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Chef jobs in Glasgow

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    • As Chef de Partie, you will take responsibility for your designated section, ensuring dishes are prepared and presented to the highest standards while…
    • £33k - £36k, depending on experience + approx.
    • £2 service charge p/h plus the potential to earn bi-annual bonus’.
    • 100% of service charge goes to the team.
    • Able to motivate and develop junior chefs.
    • Hours:* 48 hours per week.
    • We carefully select premium beef and dry age it in-house for extended periods, developing…
    • Candidates must have good, current, relevant experience before applying for the role.
    • Have immaculate personal hygiene and presentation.
    • Experienced candidates should be able to balance the importance that is placed on front of house service with the organisation skills required to fulfil the…
    • Experience as a chef in hotels or similar.
    • Free employee meals on duty.
    • 50% Off FB in all properties.
    • €/£60 employee rate on rooms for all Dalata owned hotels.
    • Support and guide junior chefs.
    • You’ll prep, cook, and deliver high‑quality dishes, manage your station confidently, and support the team during busy service.
    • Applicants should have prior kitchen experience and a strong understanding of food safety standards.
    • Prepare ingredients and cook dishes according to specified…
    • We pride ourselves on serving high-quality, freshly prepared food in a welcoming environment for golfers and visitors alike.
    • 21–28 hours per week.
    • The ideal candidate will play a vital role in assisting the Head Chef with our newly renovated restaurant, ensuring high standards of food preparation and…
    • Part time Chef who is confident and upbeat.
    • Must be able to work weekends and available for shifts in both our Airdrie and Cumbernauld branches.
    • Proven Experience as a Chef/Cook in a restaurant setting.
    • Will oversee all aspects of the kitchen operation including Food Preparation, Cooking and presentation…
    • RAF security policies are subject to ongoing review, which may impact the eligibility of individuals with dual nationality or direct connections to certain…
  • View similar jobs with this employer
    • As a cook, you will be responsible for preparing nutritious and appealing meals for our young children, encouraging healthy eating habits from an early age.
    • As applicable you must have a minimum of 6 months work eligibility available on the right to work documentation that you provide*.

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Chef de Partie
The Butterfly and the pig
·
2.6
Glasgow G2 4SQ
£13.80 - £14.50 an hour
Permanent, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

£13.80 - £14.50 an hour

Job type

Permanent
Full-time

Benefits

Pulled from the full job description
Employee discount
Company pension
Discounted or free food
Company events

Full job description

About the Role

We are looking for a talented and motivated Chef de Partie to join our kitchen team. This is a fantastic opportunity for a passionate chef who takes pride in producing high-quality food, enjoys working in a fast-paced environment, and is keen to develop their skills within a professional kitchen.

As Chef de Partie, you will take responsibility for your designated section, ensuring dishes are prepared and presented to the highest standards while maintaining excellent food hygiene and kitchen safety.

Key Responsibilities

  • Take ownership of your designated section and ensure it runs efficiently.
  • Prepare, cook, and present dishes to the required standards.
  • Maintain consistently high standards of food quality, presentation, and portion control.
  • Complete preparation for service and ensure your section is fully stocked.
  • Work closely with the wider kitchen team to deliver smooth and timely service.
  • Maintain excellent standards of cleanliness, organisation, and food hygiene.
  • Follow recipes, specifications, and allergen procedures accurately.
  • Monitor stock levels and minimise food waste.
  • Support junior members of the kitchen team and help with their development.
  • Contribute ideas and work collaboratively to continually improve the kitchen operation.

About You

We’re looking for someone who:

  • Has previous experience working as a Chef de Partie or in a similar kitchen role.
  • Is passionate about food and committed to maintaining high standards.
  • Works well under pressure and can remain organised during busy service.
  • Has excellent attention to detail.
  • Is a reliable team player with a positive attitude.
  • Understands food safety, hygiene, and allergen requirements.
  • Is keen to learn, develop, and progress within the kitchen brigade.

What We Offer

  • Competitive salary.
  • Tips
  • Training and development opportunities.
  • Career progression within the business.
  • A supportive and professional kitchen environment.

Ready to Join Us?

If you’re passionate about great food, take pride in your work, and are looking for your next opportunity as a Chef de Partie, we’d love to hear from you.

Apply now with your CV and a brief introduction about yourself.

Job Types: Permanent, Full-time

Pay: £13.80-£14.50 per hour

Benefits:

  • Company events
  • Company pension
  • Discounted or free food
  • Employee discount

Experience:

  • Cooks: 3 years (required)

Work Location: In person

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