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Catering jobs in Mountsorrel

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    • Hourly rate of pay: £14.50.
    • Holidays: 28 days including bank holidays – increasing up to 33 days (pro-rata for part-time).
    • Provide everything from fine dining and state banquets to humanitarian aid and disaster relief.
    • Achieve the highest culinary standards in the most challenging…
  • View similar jobs with this employer
    • Hourly rate of pay: £12.71.
    • Holidays: 28 days including bank holidays – increasing up to 33 days (pro-rata for part-time).
  • View similar jobs with this employer
    • Previous catering experience in a similar environment is desirable.
    • This role is offered on a permanent part time basis, Monday to Friday, during term time and…
    • Support the Head Chef, Chef and other catering team members to deliver all catering services throughout the home, ensuring resident choice at all times.
    • Have experience of working in the catering industry and managing staff.
    • With the support of the catering team, you will be responsible for:*.
    • As a full-time soldier, entry-level Chef in the British Army, you'll:
    • Provide everything from fine dining and state banquets to humanitarian aid and disaster…
    • Previous experience in a cooking or catering role is essential, along with a reasonable knowledge of food safety and kitchen procedures.
    • £18.00–£25.00 per hour | Flexible shifts | Regular work | Immediate starts.
    • The next, a racecourse, a festival, a boutique hotel or a corporate kitchen.
    • Provide everything from fine dining and state banquets to humanitarian aid and disaster relief.
    • Achieve the highest culinary standards in the most challenging…
    • Provide everything from fine dining and state banquets to humanitarian aid and disaster relief.
    • Achieve the highest culinary standards in the most challenging…
    • Provide everything from fine dining and state banquets to humanitarian aid and disaster relief.
    • Achieve the highest culinary standards in the most challenging…
    • All staff are expected to act in accordance with Kindred’s safeguarding and health & safety policies at all times.
    • Level 2 Food Hygiene Certificate.
    • Experience in a Hospitality, bar or catering venue.
    • Flexible working - Match Days and Non-Match Days (C&E Events) which includes evening & weekend shifts.
    • Strong background in fine dining, catering, or banquet service preferred.
    • The ideal candidate will have extensive experience in food production, kitchen…

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part time
Catering Supervisor - Evenings - DOB/315
200 Madeline Road, Leicester LE4 1EX
£14.50 an hour
Part-time, Permanent

Job details

Here’s how the job details align with your profile.

Pay

£14.50 an hour

Job type

Part-time
Permanent

Benefits

Pulled from the full job description
Sick pay
Employee assistance programme
Free parking
Company pension
Discounted or free food
Health & wellbeing programme
Cycle to work scheme

Full job description

An opportunity has become available to join the Olive Team at one of our prestigious sites in Leicester – LE4 1EX as a Catering Supervisor - Start Date 21/10/266

Hours of work: Monday to Friday – 5pm to 11pm – 30 Hours per week

Hourly rate of pay: £14.50

Benefits:

  • Holidays: 28 days including bank holidays – increasing up to 33 days (pro-rata for part-time)
  • Enhanced Sick Pay: Up to 4 weeks full pay
  • Free Meals: All Team Members receive a free meal and refreshments on duty
  • Wellbeing Support: Free access to confidential personal support, which includes counselling and financial or legal advice through our Employee Assistance Programme.
  • Lifestyle benefits: Access to our cycle to work scheme, workplace pension scheme and Hospitality rewards.
  • Training and Development: All Team Members have access to our online training platform, along with our in-house practical skills training, and access to a range of different apprenticeships.

What you’ll be doing as an Catering Supervisor:

  • Assisting with preparation of all food and beverages ensuring that the highest standards are maintained.
  • To assist with menu planning, production levels, food costing, ordering and stock control, as appropriate.
  • Help to ensure the smooth running of the contract at all times, especially during times of sickness, holiday etc.

Our ideal Catering Supervisor should:

  • Be passionate about providing fantastic food and be able to work effectively within a team.
  • Possess excellent culinary skills, as well as being aware of current food trends to help ensure that our food offer is innovative and imaginative.
  • Have excellent communication and interpersonal skills
  • You will need to be passionate about providing excellent food and customer service and your skills in these areas must be first class. You will have the ability to drive our business forward with exacting standards and an attention to detail.
  • Be able to demonstrate an understanding of cost control to ensure you help achieve budgetary targets, as well as having a positive ‘can do’ attitude.

Who we are Olive Catering?

We provide workplace dining solutions with a particular focus on fresh food. We recognise the key ingredient to running a successful service company is to recruit and retain the finest team

If this sounds like the perfect role for you, please apply now

Due to the volume of applicants, if you haven’t heard from us within 14 days then unfortunately you have not been successful at this time, we welcome any future applications.

Job Types: Part-time, Permanent

Pay: £14.50 per hour

Expected hours: 30.0 per week

Benefits:

  • Discounted or free food
  • Free parking
  • Health & wellbeing programme
  • On-site parking

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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