Chef Rosette Restaurant jobs in London
Sous Chef - AA Rosette
NewOften replies in 5 daysOyster ShedLondon EC4R 3AB- Employee discount
- Company pension
- Have at least 2 years experience as a grill chef, cooking with confidence in producing amazing food.
- Our team benefit from a 20% discount across all Young's…
Sous Chef
Often replies in 1 dayJubilee TalentLondon SW3- Employee discount
- Company pension
- Working within a highly regarded rosette-awarded restaurant, you will support the Head Chef in delivering outstanding seasonal menus and memorable guest…
- Rayment RecruitmentIngatestone
- Company pension
- Manage the day-to-day operation of the restaurant and front-of-house team.
- Renowned for exceptional food and impeccable service, we are looking for a passionate…
- Oak View GroupLondon EC3M 8AF
- Referral programme
- Employee discount
- Preparing and delivering high-quality seasonal dishes to a consistently high standard.
- Supporting the Chef de Partie in running a section during service.
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- Oak View GroupLondon EC3M 8AF
- Discounted or free food
- Preparing and delivering high quality pastry dishes to a consistently high standard.
- Supporting the pastry section during busy service periods.
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Senior Sous Chef
Urgently neededSquerryes Winery RestaurantBiggin Hill TN16 1QP- Employee discount
- Company pension
- Discounted or free food
- On-site parking
- Collaborate with other departments to ensure smooth operation of the restaurant.
- Proven experience as a Junior Sous or similar role in a high-volume restaurant…
Sous Chef
Often replies in 1 dayLebnani RestaurantReigate RH2 0AA- Employee discount
- Store discount
- Company pension
- Company events
- As Sous Chef, you'll play a key role in the day-to-day running of the kitchen, supporting service, maintaining exceptional food quality, mentoring the team, and…
Chef De Partie
Urgently neededSquerryes Winery RestaurantBiggin Hill TN16 1QP- Employee discount
- Company pension
- Discounted or free food
- Assist senior chefs where required in recipe and dish development.
- Keep organised and maintain high standards of a 2AA rosette kitchen.
- The Silver CupHarpenden
- Employee discount
- Free parking
- Company pension
- Discounted or free food
- Kitchen Operations: Assisting day-to-day kitchen operations.
- Preparing, cooking, storing and presenting dishes while running a section.
- Rayment RecruitmentBillericay
- Support and mentor junior chefs.
- Has experience as a Senior Chef de Partie or an experienced Chef de Partie in a quality fresh-food restaurant.
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- Ham Yard Hotel - HousekeepingLondon W1D 7DT
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- Ham Yard Hotel - MaintenanceLondon W1D 7DT
- Referral programme
- Employee discount
- Language training provided
- Paid volunteer time
- Discounted gym membership
- Season ticket loan
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- Execute a diverse range of maintenance tasks to uphold the unique aesthetics and…
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- Ham Yard Hotel - MaintenanceLondon W1D 7DT
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- Employee discount
- Language training provided
- Paid volunteer time
- Discounted gym membership
- Season ticket loan
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- Ham Yard Hotel - KitchenLondon W1D 7DT
- Referral programme
- Employee discount
- Language training provided
- Paid volunteer time
- Discounted gym membership
- Season ticket loan
- Collaborate with senior chefs to learn and develop new recipes and techniques.
- Discounted cinema tickets, gym membership, travel, retailers and restaurants.
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Job Post Details
Sous Chef - AA Rosette - job post
Job details
Pay
- Up to £20 an hour
Job type
- Full-time
Location
Benefits
Pulled from the full job description
- Employee discount
- Company pension
Full job description
Sous Chef
The Oyster Shed is located on the banks of the Thames, central to all the action in the City of London. It has a multitude of spaces, both indoors and outdoors as well as recently won Best Pub in the City of London.
Our team benefit from a 20% discount across all Young's pubs and hotels, free meals on shift, weekly pay, access to our Career Pathway, apprenticeships, training and development courses and most importantly, being part of a close-knit team who support and inspire each other.
What we offer our Sous Chef:
- Access to our Apprenticeship Scheme - gain a nationally recognised qualification while you work.
- Access to our culinary masterclasses to sharpen your skills
- 20% discount in all Young's Pubs and Hotels
- Weekly pay
- Free meals
- Sharesave Scheme
- Company Pension
- 28 days holiday per year
What we look for in a Sous Chef:
We are looking for an existing Sous Chef, who consider themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Sous Chef you will:
- Be an active hands-on person with a passion to work hard as part of a team
- Have high standards and a great work ethic
- Have at least 2 years experience as a grill chef, cooking with confidence in producing amazing food.
- Working alongside Head chef and senior Sous chef; you will be able to demonstrate your creativity and ability by helping to deliver top quality service
- Demonstrate great planning and organisational skills to complete day to day tasks
Thanks for your interest in working with Young’s. If you would like to be part of our team, apply now!
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