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    • Opening and closing the bakery - setting up, meeting highest standards of display, ensuring products ready, preparing the team, rotas and team management,…
    • This role is perfect for someone looking to take ownership of a speciality coffee shop, flex their professional muscles and try out new ideas that improve sales…
    • Previous supervisory experience in a restaurant, hotel, café, or hospitality environment.
    • In this role, you will oversee the day-to-day running of the…
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    • As a Store Manager, you are responsible for the daily operation of your store, ensuring the highest performance possible in all areas within the operation…
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    • Performance related bonus of between £3,500 - £4,500 per annum (dependant on role and shop).
    • Brilliant training and development to get you up to speed in your…
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    • Performance related bonus of between £3,500 - £4,500 per annum (dependant on role and shop).
    • Brilliant training and development to get you up to speed in your…
    • We are currently recruiting for the role of Deputy Head of Catering to join our busy kitchen which serves lunch to over 1500 boys and staff per day as well as…
    • You should have experience of at least shift supervisor, a history of professional responsibility, strong customer service skills and an exemplary work ethic.
    • Manage the daily operations of the café and lead a team of café supervisors and casual staff.
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    • Manage the daily operation of two London café locations.
    • Experience within cafés, coffee shops or fast-paced hospitality environments.
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    • The ideal candidate will possess a strong background in restaurant/kitchen operations, with a focus on food preparation and kitchen management.
    • Lead the day-to-day running of your site.
    • Inspire, support, and manage your team.
    • Maintain high standards of service, cleanliness, and coffee quality.

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Job Post Details

Senior Front of House Team Member - job post

Proto Artisan Bakery
12 Chequer Street, St Albans AL1 3XZ
£28,000 - £30,000 an hour - Permanent, Part-time

Job details

Pay

  • £28,000 - £30,000 an hour

Job type

  • Part-time
  • Permanent

Shift and schedule

  • Weekend availability

Location

12 Chequer Street, St Albans AL1 3XZ

Benefits

Pulled from the full job description

  • Employee discount
  • Company pension
  • Discounted or free food
  • Flexible schedule

Full job description

Front of House Supervisor

Proto Artisan Bakery is looking for a supervisor to join our Front of House team at our established St Albans bakery.

We are a dynamic bakery who is passionate about sourdough with no nasties. Established in 2020 in Ware, Hertfordshire, we specialise in fresh sourdough and pastries, baked daily in our open kitchens.

We serve delicious coffees, hot drinks, pastries and breads and are a lively, local hotspot for customers to pop in and out, or to stay and socialise - our new team member needs to be familiar with customer service and be happy to run the Front of House on their own.

We will never get bored of saying “eat real bread” - we are looking for a new team member who believes the same.

Role & responsibilities

- Opening and closing the bakery - setting up, meeting highest standards of display, ensuring products ready, preparing the team, rotas and team management, health & safety responsibilities and closing down (preparing for following day's operations)

- Greeting and talking to customers

- Take customer orders and ensure you are able to answer any reasonable questions that they may have re: products and prices

- Prepare drinks as per customer requirements - barista experience would be a bonus!

- Maintain cleanliness and compliance with health and safety regulations in the bakery area

- Take customer payments and ensure customers leave the bakery satisfied

- Engage with customers, offering recommendations and sharing knowledge about our pastries, baking processes and offerings.

Requirements for the role

  • Supervisory experience in hospitality
  • Prior experience in a customer service or food service role is essential
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Strong attention to detail for food preparation and presentation
  • Ability to work a flexible schedule, including weekends (Sat and Sun)
  • Ability to stand for long periods of time
  • Ability to maintain composed and professional at all times.

Salary, working pattern and benefits

Salary - starting at £28,000 FTE per annum (pro rata) depending on experience and contracted hours. RPH is based on over 21s. May offer up to £30k depending on experience.

Shift – Part time, flexible hours available, between 30 and 40hrs per week, must include weekend working.

Company pension

Discounted or free food

Employee discount

Pay: £28,000.00-£30,000.00 per hour

Expected hours: 30.0 – 40.0 per week

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount

Application question(s):

  • Are you able to travel to St Albans for early shifts at 7am?

Experience:

  • Customer service: 5 years (required)
  • front of house: 5 years (required)

Work Location: In person

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