Chef jobs in Hayle South ED TR27
- The Sloop InnSt Ives TR26 1LP
- Employee discount
Often responds in 3 days2 hires made in past 30 days- As a Commis Chef, you will support our senior chefs with food preparation, service, and maintaining high kitchen standards.
- Commis Chef: 1 year (required).
Experienced Fish Filleters
Urgently neededNewMatthew Stevens & Son LImitedSt Ives TR26 2JH- Employee mentoring programme
- Employee discount
- Company pension
- On-site gym
- Canteen
- On-site parking
Often responds in 1 day- Excellent rates of pay for the right candidates.
- Also general fish preparation roles are available again full training would be provided.
Chef
Urgently neededNewThe Cabin Beach Cafe LimitedPenzance TR20 9NE- Company pension
- Discounted or free food
Often responds in 1 day- Also be able to cover breakfast and lunch service.
- Planned working hours will be a mixture of days and evenings, week days and weekends and pay will be based on…
Chef
Urgently neededNewThe Cabin Beach Cafe LimitedPenzance TR20 9NE- Company pension
- Discounted or free food
Often responds in 1 day- Also be able to cover breakfast and lunch service.
- Planned working hours will be a mixture of days and evenings, week days and weekends and pay will be based on…
Prep Chef
NewCOAST Kitchen Bar & TerraceHayle TR27 5AW- Employee discount
- Free parking
- Discounted or free food
- On-site parking
- COAST Restaurant at Beachside Holiday Park – Hayle, Cornwall.
- £13.42 per hour | Paid Weekly.
- We're looking for a reliable and experienced Prep Chef to join…
- Tregenna Castle ResortSt Ives TR26 2DE
- Employee discount
- Free parking
- Company pension
- Discounted or free food
- Company events
- On-site parking
- The ideal candidate will assist the Executive Head Chef to lead our culinary team, oversee food production, and ensure the highest quality of dishes are served…
Line Chef
NewAway ResortsHayle TR27 5BH- Employee discount
- Company pension
- Discounted or free food
- Pay: £13.18 per hour- Paid weekly!
- This is a hands on Line Chef role that requires a variety of skills from food preparation, cooking to specifications &…
Sous Chef
NewAway ResortsHayle TR27 5BH- Employee discount
- Company pension
- Discounted or free food
- Will preferably have experience as a chef within a guest focused environment Reports To Head Chef.
- Hours of work: Seasonal Contract- Variable hours.
- Globe Vale Holiday ParkRedruth TR16 4BH
- Employee discount
- Free parking
- Discounted or free food
- Company events
- Flexible schedule
- On-site parking
- Assisting our chefs with food preparation.
- Helping create and plate dishes to a high standard.
- Keeping the kitchen clean, organised and hygienic.
- Lifeboat Inn, St IvesSt Ives TR26 1LF
- Paid volunteer time
- Discounted or free food
- As a chef you will work as a team ensuring the correct procedures are followed and specifications for each dish are precisely met.
- Paid time off to volunteer.
View similar jobs with this employerCommis Chef
Multiple openingsTHE LANDS END HOTELSennen TR19- Free parking
- Company pension
- Discounted or free food
- Company events
- Flexible schedule
- On-site parking
- Supporting chefs across different sections during prep and service.
- Learning to work with high-quality, seasonal ingredients.
Chef/Sous Chef
Urgently neededCork & Fork PNZ LtdPenzance TR18- Company pension
- Company events
- Job Types: Full-time, Part-time.
- Penzance TR18: reliably commute or plan to relocate before starting work (required).
- Adam Handling Restaurant GroupNewquay TR7 1EW
- Employee discount
- Company pension
- On-site parking
- The ideal candidate will possess a strong background in luxury dining, with a passion for sustainable British food.
Chef
Newfox and houndsRedruth TR16 5TU- Employee discount
- Discounted or free food
- On-site parking
- As a Chef , you will assist in food preparation and production, ensuring that all dishes are prepared to the highest standards.
- Commis Chef: 1 year (preferred).
Cook/Chef
Urgently neededNewPolpeor cafeHelston TR12 7NU- This role involves supporting the preparation and cooking of meals in a busy kitchen environment, ensuring high standards of food safety and quality.
- Catch Seafood Bar & Grill, Mawgan Porth and Fern...Newquay TR7 1PJ
- Referral programme
- Annual leave
- Employee discount
- Free parking
- Additional leave
- Company pension
- Available for more hours in summer with lots of paid time-off in winter.
- Experienced in cooking high volumes in a busy environment.
Job Post Details
Commis Chef (Seasonal with Potential for Permanent Position 30 - 40hrs per week) - job post
Job details
Pay
- From £13.50 an hour
Job type
- Seasonal
- Part-time
- Permanent
- Full-time
Shift and schedule
- Weekend availability
- Holidays
Location
Benefits
Pulled from the full job description
- Employee discount
Full job description
About Us
The Sloop Inn is one of Cornwall's most iconic harbour-front pubs, located in the heart of St Ives. We pride ourselves on serving quality food and delivering exceptional customer experiences in a busy, welcoming environment.
We are looking for an enthusiastic and reliable Commis Chef to join our kitchen team for the busy season. This is an excellent opportunity for someone looking to develop their skills in a fast-paced professional kitchen. While the position is initially seasonal, there may be an opportunity for a permanent role for the right candidate, subject to business needs and future vacancies within the team.
The Role
As a Commis Chef, you will support our senior chefs with food preparation, service, and maintaining high kitchen standards. You will gain valuable experience working within a professional team and play an important part in delivering high-quality dishes to our guests.
Key Responsibilities
- Assisting with food preparation and basic cooking duties.
- Supporting the team during busy service periods.
- Maintaining high standards of cleanliness and food hygiene.
- Ensuring food is prepared and presented to company standards.
- Following all health and safety procedures.
- Assisting with stock rotation and storage.
- Working collaboratively with the wider kitchen team.
What We're Looking For
- Previous kitchen experience is desirable but not essential.
- A genuine passion for food and hospitality.
- A positive attitude and willingness to learn.
- Ability to remain calm and organised during busy periods.
- Good communication and teamwork skills.
- Flexibility to work evenings, weekends, and bank holidays.
- Right to work in the UK.
What We Offer
- Competitive hourly pay.
- Opportunity for a permanent role for the right candidate.
- Ongoing training and development.
- Career progression opportunities.
- Staff discounts.
- Supportive and friendly working environment.
- The chance to work in one of Cornwall's most iconic pubs overlooking St Ives Harbour.
Pay: From £13.50 per hour
Benefits:
- Employee discount
Ability to commute/relocate:
- St. Ives TR26 1LP: reliably commute or plan to relocate before starting work (required)
Experience:
- Commis Chef: 1 year (required)
Licence/Certification:
- Food Hygiene Certificate (preferred)
Work authorisation:
- United Kingdom (required)
Work Location: In person