Skip to main content
Post your CV and find your next job on Indeed!

Chef jobs in Croydon

Sort by: -
    • Act as a leader and exemplar to all chefs and kitchen staff in terms of preparing, presenting and serving all varieties of meals; be ‘hands-on’ in being…
    • The successful candidate will be friendly, personable and passionate about all things food and drink.
    • Pyro focuses on over the fire cooking, celebrating…
    • Lead and motivate a team of chefs during preparation and service.
    • 40-Hour Contract | Paid Overtime | Monthly Tronc | Christmas & New Year Off*.
    • Train junior chefs on recipes, techniques, and standards while providing regular coaching.
    • GP Service & EAP discount : because taking care of our teams matters…
    • Head chef: 1 year (preferred).
    • Our concept blends quality coffee with a refined all-day brunch and lunch menu, and we're now looking for a *passionate and…
    • The ideal candidate will have a strong background in food production and kitchen management, with the ability to lead and inspire a team.
    • You will work every section fluently and be able to train anyone on any station.
    • Key role requirements are to maintain and develop food standards through the team within the school business to client and company standard, in addition to…
  • View similar jobs with this employer
    • The position will be responsible for providing a catering service, managing the team, maintaining stock control, planning menus and any additional hospitality…
    • As part of this role you will be responsible for providing quality meals to Students and Staff in a Primary school and overseeing other kitchen staff members.
    • Assist in training and mentoring junior chefs.
    • The ideal candidate will be skilled in handling both the meat and fish sections, ensuring the highest standards…
  • View similar jobs with this employer
    • The position will be responsible for providing a catering service, managing the team, maintaining stock control, planning menus and any additional hospitality…
  • View similar jobs with this employer
    • As part of this role you will be responsible for providing quality meals to Students and Staff in a Primary school and overseeing other kitchen staff members.
    • 28 days holiday per year including time at Easter and Christmas and Bank Holidays.
    • One extra day’s holiday per year _increasing with each year of…
    • There will also be an adhoc requirement to cover in kitchens during periods of unplanned absence of the chef/cook manager.
    • 5 weeks paid annual leave.

People also searched:

head chef
kitchen assistant
chef de partie
sous chef
driver
cook
warehouse
full time
part time
retail

Job Post Details

Sous Chef Production Kitchen - job post

Natural Fitness Food
Mitcham CR4 3TD
£38,611 a year - Permanent, Full-time

Job details

Pay

  • £38,611 a year

Job type

  • Permanent
  • Full-time

Location

Mitcham CR4 3TD

Benefits

Pulled from the full job description

  • Gym membership
  • Company pension
  • Discounted or free food
  • Company events
  • On-site parking

Full job description

  • ROLE: Sous Chef
  • COMPANY: Natural Fitness Food
  • LOCATION: Mitcham CR4
  • PAYMENT: £38,611

40 hour work / week. We are a health food company with our central production unit based in Mitcham,CR4. We are looking for a reliable & motivated individual to join our growing team.

We are looking for a professional Sous Chef to be a part of team of two Sous, supporting our Head Chef & Exec Head Chef specifications and guidelines. The successful candidate will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers satisfaction.

MAIN RESPONSIBILITIES

  • Maintain and inspect food receiving, preparation, production, and storage areas to ensure that health and safety regulations are adhered to at all times.
  • Create positive relationships with staff members and managers by treating all members with respect.
  • Use a high level of cooking skills in the production of food dishes using modern food technology and methods.
  • Act as a leader and exemplar to all chefs and kitchen staff in terms of preparing, presenting and serving all varieties of meals; be ‘hands-on’ in being involved in food production.
  • Check the volume and quality of meal production, and adjust rotas and kitchen flow as needed to ensure optimum efficiency and quality is maintained..

Ideal Candidate

  • You will be passionate about Food & Beverage or hospitality
  • You will already be a supervisor within hospitality
  • Will have experience of managing busy operations
  • Ability to drive and motivate teams

Benefits:

In return, we are offering a competitive salary, great staff benefits, opportunities to develop your career!

  • Free meals on duty (really tasty staff food);
  • Pension Scheme;
  • Internal vacancy opportunities;
  • Free gym membership at our Third Space locations (+ a buddy membership)

If the above sounds like you then please forward your CV to us. We would love to hear from you!

We appreciate every applicant who takes time to submit their CV, although due to high volume of applications only successful candidates will be contacted. Please note you must be eligible to work in the UK.

Job Types: Permanent, Full-time

Pay: £38,611.00 per year

Benefits:

  • Company events
  • Discounted or free food
  • Gym membership
  • On-site parking

Experience:

  • Sous Chef: 4 years (required)

Work Location: In person

Let Employers Find YouUpload Your Resume