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    • Whether you have some experience making pizzas or are keen to learn, we'll provide full training and support from our experienced chefs.
    • From understanding our coffee offerings to supporting the team in delivering consistently high-quality drinks, you'll help ensure every cup reflects our passion…
    • Prepare delicious coffee and beverages with care and consistency.
    • A passion for coffee, food, and creating great customer moments.
    • Support the café team, with preparing and serving fresh, healthy and nutritional food and drinks.
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    • Support the café team, with preparing and serving fresh, healthy and nutritional food and drinks.
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    • Manage daily kitchen operations, including stock control, ordering supplies, and maintaining.
    • The role has a fixed rota with alternate weekends off..
    • Contract Type:* Permanent Hourly (10:00 – 17:00 - Tuesday to Saturday).
    • Pay:* The hourly rate is £13.45.
    • The Kitchen Porter/Commis Chef is responsible for…
    • Lead & manage the day-to-day operation of the café kitchen.
    • Strong and positive communication with central production unit & cafés.
    • To assist with the management of all aspects of the running of the Cafe, preparing the weekly rota, opening and closing the shop, operating the till,…
    • Support achievement of café sales and profitability targets.
    • Experience within premium café/ restaurant farm shop, or destination hospitality.
    • Champion Quality & Consistency: Oversee dial-ins, recipe development, and equipment maintenance to ensure every cup meets the highest standards.
    • Assist with opening and closing the café.
    • Has previous supervisory experience in a café, coffee shop, restaurant or hospitality environment.
    • Lead day-to-day operations across café and/or evening service.
    • Manage stock levels, ordering, and wastage control.
    • Competitive salary based on experience.
    • Competitive hourly rate plus bonus structure.
    • 30% staff discount across all Aromi branches.
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Job Post Details

Junior Pizza Chef - job post

Aromi
2.9 out of 5 stars
Cambridge
£12.80 - £14.00 an hour - Permanent, Full-time

Job details

Pay

  • £12.80 - £14.00 an hour

Job type

  • Permanent
  • Full-time

Location

Cambridge

Benefits

Pulled from the full job description

  • Referral programme
  • Employee discount
  • Store discount
  • Company pension
  • Discounted or free food
  • Company events

Full job description

Junior Pizza Chef – Cambridge

Join the Aromi Team

Aromi is an independent café, pizzeria and bakery with multiple locations across Cambridge, a central kitchen, and a growing presence in Oxford. We are passionate about serving freshly prepared, authentic Italian food and drinks with a Sicilian twist.

We are looking for a Junior Pizza Chef to join our Cambridge team. This is a fantastic opportunity for someone looking to develop their skills in a professional kitchen. Whether you have some experience making pizzas or are keen to learn, we'll provide full training and support from our experienced chefs.

You'll be preparing fresh dough, stretching and topping pizzas, working with our wood-fired ovens, maintaining high food safety standards, and helping deliver consistently high-quality food in a busy kitchen.

What we're looking for

  • A passion for great food and Sicilian cuisine.
  • A positive, can-do attitude and willingness to learn.
  • Ability to work well under pressure in a fast-paced kitchen.
  • Good teamwork and communication skills.
  • Previous kitchen experience is beneficial but not essential.

Why work for us?

  • Competitive salary.
  • Generous tips.
  • Full training and ongoing development.
  • Clear progression opportunities within a growing company.
  • Company pension scheme.
  • 28 days' holiday per year.
  • Staff discount across all Aromi sites.
  • Free meals whilst on shift.
  • Permanent contract.

Job Types: Full-time, Permanent

Pay: £12.80-£14.00 per hour

Benefits:

  • Company events
  • Discounted or free food
  • Referral programme
  • Store discount

Experience:

  • Kitchen/baking: 1 year (required)

Work Location: In person

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