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Job Post Details

Nursery Cook - job post

Scallywags Day Nursery
42 Cold Overton Road, Oakham
From £13 an hour - Full-time
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • From £13 an hour

Job type

  • Full-time

Shift and schedule

  • Monday to Friday

Location

42 Cold Overton Road, Oakham

Benefits
Pulled from the full job description

  • Employee discount
  • Childcare
  • Health & wellbeing programme
  • Company pension

Full job description

We currently have a vacancy for an experienced cook to work within Scallywags Day Nursery in Oakham.

We require an experienced cook to:

  • Be able to demonstrate a positive interest in children’s food and nutrition.
  • Plan, create and implement a nutritious and balanced food menu with fresh vegetables and fruit, ensuring a low sugar and salt content to meet the needs of our children.
  • Be able to prepare and cook healthy food for a large number of children.
  • Have a good understanding of food allergens and individual dietary requirements, and being responsible for adapting menus where necessary.
  • To follow standard food hygiene procedures (e.g. food temperature checks and monitoring).
  • Work as part of a highly motivated and professional team.

You will need to:

  • Hold as a minimum a level 2 Food Safety in Catering (Basic Food Hygiene)
  • Prepare a healthy morning snack
  • Prepare a nutritious, balanced and healthy 2 course cooked lunch
  • Prepare afternoon tea
  • Ensure all areas of the kitchen are hygienically maintained at all times, in accordance with Health & Safety Regulations
  • Ensure that equipment and materials are cleaned and everything is cleared away leaving the Kitchen neat and tidy at the end of the day.
  • Monitor food supplies, rotating food supplies daily and ensuring appropriate food levels through the weekly food order.
  • Ability to work well within a team as well as using own initiative
  • Have good communication skills

In addition you will need to be enthusiastic, reliable, flexible and creative, with the commitment to provide the highest standards.

What you will receive:

  • A competitive salary depending on qualifications and experience
  • 28 days holiday per year (including bank holidays), with additional loyalty days as you progress with your career
  • Additional day off for your birthday
  • Continuous professional development and training opportunities provided
  • Staff discount on childcare
  • Nest Pension

The working hours are 30 hours per week, Monday to Friday.

All employment is offered subject to a 3-month probationary period and completion of Disclosure and Barring Service (DBS) check and 2 written references.

Job Types: Full-time, Permanent

Pay: From £13.00 per hour

Expected hours: 30 per week

Benefits:

  • Childcare
  • Company pension
  • Employee discount
  • Health & wellbeing programme

Schedule:

  • Monday to Friday

Experience:

  • cooking: 1 year (required)

Licence/Certification:

  • Food Safety at Level 2 or above (required)

Work Location: In person

Application deadline: 18/07/2025

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