  • Excellent command of spoken and written English
  • A calm, professional and supportive demeanour and an ability to absorb pressure at busy times without any impact on work quality

What will your role as a Front of House look like?

  • Be devoted to our customers by providing the highest possible standards of customer service in a fast-paced atmosphere
  • To support the management team and colleagues, while contributing to growing the success and reputation of the business
  • Work as a team in setting up and preparing the restaurant before service begins
  • Consider your customer’s satisfaction at every stage from seating them at their table to ensuring their bill is paid and they are happy
  • Develop a high level of knowledge about our menus and share your opinions on choices of dishes, wine, or cocktails

Job Types: Permanent, Part-time

Pay: From £13.00 per hour

Benefits:

  • Discounted or free food
  • Employee discount

Application question(s):

  • Do you have your own transport as there is no public transport that services the village.

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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