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Chef Cook jobs in Bishopbriggs South

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    • Experienced candidates should be able to balance the importance that is placed on front of house service with the organisation skills required to fulfil the…
    • Prepare and cook a variety of dishes according to established recipes and presentation standards.
    • Assist in the development of new menu items, ensuring they…
    • A positive attitude towards customer service and cooking.
    • Be able to be involved in service and deliver a high standard of food in a fast paced environment.
    • To be accountable at all time to the Chief Executive and to work closely with the Head Chef and other members of the Garden Room/Kitchen Staff.
    • The ideal candidate will be able to cook homemade hearty meals from scratch for around 60 children.
    • These will include courses such as Fish pie, homemade soups,…
    • Prepare ingredients and cook dishes according to specified recipes and presentation standards.
    • Applicants should have prior kitchen experience and a strong…
    • Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers.
    • Ensure the kitchen operates smoothly, meeting food safety and quality standards.
    • The ideal candidate will help lead the kitchen ensuring quality food production and exceptional service.
    • Maintain stock levels as agreed to ensure maximum GP's…
    • As Chef de Partie you will take responsibility for running a section of the kitchen during service, working closely with the senior chefs to ensure food is…
    • £37,250 per annum inclusive of guaranteed tronc.
    • 3 days off per week and a shift pattern that strikes a work life balance.
    • Be big on attention to detail.
    • Leads by example and enjoys developing and mentoring chefs.
    • We're looking for a passionate and experienced chef who:
    • Employee discounts across the business.
    • Provide everything from fine dining and state banquets to humanitarian aid and disaster relief.
    • Achieve the highest culinary standards in the most challenging…
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    • Prepare and cook a variety of dishes according to established recipes and standards.
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    • The ideal candidate will play a vital role in assisting the Head Chef with our newly renovated restaurant, ensuring high standards of food preparation and…
    • Provide everything from fine dining and state banquets to humanitarian aid and disaster relief.
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Chef, Singl-end Cafe Bakehouse
Singl-end Cafe
·
2.6
Glasgow
£13.75 - £14.00 an hour
Permanent, Full-time
Apply now

Job details

£13.75 - £14.00 an hour
Employee discount, Company pension, Discounted or free food, Company events
Permanent, Full-time
Glasgow

Full job description

The Singl-end Café are seeking a Chef de partie to come in join the company and work with a successful team of chefs. We are looking for experienced reliable individuals who can compliment what has already been achieved and work with the head chef to build going forward. Our food is based on using locally sourced ingredients and cooking them to traditional recipes which allow the quality of ingredients to shine and is heavily vegetarian and gluten free influenced

Any successful candidate should be able to work independently and as part of a team when it comes to all areas of kitchen work such as service, food preparation and kitchen cleaniliness. Experienced candidates should be able to balance the importance that is placed on front of house service with the organisation skills required to fulfil the back of house procedures that allow us to ensure compliance with all food safety regulation. An attention to detail and pride in setting high professional standards are ideal attributes in any candidates.

English language skills essential and current elementary food hygenie certificate helpful, although training will be provided.

Hours - Full time hours approx. 35-45 hrs per week, mainly daytime hours and dependent on rota and staff holidays.

Please send CV when replying to this posting.

Job Types: Full-time, Permanent

Pay: £13.75-£14.00 per hour

Expected hours: 35.0 – 45.0 per week

Benefits:

  • Company events
  • Company pension
  • Discounted or free food
  • Employee discount

Experience:

  • Chef: 2 years (required)

Work Location: In person

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