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    • This is a full-time position (40 hours per week) offering a salary of up to £32,500 per year, alongside a range of benefits.
    • Pay: Up to £32,500.00 per year.
    • Proof of eligibility to work within the UK is required and applicants must live within easy travelling distance from Sherdley Park Golf Club.*.
  • View similar jobs with this employer
    • Free Club Membership for you and your family!
    • 50% Discount on food and drinks.
    • Discounts on Swimming, Tennis Lessons, and Personal Training.
  • View similar jobs with this employer
    • Award-winning training & clear progression opportunities.
    • Free team food on shift & a birthday meal on us – Huge BBQ menu with endless possibilities!
    • In this role, you will be responsible for preparing nutritious, appealing, and balanced meals tailored to young children’s dietary needs.
    • £42,000 to £45,000 basic salary (experience dependant).
    • TRONC (circa £6k per annum).
    • Up to £8.6k annual bonus.
    • On-site, free of charge parking.
    • Competitive pay plus cash tips and tronc (that’s your card tips that are paid into your bank).
    • Annual profit share bonus, ensuring you share in the success of…
    • Up to £35,000 a year basic salary based on experience with weekly tips*.
    • The Fox and Barrel is a country pub restaurant and bar.
    • The employee must act to protect all young people and vulnerable adults that are in their care or attending the company’s premises.
    • The Housekeeper will oversee the immaculate presentation of the lodge, cottage and family residence, including changeovers, guest bedrooms, laundry, dining-room…
    • We’re looking for a dynamic and experienced Head Chef at The Firestation, Social Cucina to take ownership of the kitchen, deliver consistently high-quality…
    • As Sous Chef, you will support the Head Chef in the day-to-day running of the kitchen, ensuring consistently high standards of food quality, presentation, and…
    • Experience working as a chef or cook.
    • Your own chef whites, apron, knives and safety shoes.
    • Fantastic rates of pay – up to £20 per hour.
    • Someone with Exceptional leadership qualities, including interpersonal and communication skills.
    • The perfect candidate should also be friendly, vibrant, and…
    • You will be overseeing daily food production, ensuring exceptional quality and presentation.
    • Competitive hourly rate plus a share of weekly tronc.

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Kitchen Manager/Head Chef
Ibis Styles Haydock
·
4.5
4 Galway Crescent, St Helens WA11 0GR
Up to £32,500 a year
Permanent, Full-time
Apply now

Job details

Up to £32,500 a year
Employee discount, Free parking, Company pension, Discounted or free food
Permanent, Full-time
Weekend availability
4 Galway Crescent, St Helens WA11 0GR

Full job description

Join Our Kitchen Team at ibis Styles Haydock

An exciting opportunity has opened to lead our kitchen at ibis Styles Haydock. We are seeking a passionate and driven Kitchen Manager to bring energy, creativity and consistency to our busy hotel operation.

This is a full-time position (40 hours per week) offering a salary of up to £32,500 per year, alongside a range of benefits.

As Kitchen Manager, you will take pride in running a well-organised, high-performing kitchen. You will lead by example, ensuring smooth day-to-day operations while supporting, motivating and developing your team. Delivering high-quality food consistently and maintaining a positive kitchen culture will be at the heart of your role.

You will already understand the pace and demands of a busy kitchen environment. From managing stock and maintaining cleanliness to anticipating guest needs and coordinating with the wider hotel team, you will ensure everything runs efficiently and safely. At ibis Styles, individuality is valued, and you will play a key role in nurturing a team that brings personality and confidence to their work.

We are looking for someone with at least two years' experience in a fast-paced kitchen setting such as a restaurant, pub or hotel. Flexibility is essential, as our operation runs seven days a week, including evenings and weekends.

If you are passionate about great food, enjoy leading a team, and thrive in a lively hospitality environment, we would love to hear from you.

Job Types: Full-time, Permanent

Pay: Up to £32,500.00 per year

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Free parking

Experience:

  • Cooking: 2 years (required)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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