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Chef Sushi jobs in Royal Tunbridge Wells

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    • As the Sous Chef you will support the Head Chef with the full day to day operations in the kitchen.
    • You will have extensive experience in running busy kitchen…
    • Free lunch when on shift.
    • Monthly bonus when teams the KPI’s are achieved.
    • Ongoing training throughout the year.
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    • Annual salary up to £29741.00 pa (estimated earnings up to £37,000.00 pa with tronc) - 45 hours per week.
    • Train and mentor junior team members.
    • Assist the Head Chef in leading and managing the kitchen team to ensure the highest standards of food quality, presentation, and service.
    • Ensure consistent delivery of sushi quality, presentation, and food safety standards.
    • Strong knowledge of sushi preparation, food safety, and hygiene standards…
    • Teaching ability to mentor junior staff or trainees in sushi preparation techniques.
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    • Bonus scheme based on quarterly sales & kitchen wages.
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    • High street and on line discount scheme.

Job Post Details

Sous Chef - job post

DAMA
4.2 out of 5 stars
Royal Tunbridge Wells TN2 5TN
£30,000 a year - Full-time
Responded to 51-74% of applications in the past 30 days, typically within 3 days.

Job details

Pay

  • £30,000 a year

Job type

  • Full-time

Location

Royal Tunbridge Wells TN2 5TN

Benefits

Pulled from the full job description

  • Company pension
  • Discounted or free food

Full job description

The Brand
We are hiring for an amazing growing Italian concept. This will be based in their second site, which is a day to night concept serving brunch, lunch and apperatives.

The Role

As the Sous Chef you will support the Head Chef with the full day to day operations in the kitchen. Standards are everything in this kitchen, and only the highest are acceptable. You will ensure full preparation is done for the running of a busy service, the team are organised and know their responsibilities, hygiene standards are upheld at all times and of course the highest quality food is served everytime.

About You

You will have extensive experience in running busy kitchen operations, with a keen eye for detail, a passion for making real food from scratch and excellent people skills. You will have the ability to work well under pressure, being able to multi-task, delegate and ensure everything is delivered consistently to a high standard. Food safety is paramount in any kitchen, you will have a keen eye for detail with regard to this and take personal responsibility for maintaining the highest standards.

Apply Now!

If you are passionate about cooking and have the necessary skills to lead a kitchen team, we want to hear from you!

Pay: £30,000.00 per year

Benefits:

  • Company pension
  • Discounted or free food

Application question(s):

  • What is most important when running a busy kitchen?
  • Can you commute to TN2 5TD?

Experience:

  • Chef: 2 years (preferred)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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