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Catering Executive Chef jobs in England

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    • As part of this role you will be responsible for providing quality meals to Students and Staff in a Primary school and overseeing other kitchen staff members.
    • Promote innovation and continuous improvement across all catering services.
    • Manage catering budgets, stock control and food ordering when providing operational…
    • Professional catering or chef qualification (e.g. NVQ, City & Guilds or equivalent).
    • This role is ideal for a dedicated culinary professional eager to lead a…
    • Experience catering for weddings and large events.
    • Comfortable with the physical, fast-paced demands of high-volume catering production.
    • Strong understanding of high-volume retail catering and customer-focused food operations.
    • Previous experience as a Head Chef or strong Senior Sous Chef within…
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    • You will have previous experience of working within a fast-paced kitchen at Head Chef level (ideally within either contract catering - B&I or Independent…
    • We are currently seeking a talented and enthusiastic Senior Chef with experience to assist our Executive Head Chef in leading our team to produce fresh,…
    • Experience in a similar chef or catering manager role.
    • As Chef Manager, you’ll be the friendly face leading the kitchen team and the driving force behind…
    • Ensure the catering services and residential dining experience is of the highest standard and quality.
    • As the Head Chef at Ashlynn Grange Care Home, you will be…
    • Providing relief cover across a range of contract catering business units including B&I, care and education sites, predominantly Monday to Friday daytime hours,…
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    • 40 hours per week Monday to Friday term-time only - no late nights and weekends off!
    • Competitive salaries with yearly reviews.
  • View similar jobs with this employer
    • 40 hours per week Monday to Friday term-time only - no late nights and weekends off!
    • Competitive salaries with yearly reviews.
    • Shifts & Working hours: 6:30am-3pm (40 hours per week).
    • Working Weeks: 38 weeks per year ( term time, inset days and 3 additional weeks).
    • £38,000 per annum plus bonus and mileage.
    • 40 hours per week Monday to Friday term-time only (42 weeks per year) - no late nights and weekends off!
    • The experience and ability to develop the catering services achieving customer and client satisfaction through feedback and continual improvement.

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Job Post Details

Olive Dining logo

Chef Manager- Smitham Primary School - job post

Olive Dining
2.7 out of 5 stars
Coulsdon CR5 3DE
£24,500 a year - Full-time

Job details

Pay

  • £24,500 a year

Job type

  • Full-time

Shift and schedule

  • Monday to Friday

Location

Coulsdon CR5 3DE

Benefits

Pulled from the full job description

  • Employee assistance programme

Full job description

We are seeking a skilled and experienced School Chef Manager to join our team at Smitham Primary School . As part of this role you will be responsible for providing quality meals to Students and Staff in a Primary school and overseeing other kitchen staff members.

Requirements

  • Proven experience in a similar role
  • Strong culinary skills and knowledge of nutrition and dietary requirements
  • Great time management skills
  • Excellent understanding of health and safety regulations and food hygiene standards
  • The ability to train and mentor other staff
  • Ordering stock/ stock control.

Work pattern

  • School Term Time only
  • Monday-Friday
  • 35 Hours Per Week

Perks

  • An Employee Assistance Programme that includes benefits such as free CBT sessions, financial and health guidance.
  • Meals on duty.
  • Access to a Mental Health First Aider during office hours.
  • Great work life balance.
  • Opportunities for development and progression.

Olive Dining offer a bespoke service entirely dedicated to the education sector. We are full of like-minded people who are committed to providing healthy and delicious meals, serving both primary and secondary schools around London, Kent, Surrey and Essex.

Do you have a passion for the catering industry, have the right attitude and are willing to learn?

Please apply today!

Job Type: Full-time

Pay: £24,500.00 per year

Work Location: In person

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