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Catering jobs in London

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    • Experience: Minimum 1 year of professional kitchen experience, ideally within airline catering or large-scale food production.
    • Pay Rate: £16.35 per hour.
    • Catering for large parties as part of a team.
    • Preparing, cooking, and presenting dishes in any section.
    • Managing and training demi-chef de parties or commis…
    • Acting as escalation point for queries in the absence of more senior staff.
    • This is a hands-on leadership role which requires active involvement, transparency…
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    • Strong background in commercial catering equipment servicing.
    • Service, maintenance and repair of commercial catering equipment.
    • Door‑to‑door travel paid.
    • We are seeking an experienced hospitality professional to strengthen the Catering Department leadership team and act as Front of House operational lead for…
    • Proven experience as a chef, preferably in a healthcare or high-demand catering environment.
    • Contract Type*: Part Time role available.
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    • Leading the team in the smooth running of the kitchen operation.
    • Develop nutritious and diet sensitive meals for residents and their requirements.
    • Based on-site at HMP Belmarsh, you will deliver catering qualifications, working with small groups of prison-based learners to develop their skills, knowledge…
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    • Strong background in commercial catering equipment servicing.
    • Service, maintenance and repair of commercial catering equipment.
    • Door‑to‑door travel paid.
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    • Relevant experience working on both gas and electric commercial catering equipment.
    • The successful candidate will be responsible for maintaining and repairing…
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    • Electrical catering equipment experience (Essential).
    • Basic £38,000 - £45,000pa Monday to Friday / No On Call / Company Van / Overtime Rates.
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    • We are a UK wide commercial catering and laundry business working predominantly in the care sector providing service and maintenance.
    • Full door to door pay.
    • Previous experience as a chef or in a catering role.
    • £13.50 per hour, paid breaks plus lots of great benefits!
    • Pastry and baking experience would be desirable.
    • Proven experience working on commercial catering equipment.
    • Diagnosing and repairing commercial gas and electrical catering equipment.
    • Proven experience as a Chef in a fast-paced restaurant, hotel, or catering environment.
    • You’ll bring both creativity and structure, ensuring every service runs…

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Job Post Details

Chef De Partie - job post

Deluxe Staffing Limited
Hounslow West TW4
£16.35 an hour - Temp to perm, Full-time, Zero hours contract

Job details

Pay

  • £16.35 an hour

Job type

  • Temp to perm
  • Zero hours contract
  • Full-time

Shift and schedule

  • Weekend availability
  • Holidays

Location

Hounslow West TW4

Benefits

Pulled from the full job description

  • Referral programme
  • Free parking
  • Discounted or free food
  • Flexible schedule
  • On-site parking

Full job description

Deluxe Staffing Limited is hiring on behalf of our client for a talented Chef de Partie to join their production kitchen team near the Feltham and Heathrow Airport area.

In this role, you will help deliver high-quality meals, ensuring culinary standards meet the expectations of premium airline passengers. The ideal candidate will have a passion for food, strong culinary skills, and the ability to thrive in a fast-paced, high-volume environment.

Key Details

  • Location: Nearby Feltham & Heathrow Area
  • Pay Rate: £16.35 per hour
  • Experience Required: Minimum 1 year
  • Employment Type: On-site

What You Will Be Doing

Reporting to the Sous Chef, you will work closely with the operations team to fulfill orders promptly and maintain high quality:

  • Prepare, cook, and present high-quality dishes in accordance with standard recipes and specifications.
  • Oversee a specific section of the kitchen, managing and training junior staff as needed.
  • Monitor inventory levels and assist with stock control to ensure ingredient freshness.
  • Adhere strictly to food safety and hygiene standards.
  • Assist in implementing cost control measures to minimize waste and maximize efficiency.
  • Maintain essential knife skills and demonstrate a sound knowledge of diverse cooking techniques.
  • Collaborate with the team to contribute ideas for improving kitchen processes and food quality.

Qualifications

  • Experience: Minimum 1 year of professional kitchen experience, ideally within airline catering or large-scale food production.
  • Education: Culinary diploma or equivalent qualification from a recognized culinary school.
  • Skills: Strong knowledge of food safety and sanitation regulations; excellent organizational and time management skills.
  • Competencies: Ability to work safely, efficiently, and neatly under pressure to meet tight deadlines.
  • Flexibility: Ability to work various shifts, including early mornings, evenings, weekends, and holidays.

Why Join Us?

  • Competitive Pay: £16.35 per hour.
  • Free Meals: Save money and time with on-site free meals.
  • Career Development: Access to in-house training opportunities and genuine career progression, both nationally and internationally.
  • Referral Scheme: Enjoy perks by referring your friends.
  • Impact: Join a business that values innovation and new ideas.

Pay: £16.35 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • Free parking
  • On-site parking

Experience:

  • Chef De Partie: 1 year (required)

Language:

  • English (required)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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