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Cafe jobs in Liverpool Lime Street Station

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    • Previous experience working in a busy café, coffee shop, visitor attraction or hospitality environment.
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    • Maintaining a high standard in our store and café areas to WOW our customers.
    • If your store has a café area, you will prepare hot and cold drinks, ice creams…
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    • You’ll greet customers with a friendly attitude, making sure their orders are correct and delivering a welcoming, positive experience at the drive-thru window…
    • As a barista you will amaze our customers with your skills and knowledge about specialty coffee,deliver great customer service,and make incredible Coffee!
    • Operate coffee machines, dishwashers and other equipment following appropriate training and safety procedures.
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    • Offering up to £13.30/hr + tips,paid breaks,staff food every shift,and 50% off food & drinks from day one.
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part time
Breakfast Chef
19 Princes Parade, Liverpool L3
£15.52 - £16.24 an hour
Full-time

Job details

Here’s how the job details align with your profile.

Pay

£15.52 - £16.24 an hour

Job type

Full-time

Benefits

Pulled from the full job description
Employee discount
Free parking
Company pension
Discounted or free food
On-site parking

Full job description

Line Cook / Aspiring Chef — Kalimera Café Bistro

Kalimera is a Greek-rooted café bistro built around brunch, breakfast, and bold flavour — think Greek classics like spanakopita, feta saganaki, and portokalopita sitting alongside our signature stone-baked flatbreads, a from-the-sea rolls menu, and a British breakfast with a Greek twist. We're looking for an aspiring chef who wants to help us build something from the ground up and grow with the team.

What you'll be doing

  • Working the line across our breakfast, brunch and pastry menu — from poached eggs and Greek yogurt bowls to our signature build-your-own flatbreads
  • Helping develop and refine dishes as the menu grows, including our Greek classics (spanakopita, feta in filo, portokalopita) and more experimental plates (shokupan tiramisu bites, crêpe suzette)
  • Keeping consistency and quality high during busy breakfast and brunch service
  • Learning our techniques — filo work, baked flatbreads, seafood prep — and bringing your own ideas to the pass
  • Maintaining a clean, organised, food-safety-first kitchen

What we're looking for

  • Professional kitchen experience (formal training a plus, but passion, drive and reliability matter more)
  • A genuine interest in Greek and Mediterranean cooking, and curiosity to learn beyond it
  • Comfortable in a fast-paced breakfast/brunch service
  • A team player who wants to grow — this is a real opportunity to develop with a young, ambitious kitchen
  • Reliable, hardworking, and detail-oriented, especially under pressure

What you'll get

  • Hands-on mentorship and room to actually shape dishes on the menu
  • A genuine path to grow within the kitchen as Kalimera grows
  • A team that's building something with real identity, not just another café

If you're an aspiring chef who wants more than a job — who wants to help build a kitchen's vision from the ground up — we'd love to hear from you.

Pay: £15.52-£16.24 per hour

Expected hours: 35.0 – 45.0 per week

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Free parking
  • On-site parking

Work Location: In person

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