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Chef That Restaurant jobs in Ormskirk L39

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    • Candidates must be able to demonstrate their ability to make and produce freshly prepared food both in advance and when ordered by customers, often including…
    • Are waiting to appear in court, or have spent or unspent convictions that may be excluded from certain roles.
    • During your first tour, you will consolidate your…
    • At least 5 years experience as a chef or (Sous chef minimum).
    • Your own chef whites, apron, knives and safety shoes.
    • Delivery high quality service to guests.
    • As a match day chef you will be responsible for preparing, cooking and serving a high quality fine dining menu.
    • Rate of Pay: The minimum rate of pay for our match day chef team is £20.17 per hour.
    • As a match day chef you will be responsible for preparing, cooking and…
    • Competitive pay plus cash tips and tronc (that’s your card tips that are paid into your bank).
    • Ensure that excellent stock control practices are maintained.
    • Perks that matter: Big-brand discounts, a £250 refer-a-friend scheme, and Blue Light Card savings.
    • Creativity Unleashed: Have Input in designing menus,…
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    • Package up to £42,000 plus tronc (your card tips that are paid into your bank).
    • Plus profit share paid monthly based on your pub’s performance.
    • The successful candidate must have the talent, drive and vibrant personality to succeed in this customer-focused business, have experience of maximizing a P+L…
    • Extensive culinary experience with a focus on fine dining or upscale restaurant environments.
    • Background in restaurant or kitchen experience with a focus on…
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    • Contracted hours are 48 per week across 5 days.
    • We also have a cool app where you can view schedules and drop, swap and give shifts.
    • Full-Time | Competitive Pay | Beautiful Rural Location.
    • A minimum of 2 year’s experience in a professional kitchen.
    • Input into seasonal menu development.
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    • Package up to £44,000 (including tronc and profit share).
    • Great discounts via Perks on Tap saving you money on everyday purchases and more.
    • Minimum of 2 years working in a professional restaurant environment at Demi or Chef de Partie Level.
    • To prep and serve the menu set out by the Head & Sous Chef,…
    • Assist the Head Chef in overseeing the daily operations of the kitchen.
    • Prepare and cook food according to recipes and quality standards.

Job Post Details

Head Chef
McGraths at Scarisbrick
535 Southport Road, Ormskirk L40 9RF
£45,000 - £50,000 a year
Permanent, Full-time
Apply now

Job details

£45,000 - £50,000 a year
Company pension
Permanent, Full-time
Weekend availability, Holidays
535 Southport Road, Ormskirk L40 9RF

Full job description

McGraths has been taken over by a new family and we are looking for an Experienced Fresh Food Head Chef for our kitchen which produces fresh food 7 days a week. We are looking for someone who has the ability to run a trade kitchen, producing fine quality restaurant fresh food.

The successful candidate will be required to work 5 days a week, including weekends and cover some holidays/absences when required, hours will include Christmas Day, Mother's Day etc.

Candidates must have experience in a kitchen producing fresh restaurant food, they must be motivated, punctual, flexible, timely, be able to work as part of a team, but occasionally on their own, have high standards of cleanliness both personally and in the kitchen and be able to follow health and safety regulations. High Hygiene standards are key. A proven track record of Head Chef duties are also key. We are looking for someone who has the ability to run a kitchen, is totally passionate about food, creative with dishes and continually evolving menu ideas.

Our kitchen runs a fresh food al a carte menu with an additional specials menu. We also cater for funerals, birthdays, christenings etc where we offer Buffets and full sit down meals. Candidates must be able to demonstrate their ability to make and produce freshly prepared food both in advance and when ordered by customers, often including larger tables, and have a proven record of running events such as Christmas Day, Party Nights, New Years Eve Dinners, together with experience in every aspect of a restaurant kitchen.

Salary will be reviewed based on a candidates ability and experience.

Work Remotely

  • No

Job Types: Full-time, Permanent

Pay: £45,000.00-£50,000.00 per year

Benefits:

  • Company pension

Experience:

  • Chef: 4 years (preferred)

Work Location: In person

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