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    • Someone who can run any section on the floor with ease and confidence.
    • You will be responsible for enhancing the guests experience by bringing prior knowlegde,…
    • Brilliant training from Day 1 and beyond.
    • Completing Food Safety Level 2 module and full kitchen training will give you the tools to succeed in this role.
    • The Chef de Partie is responsible for executing perfect pasta dishes in our busy kitchens,and contributing to our friendly and supportive environment.
    • Baking and preparing items for our cafés.
    • Experience in a bakery, café, brunch kitchen, production kitchen, deli or similar food business would be ideal.
  • View similar jobs with this employer
    • Shift Fuel – unlimited tea & coffee + 95% subsidised food & juice.
    • Own the guest experience - fast, friendly, and unforgettable.
    • Endless tea and coffee on shift.
    • 50% discount on food and soft drinks in all our locations, plus free tea & coffee on your days off too!
    • Someone who can run a tight operation,build a great team and consistently deliver at volume.
    • Organised,consistent and comfortable in a busy operation.
    • Performance related bonus of between £3,500 - £4,500 per annum (dependant on role and shop).
    • Brilliant training and development to get you up to speed in your…
    • Support the Back of House team in the operation of the kitchen and planned production of the menu.
    • As a Chef De Partie, you will be responsible for supporting…
    • Help with stock rotation and ordering.
    • Prepare and cook dishes following our recipes and standards.
    • Ensure all food is high quality and beautifully presented.
    • The bustle of the morning preparations, the stoves lit and ovens roaring, the pastry chefs crafting elaborate concoctions, coffee brewing, waiters twirling,…
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    • Support the day-to-day operation of our fine dining restaurant, ensuring smooth and efficient service.
    • As Assistant Restaurant Manager, you'll work closely with…
    • To follow our opening and closing procedures as well as general cleaning duties (during and at the end of the shift).
    • Paid 28 days holiday per annum.
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    • Ensure smooth opening and closing procedures, proactively manage issues, and maintain a well-stocked and functional cafe.
    • Working Pattern: Predominately Monday - Friday but need flexibility for occasional weekend shifts, 8:00am - 16:00pm, 40 hours per week.

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Kricket Shoreditch logo
Senior Waiter/ess
Kricket Shoreditch
Shoreditch
Up to £17 an hour
Permanent, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

Up to £17 an hour

Job type

Permanent
Full-time

Benefits

Pulled from the full job description
Referral programme
Sabbatical
Employee assistance programme

Full job description

Hourly salary: Up to £17 per hour including Service Charge

Recognised as one of The Sunday Times Best Places to Work 2026 for the second year in a row and recently recognised as one of CODE's Happiest Places to work 2026, Kricket is a collection of modern Indian restaurants that combine British ingredients with the flavours and aromas of India. Having started life in a 20-seater shipping container at Pop Brixton, Kricket now operates permanent locations in Brixton, Canary Wharf and Soho alongside our award-winning bar concept, SOMA. The group is looking to grow further in London and internationally.

Opened in 2025, in the heart of Shoreditch, is a 120-cover restaurant and bar, housed in a restored Victorian dispensary. It’s an evolution of the Kricket brand, featuring our first all-day café and bar concept alongside our signature restaurant experience.

ABOUT THE ROLE

We're looking for a Senior Waiter/ess to join the Shoreditch team! Someone who can run any section on the floor with ease and confidence. You will be responsible for enhancing the guests experience by bringing prior knowlegde, personailty, and bundles of energy! The perfect candidate will support the wider front of house management team by carrying out daily tasks and duties.

WHO WE ARE LOOKING FOR

  • An experienced front of house professional who is confident taking ownership of any section.
  • A team player who is supportive and collaborative.
  • A charismatic and engaging personality who understands our brand, team culture, and, most of all, our customers.
  • Passion for service, people, and hospitality.
  • All-day dining experience is a plus.

WHAT WE OFFER

Reward Yourself

  • 50% off the total bill, across the group at any time, any day, for you and up to 3 guests.
  • Cost price wine.
  • Extra day of holiday after two years with the company (capped at 35 days).
  • Christmas Eve, Christmas Day, Boxing Day, and New Year's Day off.
  • Code Membership
  • Employee referral scheme up to £500.

Be Yourself

  • Membership to Hospitality Rewards, with 24/7 access to its Employee Assistance Programme (EAP) for mental, emotional, and financial support alongside hundreds of discounts.
  • Access to Wagestream, which allows you to access a portion of your earned wages in real-time.
  • Loyalty rewards, including a 5-year anniversary dinner with the founders, a once-in-a-lifetime trip to India, and a 5-week paid sabbatical.
  • Enhanced maternity/paternity pay & Baby First Aid classes for new parents.
  • Free mortgage advice.

Progress Yourself

  • Personal development plans.
  • Regular training sessions (both internal and external).
  • WSET courses for relevant roles.
  • Regular supplier trips.

We believe in a culture that promotes inclusivity and respect - everyone is welcome!

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