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Chef jobs in Bradbury

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    • Experienced Motivational – You bring a wealth of culinary knowledge, with experience leading kitchen brigades and mentoring developing chefs.
    • We are unable to offer Sponsorship.
    • To prepare and cook a balanced, nutritious diet within a controlled hygienic environment.
    • The role consists of 40-45 hours per week within a very attractive schedule compared to most hospitality settings.
    • Be able to work weekends and bank holidays.
    • Station Ownership: Manage your designated section (Larder, Hot Section, or Pastry) ensuring it is fully stocked and organised.
    • Casual 6+ hour shifts, including evenings and weekends flexibly working part-time for the biggest events and match days, with opportunities to pick up extra…
    • Train, mentor, and develop junior chefs and kitchen staff, encouraging skill development and high performance.
    • Excellent leadership and team management skills.
    • The successful candidate will oversee daily kitchen operations, ensure the highest standards of food quality and safety, and manage staff effectively.
    • Prepare, cook, and present high-quality dishes within your designated section.
    • Maintain excellent food hygiene and safety standards at all times.
    • Our KM would oversee all back-of-house operations, focusing on high-volume food quality, team leadership, and financial performance (GP management/stock control…
    • Support the head chef and kitchen team in daily operations.
    • Assist in the preparation and cooking of meals in a fresh cook kitchen.
    • A Sous Chef would work closely with the senior chefs and would be expected to run the pass or a section within the kitchen and help manage junior staff.
    • This role will expand in School Holidays to 6 days per week so would need to be available to do this.
    • Your main duties will include lunch service, food prep and…
    • Contract: Permanent, full-time – 40 hours per week, 5 days out of 7 (includes some weekends).
    • Shift times: Structured shifts between 06:30 and 20:00 –…
    • All candidates must provide references, proof of identity and eligibility to work in the UK along with relevant supporting qualifications.
    • Product Delivery,Standards and Innovation.
    • Cleaning the kitchen & it’s equipment.
    • Due diligence,Record food/fridge temps & wastage.

Job Post Details

Senior Sous Chef - job post

Redworth Hall Hotel
2.3 out of 5 stars
Newton Aycliffe
Full-time
Responded to 51-74% of applications in the past 30 days, typically within 2 days.

Job details

Job type

  • Full-time

Location

Newton Aycliffe

Benefits

Pulled from the full job description

  • Referral programme
  • Annual leave
  • Employee discount
  • Bereavement leave
  • Employee assistance programme
  • Company pension

Full job description

Job Ref: CG12583
Branch: Redworth Hall Hotel
Location: Redworth Hall Hotel, Newton Aycliffe
Salary/Benefits: Great Salary + Cairn Staff Rate + Other Benefits!
Contract type: Permanent
Hours: Full Time
Hours per week: 45
Posted date: 05/04/2026
Closing date: 24/07/2026


Hospitality Starts Here – Build Your Future with Cairn Group

Are you ready to grow your career in hospitality? At Cairn Group, we believe work should be rewarding, exciting, and full of opportunities to learn and develop. Whether you're creating unforgettable guest experiences or supporting your team, you'll be part of a friendly, supportive environment where your contributions are valued. With the opportunity to learn, develop, and be recognised, Cairn Group is a place where you can build a career, you’re proud of.

About the Role:

As Senior Sous Chef at Cairn Group, you’ll support the Head Chef in leading a passionate kitchen team to deliver exceptional food and an unforgettable dining experience.

You’ll take ownership of daily operations, deputising in the Head Chef’s absence, and ensuring high standards of consistency, quality, and presentation. From managing prep to overseeing service and mentoring junior chefs, your leadership will help create a positive, efficient kitchen environment.

You’ll also assist in developing menus, managing supplier relationships, and maintaining excellent food hygiene and safety standards across every service.

About You:

You will thrive at Cairn Group because you are:

  • A Hospitality Hero – You inspire others with your passion for food and dedication to exceptional guest experiences.
  • A Service Superstar – You consistently deliver high-quality dishes and support smooth kitchen service with confidence and flair.
  • A Team Player – You motivate and guide your team, creating a supportive and high-performing kitchen culture.
  • Cool Under Pressure – You remain calm, efficient, and focused during high-volume service and in unexpected situations.
  • A Polished Professional – You uphold food safety and hygiene standards while presenting yourself with professionalism and pride.
  • Proactive Organised – You manage prep, stock, and service with efficiency, and support the Head Chef in planning and team coordination.
  • Experienced Motivational – You bring a wealth of culinary knowledge, with experience leading kitchen brigades and mentoring developing chefs.

About Us:

Cairn Group is a leading UK hospitality company with over 60 years of expertise in hotel acquisition, ownership, management, investment, and development. Our journey has been shaped by successful partnerships with global brands and a commitment to creating thriving, guest-focused properties.

At Cairn Group, our values - Respect, Integrity, Sustainability, and Excellence (RISE) - are at the heart of everything we do. We respect our team and guests, act with integrity, and invest in our people to build a sustainable future - for our business, our communities, and the planet. Every day, we work to deliver excellence, going the extra mile to create outstanding experiences for our guests.

Benefits:

  • Get Paid in Real-Time or build savings with Wagestream: Take control of your earnings. Track your pay live, access funds when needed, build savings and get expert financial tips—all in real-time.
  • Stay, Relax and Recharge: Enjoy discounted stays across our all our venues. Treat yourself or bring your friends and family along for a well-earned break.
  • Delicious Discounts: Indulge a little with discounts off food and drinks across our hotels, bars and restaurants.
  • Spa Discounts: Self-care matters! Treat yourself with exclusive wellness offers at our spas and leisure clubs.
  • Retail, Cinema Fun Discounts: Enjoy exclusive access to savings on shopping, cinemas trips and fun days out.
  • Rise with Us: From apprenticeships to leadership programmes, we support you to grow and reach your career goals.
  • Superstar Awards: Your hard work deserves the spotlight! Each month we celebrate and reward our team members who showcase our values and bring hospitality to life.
  • Long-Service Awards: Celebrate key milestones with us, starting from just one year of service—plus enjoy extra annual leave as a thank-you for your commitment.
  • Recommend a Friend: Bring great people into the team and earn a bonus when they join!
  • 24/7 Support: We’re committed to your wellbeing. Access our confidential Employee Assistance Programme anytime, anywhere.
  • Bereavement Leave – When life gets tough, we ensure you have the time and support you need to be with your loved ones.
  • Pension Scheme: Plan for your future with your pension plan, designed to help you build long-term security.
  • Year-Round Incentives: Enjoy fun incentives, exciting challenges, and surprise perks throughout the year!

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