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Chef That Restaurant jobs in London W2

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    • Enthusiastic and looking to develop a successful career in high-end restaurants.
    • At least 8 months experience working in a similar restaurant as a Chef de…
    • * Previous experience as a Chef/Cook in a restaurant, café, QSR, or hotel.
    • The ideal candidate should have experience in preparing a variety of cuisines…
    • Previous experience as a Chef, Cook, or Kitchen Assistant ideally within a nursery, childcare, school, catering, or restaurant environment.
    • Lead your section with confidence, ensuring every dish reflects the restaurant’s extraordinary aspirations and attention to detail.
    • Bonus paid twice a year.
    • Superb career development with training and apprenticeships open to all.
    • Up to 30% discount at all our brands and no limit on number of…
    • Working closely with the Head Chef, you will have the opportunity to deliver restaurant standard food without the split shifts and long weekends.
    • Guide day-to-day production within the pastry section, ensuring all preparations meet our rigorous quality standards.
    • Primarily a day-time only schedule.
    • Strong culinary skills with proven experience in a senior chef role.
    • Previous experience in a Head Chef role is preferred, along with a strong work ethic,…
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    • Competitive pay, plus service charge.
    • Great rates for stays across all our hotels and 50% discount on Food &…
    • Experience in premium cafés, restaurants, or members club environments.
    • This role is suited to a well-rounded Head Chef who is confident leading a kitchen and…
    • A great knowledge & practice of food & hygiene safety, carrying out due diligence, temperature control checks.
    • Legally eligible to work in the UK.
    • Sous chef : 3 years (preferred).
    • Previous experience working in restaurants or hospitality establishments is highly desirable.
    • Job Types: Full-time, Permanent.
    • This role is ideal for a professional who leads by example, maintains high culinary standards, and thrives in a dynamic fine dining environment.
    • Learning from senior chefs and actively developing technical pastry skills.
    • Assisting with the preparation and production of pastry items for service.
    • Proven track record of managing successful kitchens in independent/chain restaurants.
    • Experience of opening new restaurants and launching new food concepts.

Job Post Details

Senior Chef de Partie - job post

HISPANIA
72-74 Lombard Street, London EC3V 9AY
£32,000 - £34,000 a year - Full-time

Job details

Pay

  • £32,000 - £34,000 a year

Job type

  • Full-time

Location

72-74 Lombard Street, London EC3V 9AY

Benefits

Pulled from the full job description

  • Referral programme

Full job description

Hispania is a group of high-end Spanish restaurants located in London and Brussels. We are currently looking for a Senior Chef de partie to join our team.

Requirements:

  • At least 8 months experience working in a similar restaurant as a Chef de partie
  • Deep knowledge of Spanish cuisine and Spanish products such as cheeses, meats, oils and wines
  • Fluent in spanish
  • The ability to work well within a team
  • Enthusiastic and looking to develop a successful career in high-end restaurants
  • Hard working and dedicated
  • The ability to multitask and work well under pressure
  • Flexibility at working between the different restaurants of the company if needed (this would be a key point)

Job Type: Full-time

Pay: £32,000.00-£34,000.00 per year

Benefits:

  • Referral programme

Language:

  • Spanish (required)

Work Location: In person

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