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Catering Manager jobs in Etchingham

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    • School Chef Manager Required working School term Time 07.00 - 15.00 @ 40 hrs per week term time only.
    • City & Guilds 706 1 & 2 or NVQ equivalent or suitable…
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    • To generally manage and oversee the provision of catering services within an agreed budget within the existing and proposed schools.
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    • To generally manage and oversee the provision of catering services within an agreed budget within the existing and proposed schools.
    • Term time only + 3 inset days - Monday - Friday *.
    • - Prepare and cook meals according to established recipes and standards- Oversee and assist kitchen staff in…
    • £38,000 per annum plus bonus and mileage.
    • 40 hours per week Monday to Friday term-time only (42 weeks per year) - no late nights and weekends off!
    • To undertake other reasonable responsibilities and projects as instructed by their line manager.
    • Minimum 2 years’ experience in a 3 or 4 star catering…
    • 30h per week - Alternate weekends required*.
    • Maintain the cleanliness of kitchen and related areas.
    • Preparation of produce for mealtime, for example vegetable…
    • Proven experience in catering as a chef, with experience in large scale catering preferable.
    • Support from a specialist catering and hospitality recruitment team…
    • As an Events Supervisor in our F&B Operations, you will play a pivotal role in ensuring the smooth delivery of exceptional food and beverage service across a…
    • Leading, motivating, and developing your catering team.
    • Previous experience managing a kitchen, ideally in schools or high-volume catering environments.
    • Deliver the BTEC Catering Qualification and lead practical catering sessions.
    • Hours:* 37 hours per week.
    • Contract:* Term-time only – 39 weeks per year.
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    • Having full control of the catering operation including stock, food, and labour costs.
    • As the Chef Manager you will have full operational and financial…
    • This role goes beyond the kitchen - it requires a visionary leader with the flair and originality to consistently deliver the highest quality food and service,…
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    • Communicating regularly with your line manager to monitor KPIs and targets.
    • Have a minimum of two years of catering experience.
    • View all Chartwells jobs - Uckfield jobs - Catering Supervisor jobs in Uckfield
    • Salary Search: School Catering Supervisor salaries in Uckfield
    • See popular questions & answers about Chartwells
    • Delivery of a range of food and catering services across a number of outlets in a complex, busy and multi-facetted environment.

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Job Post Details

Independent Catering logo

Primary School Cook Manager - job post

Independent Catering
3.5 out of 5 stars
Headcorn TN27 9QT
From £15 an hour - Full-time

Job details

Pay

  • From £15 an hour

Job type

  • Full-time

Location

Headcorn TN27 9QT

Full job description

Job description - School Term Time Working - Suit Parent

Job description - Headcorn Primary School require a Cook / Cook Manager - TN27 9QT

School Chef Manager Required working School term Time 07.00 - 15.00 @ 40 hrs per week term time only. City & Guilds 706 1 & 2 or NVQ equivalent or suitable experience essential. Genuine Fresh Food Cooking, so core skills a must. 200 fresh meals a day. Trade test required

We are looking for a school Chef Manager with a passion for fresh food and who knows how to run a school kitchen and manage a team successfully; committed to not only your own personal development but also that of your team. Fresh food experience in a school environment .

To control and order provisions

To manage the day to day running of the kitchen and staff

To comply with current Food Hygiene regulations, environmental health requirements and Health & Safety at Work requirements.

Requirements:

Experience of working as a Cook Manager in a primary school or number 2.

Level 2 Food Safety Certificate (or higher)

DBS

Professional Cookery qualification

Job Types: Full-time, Permanent

Pay: From £15.00 per hour

Experience:

  • Chef: 2 years (required)
  • Cooking: 2 years (required)

Work Location: In person

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