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Chef Chef jobs in Inverness

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    • Assist the head chef in the design and costing of new seasonal menu.
    • Running the kitchen in the absence of the Head & Sous chefs.
    • Full-Time Opportunities Also Available*.
    • Our client is seeking Seasonal Chefs of all levels, with a particular focus on personality and cultural fit.
    • Working 35 hours per week, paying up to £14.16 per hour.
    • Kitchen Grill Chef – Inshes Gate Brewers Fayre.
    • Help our kitchen team to prepare, cook and serve up…
    • Working to agreed menus and food safety standards, you will help ensure the kitchen runs safely and efficiently.
    • Preparing home baking where required.
    • Supervise and motivate junior chefs, fostering a “one team” kitchen culture.
    • The whole supports the parts, and at the same time, the parts support the whole.”.
    • The ideal candidate will have a strong background in the kitchen, with a focus on food preparation and production.
    • Kitchen management: 3 years (preferred).
    • The ideal candidate will have a minimum of 6 years experience cooking in fast paced kitchens.
    • All aspects of food production in the kitchen.
    • Ability to work independently, manage time effectively, and handle high-pressure situations.
    • Willingness to roll up your sleeves and get involved in all aspects…
    • You will have the relevant rosette or wedding/ banquet experience.
    • Working with great Highland produce in a good working environment.
    • This role involves supporting the preparation and cooking of meals in a busy kitchen environment, ensuring high standards of food safety and hygiene are…
    • The successful candidate will be responsible for preparing and cooking a variety of dishes in a fast-paced restaurant environment.
    • Assist the head chef in the design and costing of new seasonal menus.
    • Running the kitchen in the absence of the Head & Sous chefs.
    • This ongoing temporary role offers structured hours, mostly Monday to Friday, with only one weekend per month.
    • 3 days off after your weekend shift.
    • Passionate chefs with previous professional kitchen experience.
    • Competitive hourly rates of £15–£18 per hour paid.
    • Train, mentor, and develop junior chefs.
    • Support the Head Chef in the day-to-day running of the kitchen.
    • Lead the team confidently in the Head Chef’s absence.

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Job Post Details

Junior Sous Chef - job post

Prime Steak & Seafood
4-6 Ness Walk, Inverness IV3 5NE
Up to £35,000 a year - Permanent, Full-time

Job details

Pay

  • Up to £35,000 a year

Job type

  • Permanent
  • Full-time

Location

4-6 Ness Walk, Inverness IV3 5NE

Benefits

Pulled from the full job description

  • Employee discount
  • Discounted or free food

Full job description

Scallops. Venison. Langoustines. Ribeye steak.

If you get as excited by those words as we do, then we’ve got the perfect job for you! We’re looking for a Junior Sous Chef to join our award-winning team at Prime Steak & Seafood.

Up to £15.25 per hour, or 33-35k salary (dependent on experience)

From the banks of the River Ness, Prime serves up the very best local produce to create unforgettable seasonal menus for locals and visitors to Inverness.

  • OUR IDEAL CANDIDATE...
  • Taking deliveries and prep work – ensuring our ingredients are fresh and ready for action
  • Working in all sections of the kitchen
  • Participation in in-house and external training to ensure you and the team are at the top of your game.
  • Assist the head chef in the design and costing of new seasonal menu
  • Running the kitchen in the absence of the Head & Sous chefs
  • Supporting the Head and Sous Chefs in team development and smooth kitchen operation.

Why join us?

At Prime, we reward hard work with quarterly bonuses, regular staff events, and access to a wide range of perks and benefits through the CRU Hospitality group.

As part of CRU—voted Scotland’s Best Hospitality Employer 2025—you’ll be joining a group that values its people and is committed to moving forward, offering great development and progression opportunities.

Job Types: Full-time, Permanent

Pay: Up to £35,000.00 per year

Benefits:

  • Discounted or free food
  • Employee discount

Ability to commute/relocate:

  • Inverness IV3 5NE: reliably commute or plan to relocate before starting work (required)

Experience:

  • Cooking: 3 years (required)

Work Location: In person

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