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Cafe jobs in Russell Square Station

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    • We're looking for a skilled bread baker to mix, shape and bake our range of sourdough loaves and ciabatta within a highly detailed, technical and precise…
    • Seeks out to create a constantly clean cafe environment whenever possible.
    • Experience for at least 6 months in coffee industry.
    • Free staff coffee for home.
    • We are looking for a Trainee Head Barista who will oversee and manage the operations of multiple locations with primary focus on deliver an excellent cup of…
    • Baking and preparing items for our cafés.
    • Experience in a bakery, café, brunch kitchen, production kitchen, deli or similar food business would be ideal.
    • They will be a real team player and will have experienced the pressure of busy service and able to maintain calm and able to work efficiently.
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    • Responsible for correct opening/closing of the cafe.
    • Ensure coffee standards, cleanliness and hygiene compliance.
    • Support team members on the floor.
    • Prepare and cook a range of café-style meals, snacks, and beverages according to specified recipes and standards.
    • The bustle of the morning preparations, the stoves lit and ovens roaring, the pastry chefs crafting elaborate concoctions, coffee brewing, waiters twirling,…
    • Whilst snacks, granola, cookies and banana bread are the primary responsibility, due to the size of our team, tasks will also include preparing some plant-based…
    • Prepare and decorating a range of roll cakes, cheesecakes, birthday cakes.
    • Baking cookies and other biscuits.
    • Making breakfast and lunch items.
    • At least 3–5 years of experience in brand marketing, content or social media — ideally in food, hospitality, coffee or lifestyle.
    • Our Store Managers take ownership of their own store, providing excellent customer service and operational standards.
    • ​Flagship Leadership: Lead a £2m+ annual business, balancing a bustling retail café with a high-stakes wholesale supply arm.

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Job Post Details

Artisan Bread Baker for East End Bakery - job post

Breid
Bethnal Green
From £15 an hour - Permanent, Full-time

Job details

Pay

  • From £15 an hour

Job type

  • Permanent
  • Full-time

Location

Bethnal Green

Benefits

Pulled from the full job description

  • Company pension
  • Cycle to work scheme

Full job description

About us

Breidbakers – Organic, wild yeast bread in an open, busy bakery in the heart of East London, also serving viennoisserie, sweet treats and speciality coffee and supplying bread wholesale to local cafes, shops and restaurants.

Job Summary

We're looking for a skilled bread baker to mix, shape and bake our range of sourdough loaves and ciabatta within a highly detailed, technical and precise procedure. We use only flour/grain, water and salt with a strong emphasis on utilising a lot of wholemeal and a variety of grain..

Requirements

-Good overall knowledge and experience of the whole process of sourdough baking.

-Capable of working alone, maintaining a precise workflow and managing your space and time effectively.

-Attention to detail and ability to follow processes with precision.

-Some professional sourdough baking experience and/or a lot of hospitality experience.

Hours

20 hours a week - Sunday and Monday 06.00-16.00

We welcome applicants who are eager to grow their skills within a passionate team dedicated to delivering exceptional baked goods and look forward to hearing from you!

Pay: From £15.00 per hour

Benefits:

  • Company pension
  • Cycle to work scheme

Experience:

  • Hospitality: 1 year (preferred)

Work Location: In person

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