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Chef De Partie jobs in Hayle South ED TR27

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  • 1 Michelin Star We are looking for passionate, enthusiastic, and driven chef de parties to join the team at Chef Adam Handling’s Michelin-starred Ugly…
    • The successful applicant will be responsible for preparing delicious dishes, maintaining food safety standards, and contributing to a positive dining experience…
    • Reports to:* Executive Sous Chef / Operations Chef.
    • The Sous Chef is a key leadership role within our kitchen, supporting the Executive Sous Chef in delivering…
    • Previous experience as a Chef de Partie or strong Commis/Senior Chef.
    • Earn More: Competitive £30k base, with TRONC.
    • This role offers straight shifts with no late evenings.
    • £14.50–£15.50 per hour, depending on experience.*.
    • You’ll prepare and deliver our breakfast service,…
    • Working alongside the Head Chef, the successful candidate will help lead the kitchen, maintain high food standards and deliver excellent service.
    • With competitive salary,plus bonus,paid overtime and real progression opportunities,this is a great next step for an experienced hospitality sous chef,second…
    • This role would suit an enthusiastic chef who enjoys early starts and takes pride in delivering an outstanding breakfast experience for guests.
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    • Offering up to £14.05/hr + tips,paid breaks,staff food every shift,and 50% off food & drinks from day one this a great next step for an experienced Chef,Chef de…
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    • Hours: 25–35 hours per week to start.
    • Salary: Competitive / negotiable depending on experience, plus tips and perks.
    • We have an exciting opportunity for a Chef De Partie to join our team, you will receive competitive hourly pay, paid holiday, plus great benefits which include…
    • Your main role will be cooking breakfast for our residents which can vary from simple toast and marmalade to a cooked breakfast.
    • This is a part-time position.
    • You will be responsible for preparing a variety of dishes to a high standard, paying particular attention to presentation and…
    • Complete line checks to ensure that enough product is prepared and kept ready for service.
    • Ensure the quality of food is outstanding each and every time.
    • As a commis chef you will be assisting in the preparation of food, working as part of the team ensuring the correct procedures are followed and specifications…

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Job Post Details

Chef de Partie
Adam Handling Restaurant Group
Newquay TR7 1EW
£33,000 - £35,000 a year
Full-time
Apply now

Job details

£33,000 - £35,000 a year
Employee discount, Company pension, Discounted or free food, Company events, On-site parking
Full-time
Newquay TR7 1EW

Full job description

1 Michelin Star

We are looking for passionate, enthusiastic, and driven chef de parties to join the team at Chef Adam Handling’s Michelin-starred Ugly Butterfly restaurant.

Staff accommodation available, upon request.

In a stunning Cornish Atlantic setting, in the iconic Headland Hotel in Newquay, Ugly Butterfly restaurant and bar offers spectacular views across one of the world's most beautiful coasts, Fistral Beach. Ugly Butterfly showcases chef Adam Handling’s passion for converting locally-sourced, quality ingredients from the South-West into beautifully-presented dishes, packed full of flavour.

This is an amazing opportunity for an ambitious and determined sous chef de partie so, if you want to step into a fast-paced environment and be part of our family, then apply now !

Job Types: Full-time, Permanent

Pay: £33,000.00-£35,000.00 per year

Benefits:

  • Company events
  • Company pension
  • Discounted or free food
  • Employee discount
  • On-site parking

Work Location: In person

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