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    • Leading the functions team to deliver friendly, welcoming and professional catering service for members, visitors and external users.
    • View all Royal Corinthian Yacht Club jobs - Burnham-on-Crouch South jobs - Front of House Staff jobs in Burnham-on-Crouch South
    • Salary Search: Front of House Catering Lead salaries
    • You have previous catering or fast-paced service experience.
    • Front-Line Service: Providing friendly, polite customer service to all students and staff.
    • An Enhanced DBS Certificate is needed for anyone wanting to start.
    • Shift Pattern: 10:00 - 14:00 - Monday to Friday, term time only.
  • View similar jobs with this employer
    • Jump into action, supporting the catering team to keep service seamless and efficient.
    • Play a key role in preparing delicious meals, nourishing our students and…
    • Support catering for special events such as BBQs, parties, and seasonal celebrations.
    • All roles are paid, reflecting the importance of each team member's…
    • To carry out the hygienic cleaning of catering and associated areas to include vending equipment, light equipment and utensils as detailed in the cleaning…
    • Introduces customers to the menu and announces daily or seasonal menu specials.
    • Answers questions about menu items, ingredients, and pricing.
    • Preparing delicious, high-quality food that delights our clients and customers.
    • Crafting eye-catching food and counter displays that draw customers in.
    • You should be passionate about delivering an efficient service to our students whilst ensuring we maintain great customer service and high food safety standards…
    • Is flexible and willing to support other catering duties when required.
    • Keep the kitchen and catering areas clean, tidy and organised.
    • Up to £35,100 per annum*.
    • Provide everything from fine dining and state banquets to humanitarian aid and disaster relief.
    • Achieve the highest culinary standards in the most challenging…
    • Hospitality or catering experience is desirable.
    • To ensure that residents and visitors to the Home receive an efficient food service, maintaining a clean…
    • Previous kitchen, catering or food preparation experience would be beneficial, but isn’t essential.
    • Supporting chefs with food preparation, cooking and plating…
    • Assisting the catering on-site catering team.
    • Previous experience in the catering industry is preferred.
    • Nourish Contract Catering are looking for a Mobile GA…
    • Serving food and drinks with excellent customer service.
    • Taking customer orders accurately and efficiently.
    • Handling cash and operating tills.

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part time

Job Post Details

Front of House Catering Lead
Burnham-on-Crouch South CM0 8AX
Up to £15 an hour
Part-time

Job details

Up to £15 an hour
Employee discount, Free parking
Part-time
Burnham-on-Crouch South CM0 8AX

Full job description

Front of House Catering Lead

Royal Corinthian Yacht Club, Burnham on Crouch CM0 8AX

The Royal Corinthian Yacht Club (RCYC) is a vibrant, riverside club, family orientated and friendly, located in Burnham on Crouch, an hour east of London.

Following a reorganisation and in response to our growing membership and business profile we are seeking to recruit a FOH Catering Lead who together with the Bar Manager, Chef and Office teams will represent the Club front of house and will provide a high standard of customer service to both club members and to all who attend outside functions. This is a fantastic opportunity to make your mark developing your career whilst being part of the team taking the Club to the next level.

Not only does the Club have a packed sailing diary for all ages and abilities and extensive member social and catered events but it also hosts a full range of external functions, priding itself on high level delivery of bespoke weddings, simple buffet to silver service banquets, parties, family celebrations, wakes, business functions or simple gatherings.

Responsibilities will include:

  • Leading the functions team to deliver friendly, welcoming and professional catering service for members, visitors and external users.
  • Training, developing and motivating the team to high standards of customer service
  • Liaising with the Bar Manager, Head Chef and Office Manager on the day to day running of the FOH catering side of the Club
  • Front of House lead and duty manager responsibilities to deliver functions
  • Efficient room management
  • Ensuring maintenance of industry health and safety standards
  • Opening and closing duties
  • Responsibility for financial performance within advised criteria

The ideal candidate will be:

  • Hands on, customer focused with a background in high level, professional hospitality delivery
  • An organised and flexible person who has a passion for delivering quality and driving high standards
  • An individual who is looking to further their career and accept a challenge to take both this and the Club offer to a higher level
  • An excellent communicator with good people skills and a positive, service orientated attitude
  • Able to work as part of a team with efficient management of time and resources
  • Able to train and mentor staff and maximise achievement within a team
  • A basic understanding of how a private members’ club operates, an understanding of sailing would be advantageous not essential

Due to the nature of Club activities and the peaks that occur throughout the season the working hours need flexibility but are based on a core 20 hour week. Weekends and evenings are peak times with summertime being busier than winter.

We are offering an hourly rate of £15 depending on experience.

If you feel that you may be the ideal candidate to join our team at our vibrant club then please apply with your CV via indeed.com

Benefits

Friendly working environment

Employee Discount

Free Parking

Pay: Up to £15.00 per hour

Expected hours: 20.0 per week

Benefits:

  • Employee discount
  • Free parking

Work Location: In person

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