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Chinese Restaurant jobs in Bethnal Green

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    • Support the Head Chef Chef and the team around you.
    • Work with fresh products in order to create high quality seasonal dishes.
    • Familiarity with restaurant operations, including inventory management and food safety protocols.
    • Previous experience in cashier management or shop floor…
    • Cut and trim Meat and Fish from larger, wholesale portions into steaks, chops, roasts and other cuts.
    • Weighing, wrapping and putting products on display with…
    • In this exciting role, you will take ownership of preparing outstanding, high-quality dishes, lead and inspire our junior kitchen staff, and manage day-to-day…
    • Responsible for kitchen opening and closing, work area cleanliness, and ingredient/equipment prep to ensure smooth operations;
    • Job Types: Full-time, Permanent.
    • Understanding of the UK's Chinese restaurant industry or online ordering and EPOS industry is a plus.
    • Fluent in both Chinese and English; knowledge of Cantonese…
    • Proven management experience in a high-volume restaurant or hospitality environment.
    • Operating across two floors, with a high-volume counter-service operation…
    • We are looking for two Relief Cook Managers to support our school catering teams within the Lambeth area.
    • The position will be responsible for covering absence…
    • Part time will be considered based on experience and flexibility.
    • Details of restaurants or hospitality venues where you have led menu development.
    • Lead and oversee all day-to-day kitchen operations, ensuring exceptional food…
    • Support to achieve your full potential.
    • Someone with personality, energy and a smile.
    • Previous experience at Sous Chef level.
    • Job Types: Full-time, Permanent.
    • Participate in a comprehensive rotation across different roles within Haidilao branches.
    • Assist the Store Manager in daily operations, including service quality…
    • Oversee beverage preparation during assigned shifts.
    • Ensure all drinks are prepared according to brand recipes and standards.
    • Expected hours: 40 per week.
    • Operational Excellence: Oversee daily store operations, ensuring all beverages are prepared to brand standards (SOP).
    • Expected hours: 40 per week.
    • Managing daily financial transactions, including account reconciliation, bookkeeping and financial reporting.
    • Handling tax filings and ensuring compliance with…

Job Post Details

Sous Chef - Hotel - job post

The Stratford
London E20
£44,000 a year - Full-time

Job details

Pay

  • £44,000 a year

Job type

  • Full-time

Location

London E20

Benefits

Pulled from the full job description

  • Referral programme
  • Employee discount
  • Gym membership
  • Store discount
  • Discounted or free food
  • Cycle to work scheme
  • Season ticket loan

Full job description

We are recruiting for Sous Chef for our Team!

The Stratford Hotel, Autograph Collection by Marriott is a design hotel set within the first 6 floors of MLG. At The Stratford we do things a little differently, we value authenticity and encourage our people to bring their personality to work.

Teamwork and collaboration are our greatest assets. We work together to create unforgettable experiences for our guests and ourselves. We embrace a growth mindset with no problems, only solutions and learning opportunities.

We work hard and play harder! You will often find our teams out socialising together, whether it’s bowling, in a cocktail master class or in the pub! We truly believe that a friendly workplace is a happier workplace.

This is an exciting time to join our Food & Beverage team, as we partner with a variety of food and drink collaborators to bring an evolving range of offers as part of the E20 Connection series.

Come join us!

What you’ll do…

  • Support the Head Chef Chef and the team around you
  • Work with fresh products in order to create high quality seasonal dishes
  • Work efficiently to maintain the highest quality and standards in line with Company expectations

What we are looking for…

  • 2 year experience in a similar role
  • Friendly, approachable, and with a positive attitude always
  • Passionate about offering personal and caring customer service that will make guests come back for more
  • Organised and proactive with a keen eye for detail
  • Reliable team player, that Managers and colleagues can count on
  • Growth mindset that continuously look for ways to improve our guests and colleagues experience
  • Embrace the opportunity, get involved and add to our awesome company culture while having fun

What’s in it for you…

  • Gym discounts and wellness classes.
  • Monthly wellbeing challenges, trekking activities, sporting events.
  • Party, Party Party –bi-annual theme parties.
  • Monthly birthday celebrations and ‘Have one on us’ team drinks.
  • Treat yourself with lots of retail & hospitality perks through our partner Westfield Stratford City.
  • Freshly cooked food during your shift.
  • 50% across all our F&B offering
  • Employee and family discounts across International Marriott Portfolio of hotels
  • Opportunity to join and participate in our unique GROW academy.
  • Bike to work scheme.
  • Season Ticket Loan.
  • Experience Stay in the Hotel to enjoy with a plus one.
  • Wagestream – Offering you a range of features, including up to 50% of salary stream before pay date, saving pot, financial advice.
  • Recommend a friend Scheme, giving you the possibility to earn up to £500 for individual referral.
  • Star of the Month and Star of the Year Awards
  • Vitality at work after 2 years’ service
  • A supportive, people-focused culture

Job Type: Full-time

Pay: £44,000.00 per year

Benefits:

  • Company events
  • Discounted or free food
  • Employee discount
  • Gym membership
  • Store discount

Experience:

  • professional kitchen: 4 years (preferred)

Work Location: In person

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