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Chef Cook jobs in Worminghall

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    • 2 or more days off per week.
    • Daytime-focused service: Kitchen open 6 days a week, 10:00am – 4:00pm.
    • Extended hours during the summer on Friday and Saturday…
    • You will cook dishes that will delight our customers with their taste and timely delivery.
    • Prepare, cook, and present food quickly and efficiently to a high…
    • Executive Chef Manager Milton Keynes Area*.
    • Work 42 weeks per year - lots of time off to follow your other passions or spend time with your family.
    • Production chefs work as part of a team in time-bound and often challenging kitchen environments.
    • Successful applicants (after completion of BRTC) will…
    • Collaborating with our restaurant chefs and supporting the wider G+B food offering.
    • This is a senior and influential position for a talented chef who combines…
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    • Pay Rate: £16.49 Per Hour ( Weekend Enhancements Available).
    • Contracted Hours: 37 Hours per week.
    • Shift Pattern: 7:00am - 2:30pm Monday-Friday (Alternate…
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    • The role will involve supporting the Head Chef and taking lead on their days off.
    • You will receive tips of around £150-£250 per month (average for a full-timer)…
    • 40 hours per week to include alternate weekends.
    • Cedar Lodge, Eastfield Lane, Whitchurch-on-Thames, Reading, RG8 7EJ.
    • Bon Appetit is a well-established contract catering business delivering high-quality, fresh food at scale.
    • Strong knowledge of Food Safety and Health & Safety…
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    • This is a full time role.
    • Working as a Chef at Premium Care Group, you will have the chance to deliver restaurant standard dishes without the split shifts and…
    • Hourly rate £15.90 plus paid breaks.
    • The Chef works with the Head Chef to ensure that catering is provided within the care home and must ensure that high…
    • Absolute Taste are looking for an experienced Junior Development Chef with Food Service/Hospitality experience.
    • You will demonstrate initiative and ownership.
    • Prepare and cook fresh, varied and nutritious meals.
    • You'll prepare and cook varied, nutritious meals using fresh ingredients, taking account of residents'…
    • Love great food, organised kitchens and leading a small team but not the late nights and weekend shifts?*.
    • You’ll lead the team, shape a practical and appealing…
    • You’ll also work closely with other chefs of all levels, ensuring the kitchen adheres to all regulations, including sanitary and food safety guidelines.

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Sous/LIne
Fallow and fields kitchen
The Granary, Long Crendon Road, Thame OX9 3SH
£15 - £19 an hour
Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

£15 - £19 an hour

Job type

Full-time

Benefits

Pulled from the full job description
Employee discount
Free parking
Discounted or free food
Company events
Flexible schedule
On-site parking

Full job description

Sous chef Opportunity – Lead Our Unique Farm-to-Table Kitchen

We’re looking for a passionate head chef or sous chef looking to step up into a heads role and ready to take the next step in your career? We’re looking for someone to help lead our kitchen and play a key role in delivering exceptional dining experiences in a truly unique setting.

This is an exciting opportunity to work on a Wagyu beef farm, showcasing high-quality, locally sourced, seasonal produce and our own premium Wagyu beef. Our relaxed dining environment operates from a converted shipping container kitchen under the farms straw barn. Alongside a lively horse box café and bar, creating a welcoming and distinctive atmosphere for both staff and guests. With live music and monthly supper clubs there’s lots going on up at the farm!

What We Offer

  • Flexible working hours
  • 2 or more days off per week
  • Daytime-focused service: Kitchen open 6 days a week, 10:00am – 4:00pm
  • Extended hours during the summer on Friday and Saturday evenings
  • A supportive, friendly working environment
  • The opportunity to be creative with seasonal menus and local produce
  • A unique farm-to-table setting with real scope to make the role your own

About the Role

As Head Chef, you will work closely with the team to oversee the day-to-day running of the kitchen and site. You’ll be hands-on, organised, and confident leading a small team while maintaining high standards of food quality, cleanliness, and service.

Key responsibilities include:

  • Managing and supervising daily kitchen operations, food preparation, and presentation
  • Helping run the kitchen and ensuring smooth day-to-day service
  • Training and developing kitchen staff
  • Ordering stock and managing inventory efficiently
  • Maintaining high standards of cleanliness, hygiene, and food safety
  • Supporting overall site management and teamwork across the café and bar
  • Creating and delivering seasonal menus that highlight our Wagyu beef and local produce
  • Fostering a positive, motivated, and professional kitchen culture

What We’re Looking For

  • Proven experience supervising or leading in a professional kitchen
  • Strong cooking skills with attention to detail and presentation
  • Confident leadership and team management abilities
  • Good organisational and time-management skills
  • Solid understanding of food safety and hygiene standards
  • A positive attitude and willingness to be hands-on
  • Passion for quality ingredients, seasonal food, and creative cooking
  • Someone reliable who takes pride in maintaining a clean, safe, and efficient kitchen

Why Join Us?

This role offers the chance to be part of something different a relaxed, high-quality dining experience rooted in local produce and farm life. If you enjoy variety, creativity, and leading a small team in a unique setting, this could be the perfect opportunity.

We’re looking for someone who wants to take ownership, grow with the business, and help shape the future of our kitchen.

Apply now and become part of our farm-to-table journey.

Job Type: Full-time

Pay: £15.00-£19.00 per hour

Benefits:

  • Company events
  • Discounted or free food
  • Employee discount
  • Flexible schedule
  • Free parking
  • On-site parking

Work Location: In person

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