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Catering jobs in Bolton

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    • Previous roles involving culinary experience or catering are advantageous.
    • Assisting in food preparation and supporting catering operations as required.
    • We are seeking a dedicated and experienced Chef to oversee culinary operations within a care home environment.
    • Supervising experience is highly desirable.
    • Previous experience in a restaurant or catering setting is preferred, but full training will be provided for the right candidate.
  • View similar jobs with this employer
    • Previous experience in catering and hospitality in a gastro pub, restaurant or hotel at sous or senior sous chef level is essential, as well as a positive and…
    • Neat and tidy in appearance.
    • Serving customers in a polite and friendly manner.
    • As a Catering Assistant your overall role is to assist in the unit as directed…
    • Service, maintenance and repair of commercial catering equipment.
    • Fault Finding on both electrical and gas commercial catering equipment.
    • Collecting and loading of the bar sets and catering equipment on to 17-ton rigid vehicles.
    • Dnata catering UK are actively seeking HGV Class 2 Night Shift…
    • Responsible over a few event staff.
    • Driving to some of the best wedding venues in UK.
    • Make sure each event gets a 5* review meaning more money for you!
    • We are seeking a dedicated and experienced Chef to oversee culinary operations within a care home environment.
    • Supervising experience is highly desirable.
    • Install, test, and commission electrical interfaces between fire suppression systems and catering appliances.
    • We are seeking an experienced Electrical Engineer…
    • Opportunities across a wide range of catering environments.
    • Support from a specialist catering and hospitality recruitment team.
    • Right to work in the UK.
    • Work with onsite managers to deliver appropriate catering for clients.
    • Communicates well with managers and colleagues to ensure catering meets client needs at…
    • Knowledge of food safety standards and regulations applicable to catering services.
    • Ensure compliance with food safety regulations and maintain hygiene…
    • Have experience in cooking, catering, or domestic/housekeeping roles.
    • As a Bank Cook / Housekeeper, you will provide essential day-to-day support within a…
    • Previous experience in a café, restaurant or catering kitchen, with the confidence to prepare and cook dishes independently.
    • 20% staff discount across the farm.

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Job Post Details

Experienced hospitality staff needed all disciplines immediate start - job post

Billinge Arms
1.7 out of 5 stars
191 Main Street, Wigan WN5 7PB
From £500 a week - Part-time, Full-time

Job details

Pay

  • From £500 a week

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Flexitime

Location

191 Main Street, Wigan WN5 7PB

Benefits

Pulled from the full job description

  • Flexitime

Full job description

Job Overview
We are seeking experienced hospitality professionals across all disciplines for immediate start. This is an excellent opportunity for dedicated individuals with a passion for delivering exceptional guest experiences in dynamic environments such as hotels, restaurants, and catering services. Successful candidates will be versatile, well-organised, and committed to maintaining high standards of service and food safety. All roles are paid positions, offering a chance to join a vibrant team and develop your hospitality career.

Responsibilities

  • Providing outstanding guest services with professionalism and courtesy
  • Serving food and beverages efficiently whilst ensuring presentation standards are met
  • Assisting in food preparation and supporting catering operations as required
  • Upholding food safety standards and hygiene regulations at all times
  • Setting up and clearing tables, maintaining cleanliness in dining areas
  • Supporting team members in various hospitality functions to ensure seamless service delivery
  • Managing guest enquiries promptly and courteously to enhance overall experience
  • Collaborating with colleagues to ensure smooth operation during busy periods

Experience

  • Proven experience in hospitality, catering, or restaurant environments
  • Knowledge of food safety protocols and food preparation techniques
  • Experience working in hotels or similar guest-focused establishments is highly desirable
  • Strong understanding of guest services principles and customer care excellence
  • Previous roles involving culinary experience or catering are advantageous
  • Ability to adapt quickly to different disciplines within the hospitality sector
  • Excellent organisational skills with the ability to work efficiently under pressure

This position offers an exciting opportunity for motivated individuals eager to contribute to a professional hospitality team. Candidates with relevant experience across various disciplines are encouraged to apply for immediate consideration.

Job Types: Full-time, Part-time

Pay: From £500.00 per week

Benefits:

  • Flexitime

Work Location: In person

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