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    • Enhanced Maternity and Paternity leave to support working families.
    • Group-wide access to mental health counselling, legal and financial advice.
    • Baking and preparing items for our cafés.
    • Experience in a bakery, café, brunch kitchen, production kitchen, deli or similar food business would be ideal.
    • Execute coffee service with expert knowledge, crafting espresso, cappuccinos, and hot specialties in full respect of Italian tradition and Marchesi 1824 quality…
    • They will be a real team player and will have experienced the pressure of busy service and able to maintain calm and able to work efficiently.
    • Developing and maintaining expert knowledge of coffee and educating customers and colleagues about coffee.
    • At least 2 year’s barista experience within a cafe /…
    • Support the Back of House team in the operation of the kitchen and planned production of the menu.
    • As a Chef De Partie, you will be responsible for supporting…
    • Support the Back of House team in the daily operation of the Shoreditch pizza section.
    • As a Pizza CDP, you will be responsible for supporting and running the…
    • Ability to fillet various kinds of of fish from scratch, e.g. salmon, tuna, bluefin tuna, hamachi, ika, tako, sea bass etc.
    • preparing, cooking and presenting high quality dishes.
    • assisting the Head Chef in creating menu items, recipes and developing dishes.
    • The bustle of the morning preparations, the stoves lit and ovens roaring, the pastry chefs crafting elaborate concoctions, coffee brewing, waiters twirling,…
    • Deliver basic technical support onsite & over the phone, troubleshooting coffee machine issues, uploading new firmware & software & machine calibrations.
    • Prepare and serve a variety of hot and cold beverages, including quality coffee.
    • Maintain cleanliness and organisation of the front counter and coffee station.
  • View similar jobs with this employer
    • The role will start in October 2026.
    • Oversee daily FOH and bar operations to ensure smooth and efficient service.
    • Lead, train, and supervise FOH and bar team.
  • View similar jobs with this employer
    • Shift Fuel – unlimited tea & coffee + 95% subsidised food & juice.
    • Own the guest experience - fast, friendly, and unforgettable.
    • We are looking for a Trainee Head Barista who will oversee and manage the operations of multiple locations with primary focus on deliver an excellent cup of…

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Senior Waiter/ Waitress
The Wolseley
·
4.4
160 Piccadilly, St James, London W1J 9EB
£16.21 - £19.71 an hour
Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

£16.21 - £19.71 an hour

Job type

Full-time

Benefits

Pulled from the full job description
Enhanced maternity leave
Enhanced paternity leave

Full job description

The Wolseley is an all-day café-restaurant, serving a wide variety of British and European classics. The Wolseley opened its doors on Piccadilly in 2003 and has since earned its reputation as one of London’s most respected restaurants.

At The Wolseley Hospitality Group, We create Places where People feel they Belong.

Why work with us as a Senior Waiter?

  • Enjoy a generous discount across our restaurants on food and drinks.
  • Rewarding Excellence - a team-led incentive, earning up to £100 in high street vouchers.
  • Enhanced Maternity and Paternity leave to support working families.
  • Group-wide access to mental health counselling, legal and financial advice.
  • Advance access to earned wages via Wagestream.
  • A unique and varied training calendar including supplier trips, masterclasses and visits.

We promote from within, empowering individuals from all backgrounds to become the leaders of tomorrow. Our diverse team reflects the inclusive culture.

The role of a Senior Waiter:

  • Be instrumental in all restaurant operations from breakfast to dinner, collaborating with all departments.
  • Capture and shape guests’ needs, offering knowledgeable responses – be proud to serve what we’re proud to create!
  • Foster customer loyalty with attentive, personalised service for the warmest experience and highest standards - you are our greatest asset!

The Wolseley Hospitality Group portfolio of restaurants comprises of The Wolseley on Piccadilly, The Delaunay in Aldwych, Brasserie Zédel in Soho, Colbert in Chelsea, Fischer's in Marylebone, Soutine in St John's Wood, Bellanger in Islington, Manzi's in Soho and The Wolseley City in Monument.

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