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Chef That Restaurant jobs in Newbury

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    • Working alongside the Head Chef to ensure the kitchen runs smoothly, efficiently and safely.
    • Supporting with food preparation, service and day-to-day kitchen…
    • Basic up to £38k, plus tronc (that’s your card tips that are paid into your bank).
    • Chefs who enjoy working with great ingredients, take pride in consistency and…
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    • Previous experience in catering and hospitality in a gastro pub, restaurant or hotel at head chef or senior sous chef level is essential, as well as a positive…
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    • Menu Development – collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation.
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    • 28 Days holiday including bank holidays.
    • Bespoke training and development opportunities.
    • Apprenticeships opportunities for all experience levels.
    • East Stratton, Hampshire SO21 3DU (sitting equally between Winchester and Basingstoke)*.
    • There is also extensive outside dinning areas and the site has a…
    • Are waiting to appear in court, or have spent or unspent convictions that may be excluded from certain roles.
    • During your first tour, you will consolidate your…
    • Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.
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    • As a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long hours.
    • Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.
    • Maintain food safety practices and check that food is handled and prepared responsibly.
    • Preferred: Culinary experience, including restaurant or wider…
    • PLEASE NOTE: Suitable applicants must already be located in the UK and have a Skilled-worker Visa already. .
    • Christmas eve, Christmas Day, Boxing Day, and New…
    • Strong experience as a Sous Chef or senior chef in a busy restaurant or pub kitchen.
    • You’ll support the Head Chef in maintaining excellent standards, driving…
    • Basic up to £40k, plus tronc (that’s your card tips that are paid into your bank).
    • Chefs who enjoy working with great ingredients, take pride in consistency and…
  • View similar jobs with this employer
    • Reporting to the Chef you will be assisted by junior chefs.
    • You will already be a Sous Chef or Strong Jr Sous wanting to step up.

Job Post Details

Sous Chef
Reading RG7 4BE
£34,000 - £36,000 a year
Permanent, Full-time

Job details

£34,000 - £36,000 a year
Employee discount, Employee assistance programme, Discounted or free food
Permanent, Full-time
Reading RG7 4BE

Full job description

At Butcombe Pubs & Inns, we’re all about great food, great service, and great company. As part of our team, you’ll be at the heart of a bustling kitchen, working in some of the UK’s most stunning and picturesque locations. If you’re looking to make an impact and create memorable dining experiences, then Butcombe is the place for you!

*Location Description*

We’re looking for a Sous Chef who has a passion for cooking, thrives in a fast-paced environment, and takes pride in delivering exceptional food. If you’ve got a flair for creating mouth-watering dishes and are ready to take the next step in your culinary career, then we want to hear from you!

What You'll Be Doing:

  • Working alongside the Head Chef to ensure the kitchen runs smoothly, efficiently and safely.
  • Supporting with food preparation, service and day-to-day kitchen management.
  • Maintaining high standards of food quality, consistency and presentation across every dish.
  • Coaching and mentoring chefs within the team, sharing knowledge and building capability.
  • Helping to manage stock, ordering and kitchen compliance.
  • Taking the lead in the Head Chef's absence and supporting the development of the wider kitchen team.
  • Playing a key role in creating a positive, collaborative and high-performing kitchen culture.

What’s In It For You?

  • Flexible Working – We understand the importance of work/life balance and offer flexibility to help you make work fit around your lifestyle.
  • Award-Winning Culture – Join one of The Sunday Times Best Places to Work 2025 & 2026, winners of The Publican Awards Best Pub Employer 501+ 2026, and recognised nationally for our industry-leading training and development programmes.
  • Benefits Bar – Access discounts, cashback, and perks across major retailers, holidays, groceries, days out, and more.
  • Career Growth & Development – From structured training plans to development opportunities across the business, we’ll support you in building a long-term career in hospitality.
  • Length of Service Awards: Celebrate milestones with exciting rewards for your dedication.
  • Annual Awards Night: Be recognised and celebrated through our annual Bar Raiser Ball awards, dedicated to recognising the incredible work our teams do.
  • Extra Time Off – Enjoy an extra day of holiday on your birthday, plus the option to purchase additional holiday throughout the year.
  • Team Discounts – Enjoy 30% off across Butcombe Pubs & Inns and 50% off food whilst on shift.
  • Wellbeing Support – We’re proud ambassadors of The Burnt Chef Project and provide access to a 24/7 Employee Assistance Programme to support your wellbeing.
  • Beautiful Locations & Great Teams – Work in stunning pubs and inns alongside passionate people who genuinely care about delivering amazing experiences.

Why Join Butcombe Group?

We believe hospitality is at its best when people can be themselves. That’s why we’ve created a culture where everyone belongs, a place where you’re encouraged to just be you. We work From the Heart, Set the Bar High, Raise the Spirits, and create experiences that genuinely become the Talk of the Town.

INDHP

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