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    • Commercial catering equipment: 3 years (preferred).
    • Experience in electrical and gas catering equipment repair & maintenance.
    • You'll provide first class nutritious meals for our many hungry guests without the pressure of menu creation or sourcing ingredients from scratch.
  • View similar jobs with this employer
    • Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as well as a…
    • Experience in larger catering environments is a bonus but not essential e.g. school, events.
    • Staff events - there are a host of events that you'll have the…
    • Creative and flexible catering skills.
    • Maintaining accurate catering records in accordance with HACCP.
    • Ordering supplies within the catering budget and company…
    • Alongside managing financial aspects of the catering operation, production planning, waste and stock management.
    • Term Time plus 3 Days.
    • Posts working with children or vulnerable groups will be subject to an appropriate criminal records check.
    • View all Telford and Wrekin Council jobs - Telford jobs - Catering Assistant jobs in Telford
    • Salary Search: Catering Assistant - Priorslee Academy salaries in Telford
    • See popular questions & answers about Telford and Wrekin Council
    • This will also include supporting the assistant catering manager in all operational duties that are required on a day to day basis, and also liaise with other…
  • View similar jobs with this employer
    • Hours Per Week: 30 Hours Mon - Fri, 7.30am-2.00pm(Term Time Only 38 weeks)*.
    • Have the ability to cook to a high standard with relevant qualifications.
    • The successful candidate will have a background in craft catering and be able to demonstrate their skills in the kitchen and in the management of a kitchen.
    • Leading and developing the kitchen teams to deliver an outstanding catering service.
    • Review and develop good catering practices, including food safety and…
    • Experience of working in catering sector.
    • Monday – Friday, weekend shifts also available.
    • Be enthusiastic and ready to adapt to new surroundings.
    • Holidays: 28 days including bank holidays – increasing up to 33 days (pro-rata for part-time).
    • Enhanced Sick Pay: Up to 4 weeks full pay.
    • Salary up to £35,000 dependant on experience*.
    • Salary up to £35,000 depending on experience.
    • 40 hours per week, Monday to Friday, as and when required.
    • A long established and well respected catering and events company based in Telford have vacancies for flexible part time staff working mainly on Saturdays and…

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Job Post Details

Commercial Catering Engineer - job post

Nwce Foodservice Equipment
Birmingham
Up to £40,400 a year - Full-time

Job details

Pay

  • Up to £40,400 a year

Job type

  • Full-time

Shift and schedule

  • Overtime
  • Weekend availability
  • Monday to Friday

Location

Birmingham

Benefits
Pulled from the full job description

  • Bereavement leave
  • Company car
  • Company events
  • Company pension
  • Health & wellbeing programme
  • On-site parking
  • Referral programme

Full job description

Commercial Catering Engineer
Nwce Foodservice equipment is an ambitious and exciting family run business based in Manchester, we are a leading commercial catering equipment company supplying the catering, hospitality and public sectors as well as carrying out service, maintenance, repair and installations on all types of commercial catering and refrigeration equipment

Due to continued success they are now looking to recruit a Catering engineer to cover The North East and North Yorkshire.

Role Overview:

  • As a Catering Engineer you will be carrying out maintenance, repair, fault finding and occasional installation of Catering equipment e.g. restaurant and bar appliances to include cook line equipment and ware washing. Experience an advantage with prime cooking equipment, Dishwashers etc.
  • You will be field based
  • You will be working 40 hours per week Monday to Friday.
  • 8am to 5pm week days, 1 Hour lunch.
  • The successful candidate will also be expected to be on call for evening and weekend call outs ( rota ) currently 1 in 6.
  • Overtime hours available

The Candidate:

  • Comcat 1,3 and 5 qualifications essential
  • The successful candidate MUST have Commercial Catering Equipment industry experience
  • Experience in electrical and gas catering equipment repair & maintenance.
  • You MUST also have a full UK driving licence
  • You will be ideally living in the Yorkshire area.

The Company Offers the Following:

  • Up To £40,400.00 Basic Salary (Subject to experience)
  • Door to door pay
  • On Call Retainer
  • Overtime available
  • 20 days annual holiday growing by 1 day per year up to 24 Days. Plus 8 bank holidays
  • Birthday off as an additional days Holiday
  • Company sick pay
  • Mobile phone
  • Van ( with personal use if required )
  • Fuel card
  • PPE & Tools
  • Pension
  • Manufacturer training
  • Personal development
  • Opportunities for progression in an expanding company

Job Type: Full-time

Pay: Up to £40,400.00 per year

Benefits:

  • Bereavement leave
  • Company car
  • Company events
  • Company pension
  • Health & wellbeing programme
  • On-site parking
  • Referral programme
  • Sick pay

Schedule:

  • Monday to Friday
  • Overtime
  • Weekend availability

Experience:

  • Commercial catering equipment: 3 years (preferred)

Licence/Certification:

  • Comcat gas (preferred)
  • Driving License (required)

Work Location: On the road

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